Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

East Sussex · England

Hog Roast for Film Crews in Sidley, East Sussex

From the hours of slow roasting to the last roll, a hog roast for the crew turns the food into a centrepiece of your shoot in Sidley.

  • Milestone days on set
  • Farm and estate locations
  • Location shoots

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Book a hog roast in Sidley

Sidley: your questions answered

What about windy coastal sites?

Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.

Which station is closest to Sidley?

Bexhill station, about 1.4 miles south of the centre.

What paperwork do you provide?

Send us your requirements, and we will confirm what we can provide.

How big a hog will we need?

The roast is chosen to suit how many you’re feeding, so a good estimate matters. We will confirm the menu in the quote.

Do you do wrap parties?

We do. Send us the details.

How much does a hog roast cost?

Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your shoot for a quote.

Can you serve at our lunch call?

We work to your schedule, holding the roast if lunch moves.

Can you be flexible on serving time?

We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.

Film set catering for your shoot in Sidley

Crew numbers can be large, and carving feeds plenty of people quickly. Add sides for a full meal. We are frequently asked to cater commercials and music videos and extended shoot days, with hog roast rolls, salads and a vegan option.

For a location shoot near Sidley, base might be in a field or farmyard. The hog is roasted on site at your shoot, low and slow, for hours.

Where
Sidley (TN39, TN40)
Region
East Sussex
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quote
Quoted for your event
Page updated
27 October 2026
Pulled roast pork piled on an open bread roll

A closer look at the menu

Roast pork

Our chef carves the pork as it’s needed, which keeps it hot and moist right to the last roll.

Rolls and gluten-free rolls

Rolls make a hog roast easy to eat anywhere. Gluten-free rolls can be provided on request.

Working with your venue

Booking for a club or group? A single point of contact keeps things simple, especially on the day.

If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.

Planning the cooking spot

Before the day, it helps to think about where the roaster will go. We look for:

  • A contact in production
  • Access agreed with locations
  • Shelter for crew

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

On the menu in Sidley

  • Spit-roast lamb
  • Salads
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Hog roast rolls
  • New potatoes
  • Vegan option (Ve)

View our menu

Diets, allergies and alternatives

Rolls and stuffing usually contain gluten, so ask for gluten-free rolls if you need them. A few more tips:

  • Plan separately for halal if needed
  • Count crew needing an alternative
  • Ask the production office for dietary needs
  • Share the allergen list with the crew

When lunch is called, we carve fast.

Lamb or chicken gives the crew a choice.

How we price a hog roast for the crew

A few things make the biggest difference to the price:

  • Access to the cooking area
  • Crockery choices
  • Busy dates such as summer Saturdays
  • Menu choices and extras

What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, which is built into the price.

Details that help

To get the best quote, tell us:

  • The date and when you’d like to eat
  • Where the roaster could go, ideally with a picture
  • Rough numbers
  • Any venue rules

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We will check the date and send a quote. Send us your details through our quote form.

Events we cater in Sidley

Good for wraps too.

A hog roast suits a wide range of occasions. Typical bookings include:

  • Unit base lunches
  • Shoots on location
  • Period drama shoots
  • Commercials and music videos

Sidley is roughly 51 miles from central London.

Before booking anyone

  • A clear list of what’s included
  • How dietary needs are handled
  • Who carves and who serves
  • Whether travel is included

Choosing a hog roast caterer

How the day works

Your timings come first. If things run late, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. Summer shoots near Sidley have light until about 9:15pm, which suits an evening wrap at base.

  1. Production sends us the location and call times.
  2. We confirm access and send a price.
  3. The roast starts early.
  4. We carve fast on the lunch call.
  5. We clear our spot.

Preparing for the day

  • Measure the narrowest gate or passage
  • Confirm numbers ahead of the day
  • Check there is nothing overhead or close by that could catch the heat

How to get a price

We price every booking individually, based on numbers, menu, timings and distance. Tell us about your shoot for a quote: use our quote form.

Get a quote

Planning help

Why a carved hog roast beats a buffet

Next to shop-bought sandwiches, hot food makes a difference on a long day. The main driver is numbers: the price per head typically falls as numbers rise, because the roaster, staff and travel cost much the same either way.

Why book our hog roast in Sidley

  • Self-contained: roaster, cover and serving kit
  • Timed around your day
  • Carved by our chef in front of your crew
  • Roasted on site, slowly, for hours

Take a look at how we price or the cost guide.

Location catering around Sidley

Sidley is about 1 mile north of Bexhill-on-Sea, in East Sussex. Sidley is well within our area for shoots and the places nearby. We cover all 289 towns and villages in East Sussex. Our bookings stretch from Sidley to Brighton (26 miles away).

The A2691 give trucks and catering a straightforward route to Sidley. Crew coming by rail can use the station: Bexhill station is about 1.4 miles away. With the sea within about 5 miles, coastal shoots need a sheltered base, so plan where crew will eat.

We bring hog roasts to shoots all over TN39 and TN40. Local streets include Mayo Lane, Bank Road and North Road; a shoot on any of them works well with outdoor space and a way in. You will find Sidley on the A2691, so it’s easy for us to reach with the equipment. If your venue is just outside Sidley, we also cover Bexhill-on-Sea (1 mile south), Watermill (1 mile north), Lunsford's Cross (2 miles north-west), Russell's Green (3 miles north-west) and Hooe Common (3 miles west). We also serve nearby towns such as Eastbourne (9 miles south-west), Hastings (4 miles east), Hailsham (9 miles west), St Leonards (4 miles east), Polegate (10 miles west) and Hastings Old Town (5 miles east).

Well-known places in the area include Bexhill Hospital (0.7 miles south) and Bexhill Costume And Social History Museum (1.2 miles south). Green spaces nearby include Senlac Hill and Gillham Wood.

  • Local schools include Bexhill High Academy (0.6 miles west)
  • Pubs nearby include The New Inn (within half a mile south-east)
Map of Sidley © OpenStreetMap contributors
  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote