Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

West Berkshire · England

Hog Roast for Film Crews in Frilsham, West Berkshire

Roasted for hours, carved to order and served hot: a hog roast for the crew in Frilsham and across West Berkshire.

  • Period locations
  • Unit base lunches
  • Wrap days

Get a quote

Planning an event in Frilsham?

What we serve, dish by dish

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and it’s carved fresh as people come up.

Salads, potatoes and coleslaw

Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, depending on the season and the occasion.

Film set catering in Frilsham, slow-roasted on site

Crews in Frilsham work long days, and lunch needs to be hot and on time. A hog roast works well at base: we roast from early and carve on the call. Typical bookings include lunch at base and long shoot days, serving halloumi skewers, hog roast rolls and a vegan option.

Near Frilsham, check tracks and ground with locations before the day. We bring plates as standard, and china crockery is available on request, quoted separately.

Pulled roast pork piled on an open bread roll
Where
Frilsham (RG18)
Region
West Berkshire
Menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Page updated
27 October 2026

Diets, allergies and alternatives

You will get allergen information for everything we serve. To help:

  • Count crew needing an alternative
  • Keep vegetarian food labelled
  • Request gluten-free rolls
  • Collect crew dietary needs from the call sheet

We serve quickly on the call.

Gluten-free rolls are available on request.

How we price a hog roast for the crew

The biggest factors are:

  • Travel to Frilsham
  • Crockery choices
  • Season and day of the week
  • How long the roast and service take

Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, which is why each one gets its own quote.

What to tell us

Here’s what we will ask:

  • Your menu choices
  • Rough numbers
  • Where the roaster could go, ideally with a photo
  • The date and when you’d like to eat

It is easy to get a price: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Fill in our quote form.

A hog roast compared with other options

Next to a full location catering unit, a hog roast suits single days and smaller crews. Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.

Why us?

  • Lamb, chicken and vegetarian options alongside
  • Our staff serve and clear
  • Sides to make it a full meal
  • Self-contained: roaster, cover and serving kit

Take a look at how we price or what a hog roast costs.

Shooting in Frilsham: unit bases and access

Frilsham is about 4 miles north-east of Thatcham, in West Berkshire. From village halls to gardens and fields, shoots around Frilsham suit a hog roast. We cover all 155 towns and villages in West Berkshire. We cater events right across the region, from Frilsham to Reading (10 miles away).

Crew coming by rail can use the station: the nearest station is Midgham station, about 4.3 miles south. The North Wessex Downs National Landscape is within about 5 miles of Frilsham, and locations in protected landscapes often have rules about cooking and vehicles.

We cater shoots across the RG18 postcode area and the streets around it. Whether your shoot is on Beechfield Lane, Hatchets Lane and Chapel Lane or anywhere nearby, we’ll bring the roaster to you. For shoots just outside Frilsham, we cover Yattendon (1 mile north-east), Wellhouse (2 miles west), Little Hungerford (2 miles west), Hampstead Norreys (2 miles north-west) and Oare (2 miles west). We also serve nearby towns such as Newbury (6 miles south-west), Thatcham (4 miles south-west), Burghfield Common (8 miles south-east), Speenhamland (6 miles south-west), Hungerford (13 miles west) and Spencers Wood (11 miles east).

Well-known places in the area include West Berkshire Community Hospital (4.7 miles south-west) and Yattendon Castle (1 mile north). Within reach you’ll find Nature Discovery Centre.

  • Pubs nearby include The Pot Kiln pub (less than half a mile east)
Map of Frilsham © OpenStreetMap contributors

Your questions about a hog roast for the crew in Frilsham

Do you come out to small places like Frilsham?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

How far is Frilsham from London?

Roughly 48 miles from the centre of London, and well within our area.

Can you cater for vegans on set?

Chicken, lamb, halloumi skewers and a vegan option. Halal is not available.

Can you set up at the unit base?

A level outdoor spot clear of trucks and kit.

What space does the roaster need?

A flat, open spot outside, plus a step-free route to wheel the equipment in. A photo helps.

Can you cater in Frilsham?

We do. Tell us the venue or postcode and we’ll confirm availability.

Do you leave the area tidy?

Our staff clear up after service, and leave the area tidy.

Do you work to set times?

Yes. Tell us the lunch time and a contact on the day, and we’ll be ready.

For planners, venues and organisers

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll confirm what we can provide.

Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.

Events we cater in Frilsham

We are self-contained at base.

Lots of different events suit a hog roast in Frilsham. Typical bookings include:

  • Commercials and music videos
  • Unit base lunches
  • Milestone days on set
  • Long shoot days

Central London is about 48 miles from Frilsham.

What to look for in a quote

  • How they handle allergens and dietary needs
  • Whether VAT is included
  • What the cooking area needs: space, cover and access
  • The full menu and the sides

Choosing a hog roast caterer

How the day works

Here’s how the day typically runs: the roaster goes up and the hog goes on, the roast cooks gently through the day, and we carve and serve at the agreed time. Late-September shoots near Frilsham lose the light at about 7:10pm, so a late wrap needs lighting at base.

  1. Send us the location, dates and lunch time.
  2. We check access to base and quote.
  3. We set up at base and roast through the morning.
  4. We serve when lunch is called.
  5. We clear our spot.

Getting ready for the day

  • Check there is nothing overhead or close by that could catch the heat
  • Send final numbers in good time
  • Make sure we can wheel the roaster to the spot

Getting a price

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: use our quote form.

Tell us about your event

Planning help

Where the roaster can go in Frilsham

The right spot for the roaster makes everything easier. Ideally:

  • Sign-off from the location
  • Flat ground at the unit base
  • Shelter for crew

If you’re unsure, send a photo of the space and the way in, and we will say what we think before booking.

On the menu in Frilsham

  • Stuffing and apple sauce
  • Salads
  • Halloumi skewers (V)
  • New potatoes
  • Rotisserie chicken
  • Vegan option (Ve)
  • Spit-roast lamb
  • Hog roast rolls

See the full menu

  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote