Oxfordshire · England
Film Set Catering for Sun Rising
Treat your crew to slow-roasted pork and crackling at your shoot in Sun Rising. We roast on site, carve to order and serve it hot.
- Shoots on location
- Lunch at base
- Rural locations
Slow-roasted pork in Sun Rising
About our film set catering in Sun Rising
If lunch moves, a cooked roast can be held for a while. Give us a contact on the day and we’ll adjust. On the menu are hog roast rolls, spit-roast lamb and salads, and we are regularly asked to cater lunch at base and wrap parties.
For a shoot in a place like Sun Rising, tracks and soft ground need checking before the day. Tell us about dietary needs and allergies when you enquire, and we will tell you exactly what’s in each dish before you book.
- Area
- Sun Rising (OX15)
- Area hub
- Oxfordshire
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Contact us for a quote
- Updated
- 26 October 2026
Is a hog roast right for your shoot?
Next to a full location catering unit, a hog roast suits single days and smaller crews. For larger numbers, a hog roast is typically good value, because one whole roast feeds plenty of people. The menu, extras such as china and the serving time all affect the final price.
What you get with us
- Timed around your day
- Slow-roasted at your venue, not reheated
- Lamb, chicken and vegetarian options alongside
- Salads, potatoes and coleslaw to go with it
See how we price or what a hog roast costs.
The menu, dish by dish
Rolls and gluten-free rolls
Rolls or plates? Rolls are quicker; plates suit a sit-down meal, and gluten-free rolls are available on request.
Crackling
Crackling is what people queue for: crisp, golden and full of flavour, straight off the hog.
Why choose film set catering in Sun Rising?
A proper hot lunch keeps crews going.
Here’s what people in Sun Rising most often book a hog roast for:
- Rural locations
- Location shoots
- Milestone days on set
- Extended shoot days
Within reach of Sun Rising are historic houses such as Upton House (0.5 miles east) and Farnborough Hall (4.6 miles north-east). Period locations like these normally keep catering well away from the house, so agree the base early.
Before booking anyone
- Any travel or access charges
- Exactly what’s included in the price
- How long the roast takes and when they’ll arrive
- The full menu and the sides
Other occasions in Sun Rising
Planning the cooking spot
A good cooking spot makes the day run smoothly. Look for:
- Shelter for crew
- A level spot at base for the roaster
- A safe distance from kit
Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.
From the roaster
- Halloumi skewers (V)
- Spit-roast lamb
- Rotisserie chicken
- Hog roast rolls
- Salads
- Vegan option (Ve)
- Stuffing and apple sauce
- New potatoes
FAQs for Sun Rising
Do you come out to small places like Sun Rising?
No, we come to small places too. Tell us about lanes, gates and the ground.
How long does the roast need?
Hours rather than minutes. You will know our arrival time in advance.
What space does the roaster need?
Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We’ll check it with you before booking.
Do you cover Sun Rising?
Yes. We cover London and the South East, including Sun Rising and Oxfordshire. Tell us the venue and we will quote.
Do you provide china?
We supply plates as standard. China is available at an extra cost.
How big a hog will we need?
We plan quantities from the numbers you give us, and we will confirm everything in writing.
What about a wrap party?
We do, with lamb or chicken if you like.
How much does a hog roast cost?
Each event is priced on its own, based on numbers, menu, service time and distance. Ask us for a quote.
Location catering around Sun Rising
Sun Rising is about 6 miles north-west of Banbury, in Oxfordshire. Thinking about a hog roast for the crew in Sun Rising? We cover the whole area. Sun Rising is one of 443 places in Oxfordshire where we cater. Our nearest city page is Oxford, about 27 miles away.
Here we cover the OX15 postcode area, and we can cater your shoot anywhere in it. That could mean a shoot in a garden on Sun Rising Hill and Sugarswell Lane or the roads around them, as long as there’s somewhere outside to cook. Nearby, we also cater shoots in Edgehill (1 mile north-east), Ratley (2 miles north-east) and Hornton (2 miles east). Larger places within reach include Banbury (6 miles south-east), Chipping Norton (12 miles south), Neithrop (6 miles south-east), Grimsbury (7 miles south-east), Ruscote (6 miles south-east) and Bloxham (8 miles south-east).
Nearby you’ll also find W. O. Bentley Memorial Foundation (3.4 miles south-east) and King John's Castle (3.7 miles north-west). Open spaces near Sun Rising include Edge Hill.
For event organisers in Sun Rising
Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and pass on anything they need from us.
For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.
What affects the price in Sun Rising
Your quote depends on:
- Travel to Sun Rising
- Site access
- Crockery choices
- Numbers
Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.
Getting an accurate quote
To get the best quote, tell us:
- The date and time of the event
- Any venue rules
- Your menu choices
- Allergies we should know about
For a quote, send us a few details: the date and serving time, the venue or OX15 postcode, rough numbers and which extras you’d like. Fill in our quote form.
How it works
We get there well ahead of service, since slow roasting cannot be rushed. The smell usually brings people over long before we carve. By late September, sunset near Sun Rising is about 7:10pm, so plan lights for evening service.
- Send us the location, dates and lunch time.
- We check access to base and quote.
- The roast starts early.
- We carve fast on the lunch call.
- We pack away straight after.
Before we arrive
- Make sure we can wheel the roaster to the spot
- Measure the narrowest gate or passage
- Check there’s nothing overhead or close by that could catch the heat
Getting a price
A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Fill in our quote form.
Read more
Diets, allergies and alternatives
Not everyone eats pork, so plan an alternative. A few pointers:
- Collect crew dietary needs from the call sheet
- Halal is not offered
- Give us vegetarian and vegan numbers
- Request gluten-free rolls
We pack away straight after service.
Lamb or chicken gives the crew a choice.
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away