Kent · England
Corporate Hog Roast in Sibertswold
Slow-roasted, carved in front of you and served hot: a hog roast for your team in Sibertswold and the surrounding area.
- New premises openings
- Open days and family days
- Client hospitality
Corporate hog roast in Sibertswold
Organising for someone else?
If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
Some venues add a fee for outside caterers, so check before you book. We will liaise with them on access and set-up.
Corporate hog roast in Sibertswold, carved to order
Instead of booking a restaurant, bring the food to the team. A hog roast in the car park or grounds keeps everyone together. Typical bookings include staff thank-you lunches and summer staff parties, serving coleslaw, salads and hog roast rolls.
Rural businesses around Sibertswold can be a long way from anywhere to buy lunch, so a hog roast lunch is welcome. Our chef carves in front of your staff, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.
A hog roast compared with other options
Next to a staff barbecue, everyone gets to join in. Midweek and quieter months are often easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.
What you get with us
- A clear quote with everything listed
- Sides to make it a full meal
- Cooked on the day, low and slow
- Carved by our chef in front of your staff
See how we price or what a hog roast costs.
Perfect for your staff event in Sibertswold
It brings people together outside the office.
We’re regularly asked to cater all sorts of events around Sibertswold, such as:
- Summer team parties
- New premises openings
- Retirement do’s
- Client and customer events
Central London is about 61 miles from Sibertswold, well within our area.
What to look for in a quote
- Arrival time and how long the roast needs
- The full menu and the sides
- Plates, china and cutlery
- How dietary needs are handled
Prices and what affects them
A few things make the biggest difference to the price:
- Which meats and sides you choose
- Time on site
- Distance from us
- Season and day of the week
Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.
What to tell us
When you enquire, please mention:
- What the outdoor space is like
- Allergies we should know about
- Any venue rules
- An estimate of numbers
Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: fill in our quote form.
Business events near Sibertswold
Sibertswold is about 4 miles north-west of Dover, in Kent. Our roaster is a regular sight at staff events around Sibertswold, from gardens to fields. We bring hog roasts to 922 places in Kent, from the larger towns to small villages. You can also see our page for Canterbury, about 9 miles away.
Nearby historic houses include Goodnestone Park (3.9 miles north). For a client event at a historic house, ask early about rules for outside caterers. For staff and visitors coming by train, there’s a station right in Sibertswold: Shepherds Well station. With the Kent Downs National Landscape within about 6 miles, rural team days are easy to arrange. Within about 6 miles of the sea, sites can be windy, so we choose a sheltered spot for the roaster.
We cater staff events across the CT15 postcode area. Whether your staff event is on Station Road, Hill Avenue and Eythorne Road or anywhere nearby, we can set up and roast there. If your venue is just outside Sibertswold, we also cover Halfway Street (1 mile south-west), Coldred (1 mile south-east), Waldershare (1 mile east), Eythorne (2 miles north-east) and Lydden (2 miles south). Within a short drive, we also cover Canterbury (9 miles north-west), Margate (15 miles north-east), Dover (4 miles south-east), Folkestone (8 miles south), Ramsgate (13 miles north-east) and Broadstairs (15 miles north-east).
Well-known places in the area include Dover Transport Museum (3.6 miles south-east) and Buckland Hospital (4.6 miles south-east).
- Pubs nearby include The Bricklayers' Arms (less than half a mile south-west)
Step by step
Service is quick once we start carving: the chef carves and the team serves, with the sides served alongside. Afterwards we clear the serving area and pack away. If your staff event in Sibertswold runs into the evening, check the light: sunset ranges from about 9:15pm in June to 3:50pm in December.
- Tell us where, when, how many and the serving time.
- We check site access and send a price.
- We arrive in good time and start the roast under cover.
- Our chef carves and our staff serve to your timings.
- Afterwards we clear up and go.
How to prepare
- Choose someone to meet us on arrival
- Confirm numbers ahead of the day
- Ask about allergies and dietary needs beforehand
Getting a price
To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Fill in our quote form.
Related guides
What the cooking area needs
The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:
- A safe distance from walls and vehicles
- A named contact for the day
- Level hardstanding or lawn
If you’re unsure, send a picture of the space and the way in, and we will say what we think.
What we serve
- Coleslaw
- Vegan option (Ve)
- Stuffing and apple sauce
- Salads
- Spit-roast lamb
- Rotisserie chicken
- Halloumi skewers (V)
- Hog roast rolls
- Crackling
A closer look at the menu
Stuffing and apple sauce
No hog roast roll is complete without sage and onion stuffing and apple sauce, balancing the rich, salty pork.
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.
Looking after everyone
Some staff will not eat pork, so plan an alternative. A few pointers:
- Request gluten-free rolls
- Share the allergen information with the team
- Give us vegetarian and vegan numbers
- Remember that stuffing normally contains gluten
We set up on the agreed spot, often first thing, then roast through the morning.
A second meat gives the team a choice.
Places near Sibertswold
Also in Sibertswold
Sibertswold questions
Is Sibertswold close to London?
About 61 miles from central London, and we cover it as standard.
Do you cater at venues in the Kent Downs National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will work to whatever the site needs.
Do you cater open days with families?
Yes. Give us total numbers and we’ll cater for all.
Do you need power or water?
Not to cook, because the roaster is gas-fired. Tell us what’s available and we’ll plan around it.
Do you serve the food?
No need for your own staff: our chef carves and our team serves and clears.
What space does the roaster need?
A flat, open spot outside, plus a step-free route to wheel the equipment in. A photo helps.
What about coeliacs?
We can provide gluten-free rolls if you ask. Stuffing usually contains gluten, so check the allergen information.
How big a hog will we need?
Quantities are based on your numbers, and we will confirm everything in writing.
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards