Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Surrey · England

Hog Roast for Film Crews in Claygate, Surrey

Treat your crew to slow-roasted pork and crackling at your shoot in Claygate. We roast on site, carve to order and serve it hot.

  • Long days on set
  • Milestone days on set
  • Historic house shoots

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Film set catering for Claygate

Claygate for film and TV crews

Claygate is about 3 miles south-west of Surbiton, in Surrey. We cater shoots across Claygate and nearby, from gardens to fields. Claygate is one of 395 places in Surrey we cover. We cater events right across the region, from Claygate to Guildford (about 13 miles away).

Within reach of Claygate are historic houses such as The Homewood (2.3 miles west) and Hampton Court Palace (3 miles north). Period locations like these normally keep catering well away from the house, so agree the base early. Crew coming by rail can use the station: there’s a station right in Claygate: Claygate station. The Surrey Hills National Landscape is within about 8 miles of Claygate, so check cooking and vehicle rules with locations.

This part of Surrey takes in KT10. We can cater a shoot on streets such as Church Road, High Street and Station Road, as long as there’s somewhere outside to cook. Close by, we cover shoots in Barwell (1 mile south-east), Hinchley Wood (1 mile north), Esher (1 mile north-west), Hook (1 mile east) and Malden Rushett (2 miles south-east). Larger places within reach include Guildford (13 miles south-west), Woking (11 miles west), Epsom (3 miles south-east), Horley (15 miles south-east), Redhill (11 miles south-east) and Ewell (4 miles east).

A little further out are Municipal Borough of Surbiton (2.1 miles north-east) and The Ashley Centre (3.6 miles south-east). Open spaces near Claygate include The Lake and Jubilee Wood.

  • Nearby schools include Chessington Community College (1.3 miles east) and Milbourne Lodge School (1.3 miles west)
Map of Claygate © OpenStreetMap contributors

Film set catering for your shoot in Claygate

For a wrap party, a hog roast is relaxed and generous, with crew eating together at the end of the shoot. For wrap days and period locations, we’ll put together a menu of hog roast rolls, halloumi skewers and a vegan option and more.

Around Claygate, locations can be rural. Let us know about access. Timings are planned around your shoot, working back from when you want to eat, so the food is ready at the right moment.

Crew members and lighting rigs on a film set
Where
Claygate (KT10)
Area hub
Surrey
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Quoted for your event
Page updated
26 October 2026

How it works

We take care of everything from the first hour of roasting to clearing away, so you can get on with your shoot in Claygate. Because the roast starts early, and winter daylight in Claygate ends around 3:55pm, so we may set up under lights.

  1. Tell us the base location.
  2. We confirm where we set up.
  3. We roast under cover at base.
  4. We serve rolls or plates quickly.
  5. We leave base tidy.

How to prepare

  • Collect dietary needs and allergies in advance
  • Have a level outdoor spot ready
  • Plan somewhere sheltered for people to eat if it rains

Getting a price

Every shoot is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your shoot for a quote: fill in our quote form.

Tell us about your event

Related guides

What the cooking area needs

The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:

  • A safe distance from kit
  • A covered eating area
  • A contact in production

If you’re unsure, send a picture of the space and the way in, and we’ll say what we think.

From the roaster

  • Halloumi skewers (V)
  • Rotisserie chicken
  • New potatoes
  • Salads
  • Vegan option (Ve)
  • Spit-roast lamb
  • Stuffing and apple sauce
  • Hog roast rolls

See the full menu

What comes off the roaster

Roast pork

Everything starts with the slow-roasted pork: carved in front of you, a mix of shoulder and leg, and served hot.

Spit-roast lamb

Spit-roast lamb cooks slowly like the hog, carved to order at the serving station, often with mint sauce.

What a hog roast costs

Each price is built from:

  • How easy it is to reach the spot
  • Menu choices and extras
  • Time on site
  • Whether you want china

Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, which is why each one gets its own quote.

Details that help

The more we know, the more accurate the quote. Please include:

  • What the outdoor space is like
  • Rough numbers
  • Where the event is
  • Your menu choices

The quickest way to get a price is to send us your date, venue and numbers. A photo of the cooking area helps. Use our quote form.

A hog roast or other catering?

Compared with ordering in, we’re already there when lunch is called. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, with everything listed.

What you get with us

  • Choices for people who don’t eat pork
  • Rolls with stuffing, apple sauce and crackling
  • Roasted on site, slowly, for hours
  • A choice of salads and potatoes

Take a look at our prices page and the cost guide.

Why choose film set catering in Claygate?

It is hot, filling food after a long morning.

A hog roast suits a wide range of occasions in Claygate. Here are some of the most popular:

  • Rural locations
  • Unit base lunches
  • Location days
  • Long shoot days

Claygate is about 14 miles from central London, within easy reach for London-based crews.

Questions to ask before you book

  • A clear list of what’s included
  • The deposit, balance and cancellation terms
  • The menu, including sides and any extras
  • Whether VAT is included

Choosing a hog roast caterer

For event organisers in Claygate

Marquee suppliers usually set distances for cooking equipment, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.

For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.

Looking after everyone

Most people love a hog roast, but it’s pork. Some ways to look after everyone:

  • Tell us who doesn’t eat pork
  • Stuffing usually contains gluten
  • Plan separately for halal if needed
  • Label the alternatives clearly

We serve quickly on the call.

Gluten-free rolls are available on request.

Claygate questions

Can you do a hog roast in Claygate Common?

Only if the landowner, generally the council, allows it. Ask them first.

What’s the nearest station to Claygate?

Claygate station, in Claygate itself.

Do you do wrap parties?

Of course. Send us the details.

What should we sort out beforehand?

Only the space and a contact number. We bring the roaster, cover and serving kit.

How do you work out quantities?

We plan quantities from the numbers you give us, and we’ll talk it through when we quote.

Who serves?

We carve and serve for you, and we clear up when service is finished.

Do you do DIY hog roast hire?

We do, if you are happy to roast and carve yourself. Ask and we’ll talk you through it.

How much will it be?

Numbers, menu and travel decide the price. Tell us your date and we’ll send a price.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote