Hog roast hire, slow-roasted and carved at your event · London and the South East

Greater London · England

Hog roast hire in KT6

We cater in every part of the KT6 postcode district, including Surbiton, Seething Wells and Surbiton Park. The hog is slow-roasted on site.

Book a hog roast in KT6

About hog roast hire in KT6

It is a simple format that suits most crowds: roast pork in a soft roll, with stuffing, apple sauce and crackling, and alternatives for anyone who does not eat pork. Popular choices include new potatoes, halloumi skewers and hog roast rolls, and we are often booked for parties at home and big birthdays and anniversaries.

A typical booking goes like this: the roaster goes up and the hog goes on, the pork cooks slowly for hours, and we carve and serve at the agreed time.

  1. You share the when, where and how many.
  2. We check the space and quote.
  3. We arrive early, set up under cover and start roasting.
  4. Our chef carves and our staff serve.
  5. We clear up and go.

What it costs in KT6

Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

Why book with us

  • Salads, potatoes and coleslaw to go with it
  • Carved to order by a chef
  • Timed around your day
  • An itemised quote

Get a quote

Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.

Near you in Surbiton

In Surbiton, that can mean an event near Coronation Hall pub, The Hollyfield School and Sixth Form Centre and Lime Tree Primary School. Nearby too are Stokes Field (1.4 miles south-west), Shrewsbury House School (0.8 miles south) and St Mark's Church (within half a mile north). There’s a railway station in Surbiton itself: Surbiton station. Other landmarks nearby include Bentall Centre (1.4 miles north) and Tolworth Hospital (1 mile south-east). The countryside around Surbiton includes The Wood and The Lake.

  • Local facilities include Municipal Borough of Surbiton (1.2 miles south)

A hog roast across KT6: what to know

Across KT6, we cover 3 towns and 1 villages and hamlets, so whether your event is in Surbiton, Chessington and Seething Wells or a quiet village, the approach is the same: a level outdoor spot, a way in and a plan.

Surbiton: For anyone arriving by rail, there’s a station right in Surbiton: Surbiton station. For a fundraiser at a school like Lime Tree Primary School, the roaster can cook on a pitch agreed with the school. Evenings in Surbiton stay light until about 9:20pm in June, but by late September sunset is around 7:05pm; once it is dark, we need light at the carving station.

Events we cater in KT6

It is generous, hearty food that most people love, and lamb, chicken and vegetarian options look after the rest.

People around KT6 book us for small gatherings and big outdoor days alike. For example:

  • Corporate events
  • Christmas fairs
  • Village fêtes and school fairs
  • Wakes and memorial gatherings

What the cooking area needs

We need room to cook safely and under cover. Things to check:

  • Somewhere nearby to park our vehicle
  • Nothing overhead that could catch the heat
  • Flat outdoor ground for the roaster and a gazebo

Planning for dietary needs

We give full allergen information for every dish. To make the most of it:

  • Ask us to keep the vegetarian food separate and labelled
  • Ask for gluten-free rolls if anyone needs them
  • Tell guests what’s on the menu in advance
  • Tell us about vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages

You will not need to worry about the food on the day. We get there early, cook, carve and serve, and our staff clear the serving area afterwards.

Prefer to cook yourself? Ask about DIY machine hire.

Catered or do it yourself?

A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is normally easier.

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

The menu, dish by dish

Crackling

The skin crisps up over the hours of roasting, and we break it up so everyone gets a piece.

Halloumi and vegetable skewers (V)

Halloumi and vegetable skewers are the vegetarian choice: squeaky, salty cheese with colourful veg.

Your questions about a hog roast in KT6

Do you serve the food?

You do not need anyone else: our chef carves and our team serves and clears.

Do you clear up?

We pack everything away after service, and we take our equipment with us.

Do we need a big space?

It depends on the space and access more than size. Describe the space and we’ll tell you honestly.

How much does a hog roast cost?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Ask us for a quote.

Can you cater for vegetarians?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.

What happens in bad weather?

The roaster is under cover, so a shower doesn’t stop us. Plan somewhere sheltered for eating.

Is it just pork?

The hog is the centrepiece, but lamb and chicken can be added.

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote