Surrey · England
Hog Roast for Film Crews in West Molesey, Surrey
Give your crew slow-roasted pork and crackling at your shoot in West Molesey. The roast cooks for hours on site, then our chef carves it hot for everyone.
- Crew thank-you days
- End-of-shoot wraps
- Shoots on location
Film set catering in West Molesey
Prices and what affects them
The biggest factors are:
- The menu and extras such as lamb or chicken
- The number of people
- Crockery choices
- Travel to West Molesey
Distance is part of the price: travel is included in your quote, with any London charges listed. Tell us the exact address so the quote is accurate.
What to tell us
A few details help us give you an accurate quote. Here’s what’s useful:
- Roughly how many people
- Your date and serving time
- Your menu choices
- Where the roaster could go, ideally with a picture
If you’re comparing hog roast caterers for West Molesey, ask each one exactly what’s included. We spell it out in ours. To get yours, fill in our quote form.
How our film set catering works in West Molesey
For a wrap party, a hog roast is relaxed and generous, with crew eating together at the end of the shoot. We are frequently asked to cater ad shoots and wrap days, with salads, rotisserie chicken and a vegan option.
Around West Molesey, locations can be rural. Let us know about access. Our chef carves in front of your crew, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.
Your questions about a hog roast for the crew in West Molesey
Is West Molesey close to London?
Roughly 14 miles from the centre of London, and well within our area.
Which station is closest to West Molesey?
The closest is Hampton station, roughly 0.9 miles away.
What comes with the hog roast?
Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
Do you serve the food?
You do not need anyone else: our chef carves and our team serves and clears.
What do you need from us on the day?
The agreed cooking area, access for our equipment and someone to meet us. We will bring the rest.
Do you come to West Molesey?
Yes. We cover London and the South East, including West Molesey and Surrey. Tell us the venue and we’ll quote.
Can you get to rural locations?
Normally, with good directions and access details. Tell us about tracks and ground.
What about crew who don’t eat pork?
There are chicken, lamb, vegetarian and vegan options. We do not offer halal meat.
Organising for someone else?
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.
For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.
Also near West Molesey
What else we do in West Molesey
Why choose a hog roast in West Molesey?
At the end of a shoot, a hog roast feels like a reward. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.
Why us?
- Crackling for everyone who wants it
- Planned to your running order
- Slow-roasted at your venue, not reheated
- Salads, potatoes and coleslaw to go with it
See how we price and our hog roast cost guide.
Shooting in West Molesey: unit bases and access
West Molesey is about 2 miles north-east of Walton-on-Thames, in Surrey. From village halls to gardens and fields, shoots around West Molesey suit a hog roast. West Molesey is one of 395 towns and villages in Surrey where we cater. Our nearest city page is London, about 14 miles away.
West Molesey is on or near the B369, good for unit base access. For crew arriving by train, the nearest station is Hampton station, about 0.9 miles north.
Wherever your shoot is in KT8, we can bring the roaster to you, from busy streets to quiet lanes. Streets in the area include High Street, Walton Road and St Peter's Road, and a shoot on any of them works with a garden, drive or yard for the roaster. West Molesey sits on or near the B369, which makes travel to your shoot easy. Close by, we cover shoots in East Molesey (1 mile east), Hampton (1 mile north), Hampton Hill (2 miles north-east), Hanworth (2 miles north) and Teddington (2 miles north-east). Further out, we also cater in Guildford (14 miles south-west), Woking (11 miles south-west), Epsom (6 miles south-east), Redhill (14 miles south-east), Ewell (6 miles south-east) and Egham (8 miles west).
A little further out are Teddington Memorial Hospital (2.1 miles north-east) and Bentall Centre (3 miles east). Open spaces near West Molesey include Kingston Hill Road area and The Lake.
- Schools near West Molesey include Esher College (1.6 miles south-east)
- Nearby, you’ll find Jolly Coopers pub (0.9 miles north-east)
The process
On the day, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, timed so it is ready when you want to eat. Late-September shoots near West Molesey lose the light at about 7:05pm, so a late wrap needs lighting at base.
- Share the location details.
- We agree our position with locations.
- We roast under cover at base.
- We serve rolls or plates quickly.
- We leave base tidy.
How to prepare
- Make sure the cooking area is away from walls, tents and trees
- Have a covered area for eating in case of rain
- Have a level outdoor spot ready
Getting a price
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll check the date and send a quote. Fill in our quote form.
Read more
The menu, dish by dish
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: squeaky, salty cheese with colourful veg, in a roll or on a plate.
Events we cater in West Molesey
There are options for non-pork eaters.
Whatever the occasion in West Molesey, a hog roast feeds a crowd well. We’re frequently asked to cater:
- Lunch at base
- Wrap days
- Shoots on location
- Farm and estate locations
Within reach of West Molesey are historic houses such as Hampton Court Palace (1.6 miles east) and Strawberry Hill House (2.9 miles north-east). If you are shooting at a historic house, the roaster will need a base agreed with the property.
What to look for in a quote
- Which meats, sides and extras are included
- If the price includes VAT
- What the cooking area needs: space, cover and access
- How dietary needs are handled
Where the roaster can go in West Molesey
The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:
- Vehicle access to base
- Shelter for crew
- The location manager’s agreement
If in doubt, send us a picture of the spot and we’ll advise before booking.
What we serve
- Salads
- Stuffing and apple sauce
- Halloumi skewers (V)
- Vegan option (Ve)
- New potatoes
- Spit-roast lamb
- Hog roast rolls
- Rotisserie chicken
Diets, allergies and alternatives
Not everyone eats pork, so plan an alternative. A few pointers:
- Ask for gluten-free rolls if needed
- Give us vegetarian and vegan numbers
- Collect crew dietary needs from the call sheet
- Count crew needing an alternative
A cooked roast can wait.
Lamb or chicken gives the crew a choice.
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away