Surrey · England
Corporate Hog Roast in Farncombe
We bring a hog roast for your team across Farncombe and Surrey, roasting on site and carving to order, with our staff looking after the serving.
- Team-building days
- Retirement do’s
- End-of-project celebrations
Planning an event in Farncombe?
Corporate hog roast in Farncombe, carved to order
Sites usually have rules for outside caterers: vehicle access, gas equipment and where we can cook. Tell us what your facilities team needs. On the menu are halloumi skewers, hog roast rolls and rotisserie chicken, and we’re regularly asked to cater site openings and summer team parties.
For businesses around Farncombe, a staff lunch in the yard is easy to arrange. Let us know about the site. Plates come as standard, with china available if you’d like it, at an extra cost.
Who books corporate hog roast in Farncombe?
There are options for people who do not eat pork.
However big or small the event in Farncombe, a slow roast goes a long way. Bookings frequently include:
- Staff thank-you lunches
- Retirements and long-service awards
- Site openings
- Site open days
Farncombe sits roughly 30 miles from central London, well within our area.
Comparing caterers
- Where the roaster goes and what it needs
- Which meats, sides and extras are included
- VAT, if it applies
- How long the roast takes and when they’ll arrive
For event organisers in Farncombe
Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We’ll work with the venue on access and the cooking spot.
Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll tell you what we can send.
Allergies and dietary needs
Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. A few more tips:
- Put the allergen list where people can see it
- Remember that stuffing normally contains gluten
- Tell us about vegetarians and vegans
- Find out how many do not eat pork, so we can bring chicken, lamb or vegetarian options
If the schedule moves, tell us: we can hold the roast for a short time.
Salads and coleslaw make it a fuller lunch.
Why a carved hog roast beats a buffet
For client events, choose china, sides and lamb or chicken for a more polished feel. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you are paying for.
Why us?
- Sides to make it a full meal
- Self-contained: roaster, cover and serving kit
- An itemised quote
- Rolls with stuffing, apple sauce and crackling
Read how we price and the cost guide.
Planning a team lunch in Farncombe
Farncombe is about 4 miles south-west of Guildford, in Surrey. A hog roast suits staff events around Farncombe, whatever the venue. Farncombe is one of 395 places in Surrey where we cater.
Commuters will know that Farncombe station is in Farncombe itself. Nearby historic houses include Loseley Park (1.2 miles north) and Guildford Castle (2.9 miles north-east). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers. The Surrey Hills National Landscape is within about 7 miles, which suits team days in the countryside.
Staff events anywhere in GU7 start with an outdoor spot for the roaster and roughly how many staff. Whether your staff event is on Station Road, Old Station Road and Walnut Tree Gardens or a nearby road, we can set up and roast there. Close by, we cover staff events in Godalming (1 mile south), Aaron's Hill (1 mile south-west), Busbridge (1 mile south), Upper Eashing (2 miles south-west) and Lower Eashing (2 miles west). We also serve nearby towns such as Guildford (4 miles north-east), Woking (8 miles north), Camberley (11 miles north-west), Farnham (8 miles west), Dorking (12 miles east) and Frimley (10 miles north-west).
Well-known places in the area include Charterhouse School Museum (0.6 miles west) and Guildford Castle (2.9 miles north-east). Open spaces near Farncombe include Frith Hill and Farncombe Wood.
- Nearby schools include Charterhouse School (0.6 miles west) and Broadwater School (0.7 miles north-east)
- Nearby, you’ll find The Freeholders pub (less than half a mile south-east)
The menu, dish by dish
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.
Stuffing and apple sauce
Stuffing and a dollop of apple sauce make the roll, just as they should.
Your questions about a hog roast for your team in Farncombe
How far is Farncombe from London?
Roughly 30 miles from the centre of London, and we cover it as standard.
Which station is closest to Farncombe?
Farncombe has its own station: Farncombe station.
Do you serve the food?
You do not need anyone else: our chef carves and our team serves and clears.
Do you cover Farncombe?
Yes. We cover London and the South East, Farncombe and the rest of Surrey included. Tell us the venue and we will quote.
What should we sort out beforehand?
The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.
Can you cook inside a hall or marquee?
Outside, always. Serving indoors is usually fine if the venue is happy.
How far ahead should we book?
The earlier the better for popular dates. But it’s always worth asking: fill in our quote form.
Is crockery included?
We bring plates as standard. If you’d like china, ask and we’ll add it to the quote.
Towns and villages near Farncombe
More for events in Farncombe
Where the roaster can go in Farncombe
The right spot for the roaster makes everything easier. Ideally:
- A covered area or canteen for wet weather
- A safe distance from walls and vehicles
- Level hardstanding or lawn
If you are unsure, send a picture of the space and the way in, and we’ll say what we think.
On the menu in Farncombe
- Salads
- Hog roast rolls
- Halloumi skewers (V)
- Rotisserie chicken
- Crackling
- Vegan option (Ve)
- Stuffing and apple sauce
- Spit-roast lamb
- Coleslaw
How it works
It’s a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, set up where we’ve agreed, and get on with roasting and serving. For a staff lunch in Farncombe, daylight is not an issue, but a winter evening event is dark by about 3:55pm, so evening events need a lit cooking area. A summer after-work event has daylight until about 9:20pm.
- Tell us where, when, how many and when you eat.
- We check access and gas rules and quote.
- The roast starts early on site.
- Our chef carves and our staff serve on time.
- We pack away and go.
Before we arrive
- Pick a flat, open area outside for cooking
- Choose someone to meet us on arrival
- Let us know about tight access
Ask for a quote
For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.
Related guides
Full catering or machine hire?
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will confirm what comes with it when you ask.
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is typically easier.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards