Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Surrey · England

Wedding Hog Roast for Row Town

Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Book a hog roast for your wedding in Row Town.

  • Rustic barn receptions
  • Second-day get-togethers
  • Weddings in a marquee

Get a quote

Book a hog roast in Row Town

Should I cook it myself?

If you’re confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we will confirm what comes with it when you ask.

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.

How our wedding hog roast works in Row Town

After hours of dancing, guests are hungry. Hog roast rolls with stuffing, apple sauce and crackling do exactly that. Popular choices include spit-roast lamb, new potatoes and halloumi skewers, and we’re often booked for evening food after the first dance and wedding breakfasts.

In Row Town, a local ceremony and a marquee reception is a lovely, personal choice. The roaster cooks a safe distance from the marquee. Let us know about access. We plan the timings around your day, working back from when you want to eat, so the food is ready at the right moment.

A white marquee in a green field
Location
Row Town (KT15)
County
Surrey
Menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Quoted for your event
Updated
26 October 2026

The menu, dish by dish

Stuffing and apple sauce

No hog roast roll is complete without sage and onion stuffing and apple sauce, balancing the rich, salty pork.

Crackling

Crackling is what people queue for: crisp, golden and full of flavour.

Is a hog roast right for your wedding?

Next to a wedding barbecue, a hog roast feeds everyone at once from one roast. Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, which is why each one gets its own quote.

Why us?

  • Halloumi skewers and a vegan option too
  • Roasted on site, slowly, for hours
  • Staff to serve, so you don’t have to
  • Sides to make it a full meal

Read our pricing and the cost guide.

Planning the cooking spot

Before the day, it helps to think about where the roaster will go. We look for:

  • Power for lights in the evening
  • Flat ground outside the reception for the roaster
  • A short walk from the serving station to the guests

If you are unsure, send a picture of the space and the way in, and we will say what we think.

What we serve

  • Hog roast rolls
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Spit-roast lamb
  • New potatoes
  • Roast or jacket potatoes
  • Salads
  • Rotisserie chicken
  • Crackling

See the full menu

What affects the price in Row Town

A few things make the biggest difference to the price:

  • The menu and extras such as lamb or chicken
  • The journey to the venue
  • Numbers
  • Season and day of the week

A hog roast is often good value for a crowd, since one roast goes a long way. Extras, china and longer service add to it.

Details that help

These are the details we need:

  • An estimate of numbers
  • Your menu choices
  • Dietary requirements
  • Where the event is

Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Send us your details through our quote form.

How it works

Carving is part of the show: the hog is carved in front of your guests, with crackling for everyone who wants it. At a December wedding in Row Town, it is dark by about 3:55pm, so plan a lit path from the party to the food.

  1. Choose the main meal, the evening food or both.
  2. You get a quote listing menu, staff and plates.
  3. We confirm the cooking spot and access with the venue.
  4. We set up and roast for hours.
  5. Our chef carves and the team serves and clears.

Getting ready for the day

  • Give us final numbers a week or so before
  • Ensure the cooking area is away from walls, tents and trees
  • Pick a flat, open area outside for cooking

Ask for a quote

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.

Tell us about your event

Read more

Organising for someone else?

Marquee hire companies frequently have rules about cooking near their tents, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.

Planning on behalf of a committee? One clear contact makes everything easier, especially on the day.

Questions from Row Town

We are gathering after a service at St Paul's: can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is typically elsewhere. Send us the address.

How far is Row Town from London?

Roughly 20 miles from the centre of London, and well within our area.

Can you do gluten-free?

Ask for gluten-free rolls and we will bring them. We will give you full allergen information for every dish.

How big a hog will we need?

Quantities are based on your numbers, and we will talk it through when we quote.

Can you do our evening wedding food?

It’s one of our most popular wedding bookings. Rolls with stuffing, apple sauce and crackling go down well after dancing.

When should we book?

As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Send your date and we’ll check.

Is there a non-pork option?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.

How much will it be?

Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.

Getting married in Row Town?

Row Town is about 3 miles west of Weybridge, in Surrey. We bring a hog roast for your wedding to weddings anywhere in Row Town, given a suitable outdoor cooking area. We cover all 395 towns and villages in Surrey, from the larger towns to small villages. We cater events right across the region, from Row Town to Guildford (about 9 miles away).

Historic houses near Row Town include Botleys Mansion (1.4 miles north-west) and Byfleet Manor (2.9 miles south-east). Grand venues like these generally set rules for outside caterers, so ask before booking. For guests travelling by train, Addlestone station, about 1.2 miles north-east, is the nearest station.

Anywhere in KT15, we can roast on site for your guests, from busy streets to quiet lanes. Streets in the area include Coombe Drive, Franklands Drive and Dickens Drive, and a wedding on any of them works with a garden, drive or yard for the roaster. Neighbouring places where we cater weddings include Ottershaw (1 mile west), Woodham (1 mile south), Chertsey (2 miles north), West Byfleet (2 miles south) and Lyne (2 miles north-west). Larger places within reach include Guildford (9 miles south), Woking (4 miles south-west), Camberley (10 miles west), Epsom (10 miles east), Ewell (11 miles east) and Egham (5 miles north).

A little further out are Runnymede Hospital (1.3 miles north-west) and The Hockey Museum (3.8 miles south-west). Green spaces nearby include Abbey Lake and St Ann's Hill.

  • Local schools include Jubilee High School (0.5 miles north) and White Lodge Children's Centre (1.3 miles north-west)
Map of Row Town © OpenStreetMap contributors

Events we cater in Row Town

Guests gather round the carving, and it looks great in photos.

Here’s what people in Row Town most often book a hog roast for:

  • Post-wedding gatherings
  • Wedding breakfasts with sides
  • Barn and farm weddings
  • Weddings in a family garden

After a ceremony at a church like St Paul's, many couples move to a marquee or hall nearby, where the hog roast is waiting.

Comparing caterers

  • Payment terms and cancellation policy
  • The menu, including sides and any extras
  • Exactly what’s included in the price
  • When they arrive and when the food will be ready

Choosing a hog roast caterer

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote