Kent · England
Hog Roast for Staff Days in Westgate-on-Sea, Kent
Looking for a hog roast for your team in Westgate-on-Sea? We bring the roaster to you, cook outdoors under cover and carve when you are ready to eat.
- New premises openings
- End-of-project celebrations
- Staff summer days
Corporate hog roast for Westgate-on-Sea
About the food
Rolls and gluten-free rolls
Rolls make a hog roast easy to eat anywhere. We can bring gluten-free rolls if you ask.
Stuffing and apple sauce
A spoonful of apple sauce and a slice of stuffing make the roll, just as they should.
Corporate hog roast in Westgate-on-Sea, slow-roasted on site
Staff days in Westgate-on-Sea work well with a hog roast: rolls are fast to serve and easy to eat. There are choices for people who do not eat pork. Typical bookings include open days and family days and client and customer events, serving rotisserie chicken, salads and crackling.
For businesses around Westgate-on-Sea, a staff lunch in the yard is easy to arrange. Tell us about the site and access. Our chef carves in front of your staff, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.
Looking after everyone
You will get allergen information for everything we serve. To help:
- Label the vegetarian and vegan food
- Count anyone who does not eat pork, for the alternatives
- Tell us about vegetarians and vegans
- Collect dietary needs when you send the invite
Give us a contact on site for the day, so we can find you quickly.
Gluten-free rolls are available on request.
Prices and what affects them
Things that change the price:
- The date and time of year
- Crockery choices
- The menu and extras such as lamb or chicken
- The journey to the venue
The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, which is why each one gets its own quote.
Getting an accurate quote
When you contact us, it helps to include:
- Allergies we should know about
- The date and time of the event
- Any extras, such as lamb, chicken or china
- The venue or postcode
The quickest way to get a price is to send us your date, venue and numbers. A photo of the cooking area helps. Send us your details through our quote form.
Your questions about a hog roast for your team in Westgate-on-Sea
What’s the nearest station to Westgate-on-Sea?
Westgate-On-Sea station, in Westgate-on-Sea itself.
Is Westgate-on-Sea close to London?
Roughly 62 miles from the centre of London, and well within our area.
Will there be enough to go round?
The roast is chosen to suit how many you are feeding, so tell us your best estimate. The quote sets it out.
How far ahead should we book?
The earlier the better for popular dates. But do ask even at short notice: fill in our quote form.
Can you work to our lunch time?
Tell us the numbers and the time and we’ll plan around them.
Can you do a hog roast for a client event?
With china and sides, it works well for clients.
How do we book for a business?
Send your requirements, and the quote will include the terms.
What about family fun days?
Yes. Include visitors in your numbers and we will plan for everyone.
Catered or do it yourself?
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is typically easier.
More for events in Westgate-on-Sea
Who books corporate hog roast in Westgate-on-Sea?
It feels like a treat without the cost of a restaurant.
A hog roast suits a wide range of occasions in Westgate-on-Sea. Typical bookings include:
- Team-building days
- Summer team parties
- Milestone celebrations
- Client and customer events
The A28 put Westgate-on-Sea within easy reach for us.
Questions to ask before booking
- Exactly what’s included in the price
- The menu, including sides and any extras
- Plates, china and cutlery
- Allergen information for every dish
What the cooking area needs
The right spot for the roaster makes everything easier. Ideally:
- A contact on site
- A level spot in the car park, yard or grounds
- A covered area or canteen for wet weather
If you’re unsure, send a photo of the space and the way in, and we will say what we think before booking.
Popular choices
- Vegan option (Ve)
- Hog roast rolls
- Salads
- Spit-roast lamb
- Rotisserie chicken
- Crackling
- Stuffing and apple sauce
- Coleslaw
- Halloumi skewers (V)
Workplace catering around Westgate-on-Sea
Westgate-on-Sea is about 2 miles west of Margate, in Kent. We are happy to travel to Westgate-on-Sea for staff events. We cater 922 places in Kent. Our nearest city page is Canterbury, about 13 miles away.
Within reach of Westgate-on-Sea are historic houses such as Quex Park (1.2 miles south-west). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers. For colleagues arriving by train, there is a station right in Westgate-on-Sea: Westgate-On-Sea station. Within about 3 miles of the sea, sites can be windy.
We cover staff events in every part of CT8, CT9 and CT7. Local streets include Sea Road, Thanet Road and Cedric Road; a staff event on any of them works well with outdoor space and a way in. Being close to the A28, Westgate-on-Sea is easy for us to reach. If your venue is just outside Westgate-on-Sea, we also cover Garlinge (1 mile east), Westbrook (1 mile east), Birchington (1 mile west), Flete (2 miles south-east) and Acol (2 miles south-west). Further out, we also cater in Canterbury (13 miles south-west), Ramsgate (4 miles south-east), Broadstairs (4 miles east), Whitstable (13 miles west), Deal (12 miles south) and Herne Bay (9 miles west).
A little further out are Queen Elizabeth the Queen Mother Hospital (2.3 miles east) and Westwood Cross (3 miles south-east). Within reach you will find Sandwich and Pegwell Bay.
- Local schools include Ursuline College (0.5 miles south-west)
- Parks and local facilities nearby include Margate West (0.5 miles east)
Step by step
Serving is straightforward: the chef carves and the team serves, and sides go out at the same time. Afterwards we clear the serving area and pack away. Open days in Westgate-on-Sea usually finish in daylight, though in winter it’s dark by about 3:50pm.
- Contact us with the basics.
- We sort access and send a quote.
- We arrive and set up under cover.
- We carve and serve quickly.
- We leave the site clean.
Before we arrive
- Measure the narrowest gate or passage
- Give us final numbers a week or so before
- Choose someone to meet us on arrival
Getting a price
Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: use our quote form.
Read more
Working with your venue
Some venues add a fee for outside caterers, so check before booking. We will liaise with them on access and set-up.
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards