Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Medway · England

Hog Roast for Staff Days in Brompton, Medway

Planning a hog roast for your team in Brompton? The roaster comes to your venue, home or workplace and cooks under cover and carve when you’re ready to eat.

  • Retirement do’s
  • Site open days
  • New premises openings

Get a quote

Planning an event in Brompton?

What happens on the day

Rain doesn’t stop the roast, because we cook under cover. It is worth planning a sheltered place for people to eat, too. Daytime open days in Brompton are rarely affected by light, but in December it’s dark by about 3:50pm.

  1. You send us the site address, date, numbers and serving window.
  2. You get a check on the date and the site, and a quote.
  3. We set up early and get the hog roasting.
  4. Our chef carves and our staff serve to your timings.
  5. We pack away and leave the site as we found it.

Getting ready for the day

  • Check there is nothing overhead or close by that could catch the heat
  • Measure the narrowest gate or passage
  • Confirm numbers ahead of the day

Ask for a quote

To get a quote, just send us your date, venue and numbers. A photo of the cooking area helps. Fill in our quote form.

Tell us about your event

Related guides

Corporate hog roast in Brompton, slow-roasted on site

Open days and family fun days need food that copes with a crowd. A hog roast does exactly that, with our staff serving and clearing. Popular choices include salads, coleslaw and halloumi skewers, and we are regularly asked to cater summer staff parties and launch days.

Around Brompton, teams work at farms, workshops and units. A hog roast suits all of them. The carving happens right in front of your staff, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.

Area
Brompton (ME4, ME7, ME2)
Area hub
Medway
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Price
Ask us for a quote
Last updated
26 October 2026
Plates and glasses on an outdoor table

Diets, allergies and alternatives

You’ll get allergen information for everything we serve. To make the most of it:

  • Ask staff about dietary needs in advance
  • Share the allergen information with the team
  • Label the vegetarian and vegan food
  • Count anyone who does not eat pork, so we can bring chicken, lamb or vegetarian options

We follow your site’s sign-in and safety rules, and keep vehicles where you ask.

Ask about china for a more formal lunch, quoted separately.

What affects the price in Brompton

Every booking is priced individually, based on a few main things:

  • Which meats and sides you choose
  • The number of people
  • Distance from us
  • The serving time and how long we’re on site

Travel matters for the price: we include travel in the quote, with any London charges listed. Tell us the exact address for an accurate figure.

What to tell us

To get the best quote, tell us:

  • Which meats and sides you’d like
  • Dietary requirements
  • Roughly how many people
  • Anything the venue has asked for

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: fill in our quote form.

Catered or do it yourself?

Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

What we serve, dish by dish

Crackling

Good crackling needs time and heat, which is exactly what a slow hog roast gives it.

Rolls and gluten-free rolls

Everything goes into a soft roll, perfect for eating on the move. Ask for gluten-free rolls if you need them.

For planners, venues and organisers

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

Planning on behalf of a committee? A single point of contact keeps things simple, particularly when timings shift.

Where the roaster can go in Brompton

A good cooking spot makes the day run smoothly. Look for:

  • A named contact for the day
  • A covered area or canteen for wet weather
  • A level spot in the car park, yard or grounds

Not sure about the cooking spot? Send us a photo and we will tell you honestly before booking.

What we serve

  • Vegan option (Ve)
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Coleslaw
  • Salads
  • Hog roast rolls
  • Spit-roast lamb
  • Crackling

Browse the menu

Questions from Brompton

Could you cook in Great Lines Heritage Park?

Only with permission from the park’s owner, typically the council, and many parks don’t allow cooking. Ask them first.

What’s the nearest station to Brompton?

The closest is Chatham station, roughly 0.7 miles away.

What space does the roaster need?

A flat, open spot outside, plus a step-free route to wheel the equipment in. Send us a photo if you’re unsure.

Do you leave the area tidy?

We clear the serving area and pack away, and leave the area tidy.

Is a hog roast smart enough for clients?

With china and sides, it works well for clients.

How far ahead should we book?

The earlier the better for popular dates. But it’s always worth asking: use our quote form.

Do you offer gluten-free rolls?

We can supply gluten-free rolls on request. You’ll get allergen details for everything.

Can you cater in Brompton?

We do. Send us the address and we will confirm availability.

Who books corporate hog roast in Brompton?

Our staff serve and clear, so your team doesn’t have to.

We’re regularly asked to cater all sorts of events around Brompton, including:

  • Summer staff parties
  • Family fun days
  • Team treats
  • Retirement do’s

For staff and visitors coming by train, Chatham station is about 0.7 miles away.

What your quote should include

  • Travel and any London charges
  • The full menu and the sides
  • Staffing on the day
  • Whether plates or china are included

Choosing a hog roast caterer

Brompton for staff days and open days

Brompton is about 1 mile east of Rochester, in Medway. We cater staff events of every size in Brompton. Brompton is one of 68 towns and villages in Medway we cover. We cater events right across the region, from Brompton to Canterbury (25 miles away).

Within reach of Brompton are historic houses such as Restoration House (1.1 miles west) and Temple Manor (1.8 miles west). Historic venues suit client days, but check their rules on gas cooking first. Brompton sits roughly 28 miles from central London, and we cover it as standard.

We cover staff events in every part of the ME4, ME7 and ME2 postcode area and the streets around it. That could mean a staff event in a garden on Dock Road, Globe Lane and South Road or the roads around them, as long as there’s somewhere outside to cook. Other places close to Brompton we cover include Chatham Waterfront (1 mile south-west), Rochester Riverside (1 mile west), Frindsbury (1 mile north-west), Luton (1 mile south) and Hale (2 miles south-east). Further out, we also cater in Rainham (4 miles south-east), Park Wood (4 miles south-east), Lordswood (4 miles south), Twydall (3 miles south-east), Hoo St Werburgh (3 miles north-east) and Wigmore (4 miles south-east).

Other landmarks nearby include Upnor Castle (1.2 miles north) and Pentagon Shopping Centre (within half a mile south-west). Open spaces near Brompton include Rede Common and Gad's Hill.

  • Local schools include Brompton Academy (0.5 miles south-east) and Hospital and Medical Tuition Service (0.9 miles south-east)
  • Nearby, you’ll find King George V Public House (less than half a mile north)
  • Parks and local facilities nearby include Former Ordnance Store At Chatham Gun Wharf (within half a mile south-west) and City of Rochester-upon-Medway (1.4 miles west)
Map of Brompton © OpenStreetMap contributors
  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote