Surrey · England
Hog roast hire in KT8
We cater in every part of the KT8 postcode district, which takes in Molesey, West Molesey and East Molesey. The hog is slow-roasted on site.
Book a hog roast in KT8
Places in KT8
Occasions in KT8
- Funerals and wakes
- Hog roast hire
- Corporate and staff days
- Parties and birthdays
- Film and TV sets
- Care homes
- Christmas parties
- Festivals, fêtes and school events
- Wedding hog roast
- All occasions
Send us your event details and postcode and we’ll reply with a price: send us your details through our quote form.
Nearby postcode districts
Elsewhere in Surrey
Every town in Surrey
Areas we cover
About hog roast hire in KT8
The smell of roasting pork is half the appeal. We roast slowly on site in KT8, then carve the pork into rolls with all the trimmings. We are frequently asked to cater weddings, day or evening and christmas fairs, with halloumi skewers, crackling and rotisserie chicken.
It is a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and get on with roasting and serving.
- First, tell us about your event.
- We check the date and the cooking spot, then send a quote.
- We agree timings and where the roaster goes.
- We roast slowly on site, then carve for your guests.
- We serve, tidy up and leave the spot clean.
What you’ll pay
The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, so we quote each one individually.
What you get with us
- A choice of salads and potatoes
- An itemised quote
- Staff to serve, so you do not have to
- Carved by our chef in front of your guests
Ask for a quote
If you are comparing hog roast caterers for KT8, ask each one exactly what’s included. Ours lists it clearly. To get yours, use our quote form.
Landmarks near Molesey
Locally, our bookings take us close to Esher College, Church of St Mary and Cigarette Island Park. Also close by are The Albion pub (0.6 miles north-east) and The Orchard Infant School (within half a mile north). The nearest railway station is Hampton Court station, about 0.7 miles north-east of the centre. Other landmarks nearby include Bentall Centre (2.4 miles north-east) and Municipal Borough of Surbiton (2.8 miles south-east). Green spaces within easy reach include The Lake and The Wood.
Hog roast hire across KT8
Across KT8, we cover 3 towns and 0 villages and hamlets, so whether your event is in Esher, Molesey and West Molesey or a quiet village, the approach is the same: level ground, access and agreed timings.
Molesey: If you’re organising a summer fair for a school like The Orchard Infant School, a hog roast is a crowd-pleaser. Churches such as Church of St Mary rarely have room for a roaster, but a hall or home close by usually does. Because the roast takes hours, daylight is worth planning: around Molesey, it stays light until about 9:20pm at midsummer, while in December the light goes at about 3:55pm.
Full catering or machine hire?
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.
You could roast a hog yourself, but it is a long day’s work, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.
For planners, venues and organisers
Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and pass on anything they need from us.
Booking for a club or group? One clear contact makes everything easier, especially on the day.
What we serve, dish by dish
Spit-roast lamb
Lamb on the spit roasts gently for hours, carved to order at the serving station, frequently with mint sauce.
Stuffing and apple sauce
No hog roast roll is complete without sage and onion stuffing and apple sauce, cutting through the richness of the pork.
Who books hog roast hire?
You do not need much on your side: an outdoor cooking spot and a contact on the day. Everything else comes with us.
However big or small the event in KT8, a slow roast goes a long way. Bookings frequently include:
- Clubhouse events
- Parties at home
- Weddings and receptions
- Big birthdays and anniversaries
Before you choose a spot
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- A level patch of lawn, patio or hardstanding
- Any venue rules sorted in advance
- Cover for your guests in bad weather
Your questions about a hog roast in KT8
How soon do you get booked up?
Popular dates go early. But do ask even at short notice: send us your details through our quote form.
How do you work out quantities?
Quantities are based on your numbers, and we’ll confirm everything in writing.
Do you provide china?
We bring plates as standard. If you’d like china, ask and we’ll add it to the quote.
Does the roaster have to be outside?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is frequently possible, with the venue’s agreement.
Can we have lamb or chicken?
The hog is the centrepiece, with lamb and chicken as extras.
What if it rains?
Rain doesn’t stop the cooking. A marquee, hall or barn for eating makes all the difference.
What do you need from us on the day?
Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away