Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Surrey · England

Hog Roast for Film Crews in Lower Green, Surrey

From the first smell of roasting pork to the last piece of crackling, a hog roast for the crew makes the food part of your shoot in Lower Green.

  • Period drama shoots
  • End-of-shoot wraps
  • Crew appreciation lunches

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Film set catering for Lower Green

About our film set catering in Lower Green

On a long shoot day near Lower Green, a hot lunch on time matters. A hog roast works well at base: it roasts through the morning and is carved fast when lunch is called. We serve rotisserie chicken, hog roast rolls and new potatoes, and we are regularly asked to cater shoots on location and period drama shoots.

For a shoot in a place like Lower Green, tracks and soft ground need checking before the day. We plan the timings around your day, because the roast has to start hours before you eat, so the food is ready at the right moment.

Pulled roast pork piled on an open bread roll
Where
Lower Green (KT10, KT12)
Area hub
Surrey
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Last updated
26 October 2026

Looking after everyone

We give full allergen information for every dish. To help:

  • Ask the production office for dietary needs
  • Count crew needing an alternative
  • Request gluten-free rolls
  • Label the alternatives clearly

We serve quickly on the call.

China crockery is available on request, quoted separately.

A hog roast or other catering?

A hog roast can be a special day alongside regular catering, for a wrap or a milestone. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you are paying for.

Why Lower Green hosts choose us

  • A choice of salads and potatoes
  • Carved to order by a chef
  • Timed around your day
  • Roasted on site, slowly, for hours

See how we price and what a hog roast costs.

Planners, venues and businesses

Some venues charge a fee if you bring in your own caterer, so check before you book. We’ll liaise with them on access and set-up.

For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Lower Green questions

What’s the nearest station to Lower Green?

The closest is Esher station, roughly 0.6 miles away.

Do you come out to small places like Lower Green?

No, we come to small places too. Tell us about lanes, gates and the ground.

What does the production need from you?

Send us your requirements, and we’ll confirm what we can provide.

Can you work to the call sheet?

We plan the roast to your lunch call, and we will be ready.

Can you cater in Lower Green?

Yes. We cover London and the South East, Lower Green and the rest of Surrey included. Tell us the venue and we will quote.

What if it rains?

We roast under cover, so the food isn’t affected. Plan somewhere sheltered for eating.

What do people get?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

How soon do you get booked up?

Summer Saturdays and December book up first. Quieter dates can frequently be booked at shorter notice. Ask and we will check.

About the food

Rolls and gluten-free rolls

A hog roast roll is designed to be eaten in the hand. We can bring gluten-free rolls if you ask.

Rotisserie chicken

Golden rotisserie chicken goes into rolls or onto plates alongside the pork.

Step by step

We cook on a gas-fired roaster, so cooking doesn’t depend on mains power, though a socket nearby is handy for lighting. By late September, sunset near Lower Green is about 7:05pm, so a late wrap needs lighting at base.

  1. Tell us the base location.
  2. We agree our position with locations.
  3. We cook at base.
  4. We serve rolls or plates quickly.
  5. We tidy up and go.

Before we arrive

  • Give us a contact number for the day
  • Have a level outdoor spot ready
  • Tell us about narrow gates or side passages

Getting a price

Numbers not final yet? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Fill in our quote form.

Get a quote

Related guides

Occasions we serve in Lower Green

Alternatives cover everyone.

However big or small the event in Lower Green, a hog roast feeds a crowd well. Bookings often include:

  • Rural locations
  • Wrap days
  • Unit base lunches
  • Crew appreciation lunches

Lower Green is roughly 14 miles from central London.

Comparing caterers

  • When they arrive and when the food will be ready
  • Whether VAT is included
  • Whether plates or china are included
  • When payments are due and what happens if plans change

Choosing a hog roast caterer

Prices and what affects them

We work out each quote from:

  • The journey to the venue
  • Busy dates such as summer Saturdays
  • The number of people
  • Menu choices and extras

Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

Details that help

We can quote more accurately with a few details. Here’s what’s useful:

  • Your date and serving time
  • Rough numbers
  • A photo of the cooking area
  • Any dietary needs or allergies

The quickest way to get a price is to send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Fill in our quote form.

Planning the cooking spot

The cooking area is the main thing to plan. Check these:

  • A level area at base
  • Shelter for crew
  • Vehicle access to base

If you are unsure, send a picture of the space and the way in, and we will say what we think.

From the roaster

  • Hog roast rolls
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Spit-roast lamb
  • New potatoes
  • Salads
  • Rotisserie chicken
  • Vegan option (Ve)

View our menu

Shooting in Lower Green: unit bases and access

Lower Green is about 1 mile north of Esher, in Surrey. Lower Green is well within our area for shoots. Lower Green is one of 395 towns and villages in Surrey we cover. Our nearest city page is Guildford, about 13 miles away.

Historic houses near Lower Green include Hampton Court Palace (1.9 miles north-east) and The Homewood (2.4 miles south-west). Period locations like these usually keep catering well away from the house, so agree the base early. For crew arriving by train, Esher station, about 0.6 miles east, is the nearest station.

Here we cover the KT10 and KT12 postcode area, so your shoot can be anywhere in it. Streets in the area include Farm Road, Douglas Road and Blair Avenue, and a shoot on any of them works with a garden, drive or yard for the roaster. Neighbouring places where we cater shoots include Esher (1 mile south), Weston Green (1 mile east), Molesey (1 mile north-east), Hinchley Wood (1 mile east) and West End (1 mile south-west). Within a short drive, we also cover Guildford (13 miles south-west), Woking (10 miles south-west), Epsom (5 miles south-east), Redhill (13 miles south-east), Ewell (5 miles south-east) and Egham (8 miles north-west).

A little further out are Elmbridge Museum (0.9 miles south) and Bentall Centre (3.4 miles north-east). Within reach you’ll find The Lake and The Wood.

  • Nearby schools include Esher Church of England High School (0.5 miles south-west) and Milbourne Lodge School (1.2 miles south)
  • Pubs nearby include Alma Arms Public House (0.8 miles east)
Map of Lower Green © OpenStreetMap contributors
  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote