Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Surrey · England

Hog Roast for Film Crews in Ewhurst, Surrey

Treat your crew to a proper hog roast at your shoot in Ewhurst. We roast on site, carve to order and serve it hot.

  • Farm and estate locations
  • Commercials and music videos
  • Crew appreciation lunches

Get a quote

Book a hog roast in Ewhurst

About our film set catering in Ewhurst

Crews can be big, and carving serves a crowd fast. Add sides for a full meal. Typical bookings include ad shoots and end-of-shoot wraps, serving new potatoes, a vegan option and rotisserie chicken.

Near Ewhurst, check tracks and ground with locations before the day. The carving happens right in front of your crew, so every roll gets hot pork and a piece of crackling.

Carving roast pork into slices on a board
Where
Ewhurst (GU6)
County
Surrey
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Last updated
26 October 2026

Perfect for your shoot in Ewhurst

A proper hot lunch keeps crews going.

Lots of different events suit a hog roast in Ewhurst. Here are some of the most popular:

  • Period locations
  • Crew appreciation lunches
  • Music video days
  • Wrap days

Ewhurst is about 28 miles from central London, within easy reach for London-based crews.

What your quote should include

  • The menu, including sides and any extras
  • Whether travel is included
  • Who carves and who serves
  • VAT, if it applies

How to compare hog roast caterers

What happens on the day

From setting up to the last roll, we look after the food, so you can enjoy your shoot. At midsummer, daylight in Ewhurst lasts until about 9:20pm, so a wrap party can run into the evening.

  1. The production office sends us the location, dates, numbers and lunch time.
  2. We check the route and send a price.
  3. We agree where we set up and when we arrive.
  4. We carve to order the moment lunch is called.
  5. We pack away straight after service.

Getting ready for the day

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Pick a flat, open area outside for cooking
  • Think about shelter for your crew

Get a quote

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: use our quote form.

Tell us about your event

Planning help

A hog roast or other catering?

Compared with ordering in, we are already there when lunch is called. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you’re paying for.

Why book our hog roast in Ewhurst

  • An itemised quote
  • Planned to your running order
  • Cooked on the day, low and slow
  • Our staff serve and clear

Read our pricing or the cost guide.

The menu, dish by dish

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.

Salads, potatoes and coleslaw

Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal.

Looking after everyone

With a bit of planning, dietary needs are easier to handle. Here are a few tips:

  • Post allergen details at base
  • Give us vegetarian and vegan numbers
  • Ask for gluten-free rolls if needed
  • Count crew needing an alternative

Name a contact for the day.

For an evening wrap.

Planning the cooking spot

We need room to cook safely and under cover. Things to check:

  • Somewhere for crew to eat if it rains
  • A level area at base
  • Sign-off from the location

If you’re unsure, send a picture of the space and the way in, and we will say what we think before booking.

From the roaster

  • New potatoes
  • Salads
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Spit-roast lamb
  • Hog roast rolls

Browse the menu

Working with your venue

Marquee suppliers usually set distances for cooking equipment, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.

Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We will work with the venue on access and the cooking spot.

How we price a hog roast for the crew

The biggest factors are:

  • The date and time of year
  • How long the roast and service take
  • Travel to Ewhurst
  • Whether you want china

Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.

Getting an accurate quote

To check the date and the space, tell us:

  • The date and time of the event
  • A photo of the cooking area
  • Your menu choices
  • Any dietary needs or allergies

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll check the date and send a quote. Send us your details through our quote form.

Questions from Ewhurst

Which station is closest to Ewhurst?

The closest is Ockley station, roughly 4.5 miles away.

Could you cook in Sayer's Croft LNR?

Only with permission from the park’s owner, generally the council, and many parks don’t allow cooking. Check with them first.

What about crew who do not eat pork?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.

How much room do you need?

A flat, open spot outside, plus a step-free route to wheel the equipment in. A photo helps.

What should we sort out beforehand?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We’ll bring the rest.

Can you cook inside a hall or marquee?

Outside, always. The food can be carried in and served indoors where the venue allows.

What about coeliacs?

Ask for gluten-free rolls and we’ll bring them. You’ll get allergen details for everything.

Can you get to rural locations?

Normally, with good directions and access details. Tell us about tracks and ground.

Location catering around Ewhurst

Ewhurst is about 7 miles south-west of Dorking, in Surrey. Hosts in Ewhurst book us for shoots of all sizes. Ewhurst is one of 395 towns and villages in Surrey where we cater. Our bookings stretch from Ewhurst to Guildford (about 9 miles away).

For cast and crew travelling by train, the closest railway station is Ockley station, roughly 4.5 miles east of the centre. With the B2127 nearby, Ewhurst is easy for us and the trucks to reach. Ewhurst is within about 4 miles of the Surrey Hills National Landscape, and locations in protected landscapes frequently have rules about cooking and vehicles.

Here we cover the GU6 postcode area, and we can cater your shoot anywhere in it. Your shoot could be at a house on The Street, Mount Close and Broomers Lane, wherever there’s an outdoor spot for the roaster. Ewhurst sits on or near the B2127, so getting the roaster to your shoot is simple. Other places close to Ewhurst we cover include Ewhurst Green (1 mile south-east), Mayes Green (2 miles east), Cranleigh (2 miles west), Walliswood (2 miles south-east) and Pitland Street (3 miles north-east). Larger places within reach include Guildford (9 miles north-west), Woking (13 miles north-west), Epsom (15 miles north-east), Horley (12 miles east), Redhill (13 miles north-east) and Reigate (12 miles north-east).

A little further out are Abinger Castle (3.8 miles north) and Mesolithic Museum (3.8 miles north). Open spaces near Ewhurst include Vann Lake and Leith Hill.

  • Nearby schools include Hurtwood House (1.7 miles north)
  • Nearby, you will find Bulls Head pub (within half a mile north)
Map of Ewhurst © OpenStreetMap contributors
  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote