Surrey · England
Hog Roast for Staff Days in Peasmarsh, Surrey
Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Corporate hog roast in Peasmarsh.
- Team treats
- Staff summer days
- End-of-project celebrations
Planning an event in Peasmarsh?
Why a carved hog roast beats a buffet
Next to street-food vans, a hog roast feeds plenty of people quickly from one roast. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, which is built into the price.
Why book with us
- Choices for people who don’t eat pork
- Carved to order by a chef
- A choice of salads and potatoes
- We bring everything to cook and serve
Read our prices page and what a hog roast costs.
About our corporate hog roast in Peasmarsh
Staff days in Peasmarsh work well with a hog roast: rolls are fast to serve and easy to eat. There are choices for people who don’t eat pork. Whether it is summer staff parties and staff thank-you lunches, we can cook coleslaw, salads and halloumi skewers.
At country workplaces around Peasmarsh, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. The hog is roasted on site at your staff event, slowly, over several hours.
Your questions about a hog roast for your team in Peasmarsh
Can you do a hog roast at a venue in the Surrey Hills National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will follow the site rules.
Do you come out to small places like Peasmarsh?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Do you offer gluten-free rolls?
We can supply gluten-free rolls on request. You’ll get allergen details for everything.
How far ahead should we book?
Summer Saturdays and December book up first. Quieter dates can frequently be booked at shorter notice. Send your date and we will check.
Do we need to provide electricity?
The roaster runs on gas, so we don’t need mains power to cook. A socket nearby is useful for lighting.
What space does the roaster need?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We will confirm the space with your quote.
What about staff who don’t eat pork?
The menu has lamb, chicken, vegetarian and vegan options. Halal meat is not something we offer.
Does the roaster have to be outside?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. We can frequently serve indoors if the venue agrees.
Planning for dietary needs
Most people love a hog roast, but it’s pork. Here’s how to cover everyone:
- Label the vegetarian and vegan food
- Halal isn’t offered, so arrange it separately if needed
- Tell us about vegetarians and vegans
- Ask for gluten-free rolls if needed
We will sign in and follow site rules.
Tell us about branding or theming for open days.
Occasions we serve in Peasmarsh
A proper thank-you, without a restaurant bill.
In Peasmarsh and nearby, we cater for all sorts of events. Popular bookings include:
- Team treats
- End-of-project celebrations
- Staff summer days
- Customer days
For colleagues arriving by train, Shalford station is about 0.8 miles away.
What your quote should include
- What the price includes, item by item
- When they arrive and when the food will be ready
- Whether VAT is included
- Where the roaster goes and what it needs
What comes off the roaster
Roast pork
Everything starts with the slow-roasted pork: carved in front of you, a mix of shoulder and leg, and served hot.
Salads, potatoes and coleslaw
Add salads, coleslaw and potatoes to make it a proper meal.
Planning a team lunch in Peasmarsh
Peasmarsh is about 3 miles south of Guildford, in Surrey. Thinking about a hog roast for your team in Peasmarsh? We can help. Peasmarsh is one of 395 places in Surrey we cover.
Central London is about 29 miles from Peasmarsh. Nearby historic houses include Loseley Park (1.1 miles north-west) and Guildford Castle (1.8 miles north). For a client event at a historic house, ask early about rules for outside caterers. With the Surrey Hills National Landscape within about 6 miles, rural team days are easy to arrange.
Anywhere in GU3, we can bring the roaster to you, from busy streets to quiet lanes. From James Road, Oakdene Road and Unstead Wood or a nearby road, we’ll bring the roaster to you. Neighbouring places where we cater staff events include Broadford (1 mile north-east), Artington (1 mile north), Shalford (1 mile north-east), East Shalford (1 mile north-east) and Chilworth (2 miles east). Within a short drive, we also cover Guildford (3 miles north), Woking (7 miles north), Camberley (11 miles north-west), Farnham (9 miles west), Egham (15 miles north) and Walton-on-Thames (14 miles north-east).
Nearby you will also find Surrey Police Museum (1 mile north) and Farnham Road Hospital (1.9 miles north). Open spaces near Peasmarsh include St Catherine's Hill and Farncombe Wood.
- Schools near Peasmarsh include Shalford Infant School (0.8 miles north-east) and St Catherine's School (1.3 miles south-east)
- Nearby, you’ll find The Queen Victoria pub (0.8 miles north-east)
For event organisers in Peasmarsh
Booking for a club or group? One clear contact makes everything easier, especially on the day.
Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.
Places near Peasmarsh
More for events in Peasmarsh
What the cooking area needs
Most gardens, car parks, yards and fields work if a few things are right. Here’s what we look for:
- Approval from facilities for gas equipment
- Space away from buildings, vehicles and trees
- Somewhere to park our vehicle
Not sure about the cooking spot? Send us a picture and we will tell you honestly.
On the menu in Peasmarsh
- Hog roast rolls
- Halloumi skewers (V)
- Vegan option (Ve)
- Stuffing and apple sauce
- Coleslaw
- Salads
- Rotisserie chicken
- Spit-roast lamb
- Crackling
What a hog roast costs
Every booking is priced individually, based on a few main things:
- Season and day of the week
- Numbers
- The journey to the venue
- Plates or china
Distance is part of the price: travel is included in your quote, with any London charges listed. Tell us the exact address for an accurate figure.
Details that help
Here’s what we will ask:
- Allergies we should know about
- Roughly how many people
- Which meats and sides you’d like
- The address or postcode
It is easy to get a price: date, place, numbers and serving time. We will reply with a clear price and what’s included. Use our quote form.
How the day works
We get there well ahead of service, since slow roasting can’t be rushed. The smell generally brings people over long before we carve. Evening staff events in Peasmarsh need light after sunset: about 9:20pm in June, 7:05pm in late September and 3:55pm in December.
- Start with the date, site and numbers.
- We sort access and send a quote.
- We roast on site.
- Service is fast once we carve.
- We leave the site clean.
Before we arrive
- Let us know about tight access
- Choose a level, open spot outdoors for the roaster
- Name a contact for the day
Get a quote
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Fill in our quote form.
Related guides
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away