Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Surrey · England

Film Set Catering for Stoughton

Roasted for hours, carved to order and served hot: a hog roast for the crew in Stoughton and the surrounding area.

  • Crew thank-you days
  • Long days on set
  • Rural locations

Get a quote

Book a hog roast in Stoughton

About the food

Roast pork

Our chef carves the pork as it is needed, which keeps it hot and moist right to the last roll.

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.

Film set catering for your shoot in Stoughton

Rural and period locations near Stoughton can be miles from anywhere to eat, so hot food at base matters. For period drama shoots and extended shoot days, we can cook spit-roast lamb, salads and a vegan option for your crew.

Shoots around Stoughton often use houses, farms and lanes. Tell us about the route to base. The carving happens right in front of your crew, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.

A clapperboard held up on a beach location shoot
Location
Stoughton (GU2, GU3, GU1)
Region
Surrey
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Updated
27 October 2026

Is a hog roast right for your shoot?

Compared with ordering in, a hog roast at base is ready on the call. The main driver is numbers: the price per head normally falls as numbers rise, because the roaster, staff and travel cost much the same either way.

Why us?

  • Staff to serve, so you don’t have to
  • A choice of salads and potatoes
  • Carved by our chef in front of your crew
  • We bring everything to cook and serve

Take a look at how we price or our hog roast cost guide.

How it works

Carving is part of the show: the hog is carved in front of your crew, and the crackling is shared out so everyone gets some. On a winter shoot near Stoughton, the light goes by about 3:55pm, so a late lunch or wrap at base needs lighting. Summer shoots have daylight until about 9:20pm.

  1. Send us the location, dates and lunch time.
  2. We confirm access and send a price.
  3. The roast starts early.
  4. We serve when lunch is called.
  5. We pack away straight after.

Preparing for the day

  • Confirm numbers ahead of the day
  • Ask about allergies and dietary needs beforehand
  • Have a level outdoor spot ready

Getting a price

When you are weighing up caterers, check what each quote actually includes. We spell it out in ours. For a quote, send us your details through our quote form.

Tell us about your event

Related guides

Events we cater in Stoughton

A proper hot lunch keeps crews going.

We are regularly asked to cater all sorts of events around Stoughton, such as:

  • Extended shoot days
  • Crew thank-you days
  • Farm and estate locations
  • Period locations

Stoughton is on or near the A322 and A323, good for unit base access.

Before you book anyone

  • Any travel or access charges
  • If the price includes VAT
  • What the cooking area needs: space, cover and access
  • Exactly what’s included in the price

Choosing a hog roast caterer

Common questions in Stoughton

Which station is closest to Stoughton?

Guildford station, about 1.4 miles south-east of the centre.

Can you do a hog roast at a venue in the Surrey Hills National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll work to whatever the site needs.

What about a wrap party?

We do. Send us the details.

Do we need to provide electricity?

Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.

Can you work around our timings?

We work back from when you want to eat, and a cooked roast can be held for a while if things run late.

What’s included?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

What about crew who don’t eat pork?

The menu has lamb, chicken, vegetarian and vegan options. We don’t provide halal meat.

Do you provide china?

Plates come as standard. If you’d like china, ask and we’ll add it to the quote.

Location catering around Stoughton

Stoughton is about 1 mile north-west of Guildford, in Surrey. Our roaster is a regular sight at shoots around Stoughton. We bring hog roasts to all 395 towns and villages across Surrey.

Nearby historic houses include Guildford Castle (1.7 miles south-east) and Loseley Park (2.8 miles south). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations. For cast and crew travelling by train, Guildford station, about 1.4 miles south-east, is the nearest station. Stoughton is within about 7 miles of the Surrey Hills National Landscape, and locations in protected landscapes frequently have rules about cooking and vehicles.

This part of Surrey takes in GU2, GU3 and GU1, so your shoot can be anywhere in it. Local streets include Keens Lane, Manor Road and South Road; a shoot on any of them works well with outdoor space and a way in. Stoughton is on the A322 and A323, so it’s easy for us to reach with the equipment. If your venue is just outside Stoughton, we also cover Bellfields (1 mile east), Westborough (1 mile south), Guildford (1 mile south-east), Jacobs Well (1 mile north-east) and Abbotswood (2 miles south-east). We also serve nearby towns such as Woking (4 miles north), Camberley (8 miles north-west), Epsom (15 miles east), Farnham (9 miles west), Egham (12 miles north) and Walton-on-Thames (12 miles north-east).

Nearby you’ll also find Guildford Castle (1.7 miles south-east) and Guildford Hospital (1.2 miles south-west). Open spaces near Stoughton include Littlefield Common and Pewley Hill.

  • Schools near Stoughton include Christ's College (0.5 miles east) and Rydes Hill Preparatory School (0.5 miles south-west)
  • Local pubs include Wooden Bridge pub (0.6 miles south-east)
Map of Stoughton © OpenStreetMap contributors

Looking after everyone

With a bit of planning, dietary needs are easier to handle. Here are a few tips:

  • Ask the production office for dietary needs
  • Ask for gluten-free rolls if needed
  • Remember stuffing normally contains gluten
  • Label the alternatives clearly

We arrive early and set up at base, so the roast is ready by lunch.

Lamb or chicken gives the crew a choice.

How we price a hog roast for the crew

Your quote depends on:

  • Distance from us
  • Menu choices and extras
  • Whether you want china
  • The number of people

Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.

Getting an accurate quote

These are the details we need:

  • The address or postcode
  • Dietary requirements
  • Roughly how many people
  • Which meats and sides you’d like

Every shoot is quoted on its own, based on numbers, menu, timings and distance. Tell us about your shoot for a quote: fill in our quote form.

For planners, venues and organisers

Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll liaise with them on access and set-up.

For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

What the cooking area needs

The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:

  • Flat ground at the unit base
  • Away from vehicles and equipment
  • A covered eating area

If in doubt, send us a picture of the spot and we’ll advise.

Popular choices

  • Salads
  • Hog roast rolls
  • Rotisserie chicken
  • Vegan option (Ve)
  • Stuffing and apple sauce
  • Spit-roast lamb
  • New potatoes
  • Halloumi skewers (V)

See the full menu

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote