Oxfordshire · England
Hog Roast for Film Crews in Salford, Oxfordshire
We bring a hog roast for the crew across Salford and Oxfordshire, cooking slowly at your venue and serving it hot, with our staff looking after the serving.
- Historic house shoots
- Ad shoots
- Long days on set
Planning an event in Salford?
Film set catering in Salford, carved to order
If lunch moves, a cooked roast can be held for a while. Give us a contact on the day and we will fit around changes. Typical bookings include wrap days and milestone days on set, serving rotisserie chicken, a vegan option and salads.
Rural locations near Salford can be a long way from food, so lunch at base matters. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.
- Location
- Salford (OX7)
- Area hub
- Oxfordshire
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Page updated
- 26 October 2026

Salford questions
What’s the nearest station to Salford?
The closest is Kingham station, roughly 3.9 miles away.
Is Salford too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
Who serves?
You don’t need anyone else: we carve, serve and tidy up.
How much will it be?
It depends on numbers, the menu and how long we are on site. Send us the details and we will quote.
What paperwork do you provide?
Send us your requirements, and we’ll confirm what we can provide.
How much room do you need?
Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. A photo helps.
Is crockery included?
We bring plates as standard. China crockery is available on request and quoted separately.
Can you cater for vegans on set?
There are chicken, lamb, vegetarian and vegan options. Halal is not available.
A closer look at the menu
Salads, potatoes and coleslaw
Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, to suit your event.
Vegan burger or sausage (Ve)
For vegans, there is a vegan burger or sausage in a roll, so nobody misses out.
A hog roast or other catering?
Next to a full location catering unit, a hog roast is simpler and suits smaller shoots and one-off days. Numbers make the biggest difference: bigger groups usually cost less per head, because the roaster, staff and travel cost much the same either way.
Why Salford hosts choose us
- Fresh carving at the serving station
- Crackling for everyone who wants it
- All the equipment comes with us
- Planned to your running order
Read our pricing or what a hog roast costs.
Crew catering near Salford
Salford is about 12 miles north of Witney, in Oxfordshire. We set up the roaster at gardens, car parks, yards and venues around Salford. Salford is one of 443 towns and villages in Oxfordshire where we cater. We cater events right across the region, from Salford to Oxford (about 20 miles away).
Historic houses near Salford include Chastleton House (2.6 miles west). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations.
Anywhere in OX7, we can roast on site for your crew. Your shoot could be at a house on Roses Lane, Orchard Close and Cooks Lane or the roads around them, as long as there’s somewhere outside to cook. Neighbouring places where we cater shoots include Over Norton (2 miles east), Chipping Norton (2 miles south-east), Churchill (3 miles south), Sarsden (3 miles south) and Great Rollright (3 miles north-east). Larger places within reach include Banbury (13 miles north-east), Witney (12 miles south), Carterton (13 miles south), Kidlington (15 miles south-east), Neithrop (12 miles north-east) and Grimsbury (14 miles north-east).
Nearby you will also find Wheelbarrow Castle (2.4 miles north-west) and Chipping Norton Museum of Local History (1.6 miles east).
- Pubs nearby include The Black Horse pub (under half a mile south-west)
Prices and what affects them
Each price is built from:
- Numbers
- Travel to Salford
- How long the roast and service take
- Season and day of the week
Travel matters for the price: travel is included in your quote, with any London charges listed. Tell us the exact address for an accurate figure.
Getting an accurate quote
To get the best quote, send us:
- Dietary requirements
- The date and when you’d like to eat
- Where the event is
- An estimate of numbers
Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: use our quote form.
Allergies and dietary needs
Some crew will not eat pork, so it is worth adding an alternative. Helpful tips:
- Tell us about vegetarians and vegans
- Remember stuffing normally contains gluten
- Keep vegetarian food labelled
- Post allergen details at base
When lunch is called, we carve fast.
Ask for gluten-free rolls.
The process
A typical booking goes like this: the roaster goes up and the hog goes on, the pork cooks slowly for hours, and our chef carves it when you’re ready. Because the roast starts early, and in December Salford is dark by about 3:55pm.
- The production office sends us the location, dates, numbers and lunch time.
- You get a check on access and a quote.
- Our position and arrival are agreed in advance.
- We carve to order the moment lunch is called.
- Afterwards we clear our spot at base.
Preparing for the day
- Pick a flat, open area outside for cooking
- Ask about allergies and dietary needs beforehand
- Name a contact for the day
Getting a price
The quickest way to get a price is to send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.
Planning help
Occasions we serve in Salford
It feeds a crew quickly once carving starts.
In Salford and nearby, we cater for all sorts of events. Some of the most common are:
- Ad shoots
- Crew appreciation lunches
- Unit base lunches
- Historic house shoots
For cast and crew travelling by train, Kingham station, about 3.9 miles south-west, is the nearest station.
What to look for in a quote
- Allergen information for every dish
- What crockery is supplied
- Who carves and who serves
- The space, cover and access they need
Also near Salford
More for events in Salford
Where the roaster can go in Salford
The right spot for the roaster makes everything easier. Ideally:
- Somewhere for crew to eat if it rains
- Away from vehicles and equipment
- Access agreed with locations
Not sure about the cooking spot? Send us a photo and we will tell you honestly.
Popular choices
- Vegan option (Ve)
- Hog roast rolls
- New potatoes
- Stuffing and apple sauce
- Rotisserie chicken
- Halloumi skewers (V)
- Salads
- Spit-roast lamb
Organising for someone else?
For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.
Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards