Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Kent · England

Hog Roast for Film Crews in Kingsdown, Kent

We bring a hog roast for the crew to Kingsdown and nearby, roasting on site and carving to order, with our staff looking after the serving.

  • Lunch at base
  • Wrap days
  • Ad shoots

Get a quote

A hog roast near Kingsdown

Film set catering in Kingsdown, carved to order

The roaster cooks outdoors under cover, away from equipment and trucks, in a position locations are happy with. On the menu are rotisserie chicken, a vegan option and halloumi skewers, and typical bookings are for base catering and crew thank-you days.

Shoots around Kingsdown often use houses, farms and lanes. Tell us about the route to base. You’ll know what’s included before you book: serving times, the menu, staff and anything else agreed, with no surprises on the day.

Slicing through crisp crackling on a long piece of roast pork
Where
Kingsdown (CT14)
Region
Kent
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Last updated
26 October 2026

Perfect for your shoot in Kingsdown

Good for wraps too.

We are booked for all kinds of occasions in Kingsdown and nearby. Popular bookings include:

  • Long shoot days
  • Commercials and music videos
  • Unit base lunches
  • Wrap parties

Historic houses near Kingsdown include Walmer Castle (1 mile north). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.

Comparing caterers

  • Any travel or access charges
  • When payments are due and what happens if plans change
  • If the price includes VAT
  • Arrival time and how long the roast needs

How to compare hog roast caterers

What a hog roast costs

Every booking is priced individually, based on a few main things:

  • Access to the cooking area
  • Numbers
  • Season and day of the week
  • How long the roast and service take

Distance is part of the price: travel is included in your quote. Give us the address so the quote is accurate.

Getting an accurate quote

To check availability and the cooking area, we will need:

  • The address or postcode
  • The date and when you’d like to eat
  • A photo of the cooking area
  • Any dietary needs or allergies

If you are comparing hog roast caterers for Kingsdown, ask each one exactly what’s included. Ours lists it clearly. To get yours, send us your details through our quote form.

Working with your venue

If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.

The menu, dish by dish

Salads, potatoes and coleslaw

Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, depending on the season and the occasion.

Crackling

Good crackling needs time and heat, and a whole hog roasted slowly gets it just right.

Your questions about a hog roast for the crew in Kingsdown

What about windy coastal sites?

Yes. We roast under cover and choose a sheltered spot where we can.

Is Kingsdown close to London?

About 68 miles from central London.

Do you provide china?

Plates are included. China is available at an extra cost.

Is mains power needed?

No, the roast is cooked on gas. Let us know what’s on site.

Do you offer gluten-free rolls?

Ask for gluten-free rolls and we will bring them. We will give you full allergen information for every dish.

Is there a non-pork option?

The menu has lamb, chicken, vegetarian and vegan options. We don’t provide halal meat.

What if it rains?

The roaster is under cover, so a shower doesn’t stop us. Plan somewhere sheltered for eating.

What do people get?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

Allergies and dietary needs

We give full allergen information for every dish. To help:

  • Collect crew dietary needs from the call sheet
  • Halal isn’t offered
  • Tell us who doesn’t eat pork
  • Share the allergen list with the crew

We clear our spot after lunch.

Wrap parties can run into the evening, tell us about lighting at base.

How the day works

The roaster cooks outdoors, on a level, open spot under cover, well clear of walls, tents and trees. We agree exactly where before the day. In December, daylight in Kingsdown ends around 3:50pm, so the unit base needs lighting for late service. In summer, light lasts until about 9:15pm.

  1. Production sends us the location and call times.
  2. We confirm access and send a price.
  3. We set up at base and roast through the morning.
  4. We carve fast on the lunch call.
  5. We clear our spot.

Getting ready for the day

  • Have a covered area for eating in case of rain
  • Send final numbers in good time
  • Give us a contact number for the day

Ask for a quote

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we will check it: fill in our quote form.

Ask for a quote

Planning help

Is a hog roast right for your shoot?

Next to deliveries, we’re already there when lunch is called. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, with everything listed.

Why us?

  • Timed around your day
  • Roasted on site, slowly, for hours
  • Our staff serve and clear
  • Rolls with stuffing, apple sauce and crackling

Take a look at our pricing or the cost guide.

Planning a shoot in Kingsdown

Kingsdown is about 2 miles south of Deal, in Kent. We take a hog roast for the crew to gardens, car parks, yards and venues around Kingsdown and the surrounding area. Kingsdown is one of 922 towns and villages in Kent where we cater. We cater events right across the region, from Kingsdown to Canterbury (15 miles away).

Central London is about 68 miles from Kingsdown. For crew arriving by train, Walmer station is about 1.3 miles away. With the sea within about 3 miles, coastal shoots need a sheltered base.

For shoots in CT14, we just need to know where the roaster can cook and roughly how many crew. From King's Close, Clim Down and The Rise or anywhere nearby, we can set up and roast there. Other places close to Kingsdown we cover include Ringwould (1 mile west), Martin Mill (2 miles south-west), Martin (2 miles west), Sutton (2 miles west) and St Margaret's at Cliffe (3 miles south-west). Larger places within reach include Canterbury (15 miles north-west), Margate (13 miles north), Dover (5 miles south-west), Folkestone (12 miles south-west), Ramsgate (11 miles north) and Broadstairs (12 miles north).

Well-known places in the area include Royal Victoria Hospital (5.6 miles south-west) and Kent Museum of the Moving Image (2.6 miles north).

  • Schools near Kingsdown include Goodwin Academy (2 miles north)
  • Local pubs include Kings Head pub (less than half a mile south-east)
Map of Kingsdown © OpenStreetMap contributors

Space, access and the venue

The cooking area is the main thing to plan. Check these:

  • A named contact at base
  • Approval from locations
  • Flat ground at the unit base

If in doubt, send us a picture of the spot and we will advise.

From the roaster

  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Salads
  • Vegan option (Ve)
  • Spit-roast lamb
  • Hog roast rolls
  • New potatoes

See the full menu

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote