Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

West Berkshire · England

Hog Roast for Film Crews in Stanmore, West Berkshire

From the hours of slow roasting to the last roll, a hog roast for the crew makes the food part of your shoot in Stanmore.

  • Base catering
  • Crew thank-you days
  • Wrap days

Get a quote

Planning an event in Stanmore?

How our film set catering works in Stanmore

Wrap parties suit a hog roast too. For end-of-shoot wraps and historic house shoots, we can cook hog roast rolls, salads and rotisserie chicken for your crew.

Rural locations near Stanmore can be a long way from food, so hot food at base is a big help. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish before booking.

Roast pork in a roll on a wooden board
Area
Stanmore (RG20)
County
West Berkshire
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Updated
26 October 2026

Space, access and the venue

Before the day, it helps to think about where the roaster will go. We look for:

  • One contact for the day
  • Clearance from trucks, kit and trees
  • A level area at base

If you are unsure, send a photo of the space and the way in, and we’ll say what we think before you book.

What we serve

  • Halloumi skewers (V)
  • Salads
  • New potatoes
  • Spit-roast lamb
  • Vegan option (Ve)
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Hog roast rolls

View our menu

Your questions about a hog roast for the crew in Stanmore

How far is Stanmore from London?

Roughly 52 miles from the centre of London, and we cover it as standard.

Do you cater at venues in the North Wessex Downs National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.

Do you need much space at base?

At base, on level ground. We’ll agree it with your location manager.

What happens after service?

Our staff clear the serving area, so you’re not left with the mess.

How do you work out quantities?

The roast is chosen to suit how many you’re feeding, so a good estimate matters. The quote sets it out.

What about a wrap party?

Of course. Tell us the date and location.

What paperwork do you provide?

Requirements vary by production.

Do you work to set times?

We plan the roast to your lunch call, and we’ll be ready.

Diets, allergies and alternatives

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Share the allergen list with the crew
  • Ask for gluten-free rolls if needed
  • Label the alternatives clearly
  • Ask the production office for dietary needs

When lunch is called, we carve fast.

Add salads and potatoes for a full lunch.

A hog roast or other catering?

A hog roast can be a special day alongside regular catering. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

Why us?

  • Self-contained: roaster, cover and serving kit
  • Crackling for everyone who wants it
  • Fresh carving at the serving station
  • Lamb, chicken and vegetarian options alongside

Take a look at our prices page or the cost guide.

The process

Slow roasting is the whole point: the meat cooks gently until it’s tender while the skin crisps into crackling. It rests for a short while before carving. Because the roast starts early, and in December Stanmore is dark by about 4:00pm, so we may set up under lights.

  1. Production sends us the location and call times.
  2. We confirm access and send a price.
  3. The roast starts early.
  4. We serve when lunch is called.
  5. We pack away straight after.

Preparing for the day

  • Check there’s nothing overhead or close by that could catch the heat
  • Name a contact for the day
  • Have a covered area for eating in case of rain

Getting a price

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Use our quote form.

Get a quote

Related guides

Planners, venues and businesses

Marquee suppliers usually set distances for cooking equipment, so let them know about the roaster. We will keep the roaster well clear of the marquee.

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We will work with the venue on access and the cooking spot.

How we price a hog roast for the crew

Each price is built from:

  • Menu choices and extras
  • How many people are eating
  • Access to the cooking area
  • Plates or china

Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.

Getting an accurate quote

The more we know, the more accurate the quote. Useful details:

  • Where the event is
  • Rules from the venue or landowner
  • Roughly how many people
  • Any extras, such as lamb, chicken or china

The quickest way to get a price is to send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Fill in our quote form.

Location catering around Stanmore

Stanmore is about 8 miles north of Newbury, in West Berkshire. Thinking about a hog roast for the crew in Stanmore? We can help. We cater all 155 towns and villages in West Berkshire. Our bookings stretch from Stanmore to Reading (15 miles away).

The North Wessex Downs National Landscape is within about 4 miles of Stanmore, and locations in protected landscapes frequently have rules about cooking and vehicles.

Anywhere in RG20, we can roast on site for your crew, from busy streets to quiet lanes. If your venue is just outside Stanmore, we also cover Catmore (2 miles north-west), West Ilsley (2 miles north), Brightwalton (3 miles west), Brightwalton Green (3 miles west) and Farnborough (3 miles north-west). Larger places within reach include Newbury (8 miles south), Thatcham (8 miles south), Burghfield Common (13 miles south-east), Speenhamland (7 miles south), Hungerford (11 miles south-west) and Calcot (12 miles east).

Nearby you’ll also find Hampstead Norris Castle (3.7 miles south-east). Green spaces nearby include Churn Hill.

Map of Stanmore © OpenStreetMap contributors

Perfect for your shoot in Stanmore

It’s hot, filling food after a long morning.

In Stanmore and nearby, we cater for all sorts of events. Popular bookings include:

  • Milestone days on set
  • Wrap days
  • Countryside locations
  • Historic house shoots

Stanmore is about 52 miles from central London.

Before you book anyone

  • What the price includes, item by item
  • How long the roast takes and when they’ll arrive
  • The full menu and the sides
  • Travel and any London charges

Choosing a hog roast caterer

A closer look at the menu

Crackling

Long, slow roasting turns the skin into crackling, and we break it up so everyone gets a piece.

Rolls and gluten-free rolls

Everything goes into a soft roll, perfect for eating on the move. Gluten-free rolls are available on request.

  • Slow-roasted on site for hours, outdoors at your event
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote