Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Surrey · England

Film Set Catering in Row Town

From the first smell of roasting pork to the last piece of crackling, a hog roast for the crew makes the food part of your shoot in Row Town.

  • Wrap days
  • Historic house shoots
  • Rural locations

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Film set catering for Row Town

Crew catering near Row Town

Row Town is about 3 miles west of Weybridge, in Surrey. We bring a hog roast for the crew to shoots anywhere in Row Town, as long as there is an outdoor spot to cook. Row Town is one of 395 towns and villages in Surrey we cover. Our nearest city page is Guildford, about 9 miles away.

For crew arriving by train, Addlestone station, about 1.2 miles north-east, is the nearest station. Within reach of Row Town are historic houses such as Botleys Mansion (1.4 miles north-west) and Byfleet Manor (2.9 miles south-east). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.

This part of Surrey takes in KT15. Whether your shoot is on Coombe Drive, Franklands Drive and Dickens Drive or anywhere nearby, we can set up and roast there. Close by, we cover shoots in Ottershaw (1 mile west), Woodham (1 mile south), Chertsey (2 miles north), West Byfleet (2 miles south) and Lyne (2 miles north-west). Larger places within reach include Guildford (9 miles south), Woking (4 miles south-west), Camberley (10 miles west), Epsom (10 miles east), Ewell (11 miles east) and Egham (5 miles north).

Other landmarks nearby include Runnymede Hospital (1.3 miles north-west) and The Hockey Museum (3.8 miles south-west). Within reach you’ll find Abbey Lake and St Ann's Hill.

  • Nearby schools include Jubilee High School (0.5 miles north) and White Lodge Children's Centre (1.3 miles north-west)
Map of Row Town © OpenStreetMap contributors

Film set catering in Row Town, carved to order

Crews can be big, and carving serves a crowd fast. Rolls or plates, salads and potatoes make a proper lunch. Whether it’s location days and long days on set, we will put together a menu of rotisserie chicken, new potatoes and hog roast rolls for your crew.

For a location shoot near Row Town, base might be in a field or farmyard, so ground conditions matter. Everything is cooked on the day, at your venue, low and slow, for hours, and carved only when you are ready to eat.

Carving roast pork into slices on a board
Area
Row Town (KT15)
Area hub
Surrey
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quote
Quoted for your event
Page updated
26 October 2026

Working with your venue

Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.

Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.

How it works

Your timings come first. If things run late, we can hold the cooked roast for a while before carving, so keep us posted on the day. On a winter shoot near Row Town, the light goes by about 3:55pm, so a late lunch or wrap at base needs lighting. In summer, light lasts until about 9:20pm.

  1. Tell us the base location.
  2. We agree our position with locations.
  3. We roast under cover at base.
  4. We serve rolls or plates quickly.
  5. We leave base tidy.

How to prepare

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Choose a level, open spot outdoors for the roaster
  • Let us know about tight access

Getting a price

For a quote, send us a few details: the date and serving time, the venue or KT15 postcode, rough numbers and which extras you’d like. Use our quote form.

Ask for a quote

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Your questions about a hog roast for the crew in Row Town

What’s the nearest station to Row Town?

The closest is Addlestone station, roughly 1.2 miles away.

Could you cook in Woburn Park?

Only with permission from the park’s owner, normally the council, and many parks don’t allow cooking. Check with them first.

How much will it be?

It depends on numbers, the menu and how long we’re on site. Tell us your date and we’ll send a price.

What does the production need from you?

Tell us what the production needs, and we will confirm what we can provide.

Do you do DIY hog roast hire?

Yes, we hire out the hog roast machine. We will confirm what comes with it and how to use it.

What if it rains?

Rain doesn’t stop the cooking. A marquee, hall or barn for eating makes all the difference.

What should we sort out beforehand?

The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.

How long does the roast need?

A whole hog roasts for several hours, which is why we arrive hours ahead. We plan the timings from when you want to eat.

Allergies and dietary needs

With a bit of planning, dietary needs are easier to handle. Here are a few tips:

  • Keep vegetarian food labelled
  • Give us vegetarian and vegan numbers
  • Tell us who does not eat pork
  • Plan separately for halal if needed

We clear our spot after lunch.

A second meat widens the menu.

Why choose film set catering in Row Town?

We’re self-contained at base.

Whatever the occasion in Row Town, a hog roast feeds a crowd well. Bookings often include:

  • Extended shoot days
  • Commercials and music videos
  • Period drama shoots
  • Wrap days

Row Town is roughly 20 miles from central London, within easy reach for London-based crews.

Questions to ask before you book

  • Where the roaster goes and what it needs
  • Whether travel is included
  • Staffing on the day
  • Arrival time and how long the roast needs

How to compare hog roast caterers

Prices and what affects them

Each booking is quoted on its own, and the price depends on a few things:

  • Numbers
  • Distance from us
  • Crockery choices
  • Menu choices and extras

Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. Keeping it simple keeps it affordable.

Getting an accurate quote

Here’s what we will ask:

  • The date and time of the event
  • Anything the venue has asked for
  • Dietary requirements
  • Where the roaster could go, ideally with a photo

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Send us your details through our quote form.

What the cooking area needs

A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:

  • A route for our vehicle
  • Flat ground at the unit base
  • Sign-off from the location

If you’re unsure, send a picture of the space and the way in, and we will say what we think before you book.

From the roaster

  • Halloumi skewers (V)
  • Rotisserie chicken
  • New potatoes
  • Spit-roast lamb
  • Vegan option (Ve)
  • Hog roast rolls
  • Stuffing and apple sauce
  • Salads

See the full menu

A hog roast or other catering?

Next to a full location catering unit, a hog roast suits single days and smaller crews. Numbers make the biggest difference: bigger groups normally cost less per head, since much of the cost is fixed.

What you get with us

  • Planned to your running order
  • Serving and clearing done for you
  • Slow-roasted at your venue, not reheated
  • Rolls with stuffing, apple sauce and crackling

See our prices page and what a hog roast costs.

The menu, dish by dish

Vegan burger or sausage (Ve)

Our vegan option is a vegan burger or sausage, in a roll, with salad on the side.

Crackling

The skin crisps up over the hours of roasting, and we break it up so everyone gets a piece.

  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote