Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

West Sussex · England

Film Set Catering in Warminghurst

We bring a hog roast for the crew across Warminghurst and West Sussex, cooking slowly at your venue and serving it hot.

  • Period drama shoots
  • Location shoots
  • Countryside locations

Get a quote

Slow-roasted pork in Warminghurst

A closer look at the menu

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, turned until the skin is golden.

Roast pork

We carve as we serve, which keeps it hot and moist.

About our film set catering in Warminghurst

Chicken, lamb, halloumi skewers and a vegan option cover most crews, with allergen details for everything. For base catering and ad shoots, we’ll put together a menu of spit-roast lamb, new potatoes and hog roast rolls and more.

Near Warminghurst, check tracks and ground with locations before the day. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

Location
Warminghurst (RH20)
Region
West Sussex
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Quoted for your event
Page updated
26 October 2026
A film clapperboard on location by the sea

Common questions in Warminghurst

Is Warminghurst too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Which station is closest to Warminghurst?

Pulborough station, about 4.7 miles west of the centre.

Do you bring plates?

Plates come as standard. China crockery is available on request and quoted separately.

Can you be flexible on serving time?

We work back from when you want to eat, and a cooked roast can be held for a while if things run late.

Will there be enough to go round?

We size the roast to your numbers, so tell us your best estimate. We’ll confirm the menu in the quote.

Is there a non-pork option?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.

Who serves?

Our chef carves and our staff serve, then clear the serving area afterwards.

Where do you set up on a shoot?

Not much: a level area at base, agreed with locations.

Shooting in Warminghurst: unit bases and access

Warminghurst is about 8 miles north of Worthing, in West Sussex. We cater shoots at homes, halls, workplaces and venues in Warminghurst and the surrounding area. We bring hog roasts to all 371 towns and villages in West Sussex, from the larger towns to small villages. You can also see our page for Brighton, about 14 miles away.

For crew arriving by train, Pulborough station is about 4.7 miles away. Within reach of Warminghurst are historic houses such as Parham House (3.9 miles south-west) and Old Place Manor (4.6 miles west). Period locations like these typically keep catering well away from the house, so agree the base early. Warminghurst is within about 6 miles of the South Downs National Park, and locations in protected landscapes frequently have rules about cooking and vehicles.

Wherever your shoot is in RH20, we can bring the roaster to you, from busy streets to quiet lanes. Nearby, we also cater shoots in Thakeham (1 mile north-west), Abingworth (1 mile west), Goose Green (1 mile north), Heath Common (1 mile south-west) and West Chiltington (2 miles north-west). Within a short drive, we also cover Crawley (15 miles north-east), Horsham (10 miles north-east), Worthing (8 miles south), Haywards Heath (14 miles east), Burgess Hill (12 miles east) and Littlehampton (10 miles south-west).

Well-known places in the area include The Storrington And District Museum (2.2 miles south-west). Within reach you will find Chanctonbury Hill and Knepp Wildland.

  • Local schools include Rydon Community College (1.6 miles south-west)
Map of Warminghurst © OpenStreetMap contributors

Prices and what affects them

The price comes down to:

  • Season and day of the week
  • The menu and extras such as lamb or chicken
  • Whether you want china
  • How easy it is to reach the spot

Travel matters for the price: we include travel in the quote, with any London charges listed. Give us the address so the quote is accurate.

What to tell us

Good details mean a good quote. Useful details:

  • A picture of the cooking area
  • Your menu choices
  • Where the event is
  • Dietary requirements

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Fill in our quote form.

A hog roast compared with other options

Compared with a full location caterer, a hog roast suits single days and smaller crews. Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote is not always the best value.

Why book with us

  • Sides to make it a full meal
  • Cooked on the day, low and slow
  • Self-contained: roaster, cover and serving kit
  • A clear quote with everything listed

Read our prices page and what a hog roast costs.

Events we cater in Warminghurst

A slow roast can wait a little.

These are some of the most popular hog roast bookings near Warminghurst:

  • Lunch at base
  • Crew appreciation lunches
  • Wrap parties
  • Period locations

Warminghurst is about 41 miles from central London.

Comparing caterers

  • Staffing on the day
  • Where the roaster goes and what it needs
  • Exactly what’s included in the price
  • Whether travel is included

Read the checklist

Allergies and dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Remember stuffing normally contains gluten
  • Post allergen details at base
  • Halal isn’t offered
  • Give us vegetarian and vegan numbers

We arrive early and set up at base, so the roast is ready by lunch.

Sides make a proper lunch.

Planners, venues and businesses

Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we’ll tell you what we can send.

For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.

Planning the cooking spot

The right spot for the roaster makes everything easier. Ideally:

  • One contact for the day
  • A level area at base
  • Somewhere for crew to eat if it rains

If in doubt, send us a picture of the spot and we will advise before booking.

From the roaster

  • Vegan option (Ve)
  • Rotisserie chicken
  • Salads
  • Stuffing and apple sauce
  • Spit-roast lamb
  • New potatoes
  • Halloumi skewers (V)
  • Hog roast rolls

View our menu

The process

Rain does not stop the roast, because we cook under cover. It is worth planning a sheltered place for people to eat, too. By late September, sunset near Warminghurst is about 7:05pm, so a late wrap needs lighting at base.

  1. We start with the location, call times and numbers.
  2. You get a check on access and a quote.
  3. Our position and arrival are agreed in advance.
  4. We carve to order the moment lunch is called.
  5. We pack away straight after service.

Getting ready for the day

  • Have a covered area for eating in case of rain
  • Have a level outdoor spot ready
  • Ask about allergies and dietary needs beforehand

How to get a price

Every shoot is quoted on its own, because numbers, menu, serving time and travel vary. Ask us for a quote for your shoot: use our quote form.

Tell us about your event

Related guides

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote