Greater London · England
Hog Roast Hire in Seething Wells
Planning a hog roast in Seething Wells? We bring the roaster to you, cook outdoors under cover and our staff serve at the time you choose.
- Staff days and open days
- Community events
- Wedding breakfasts and evening food
A hog roast near Seething Wells
Hog roast hire for your event in Seething Wells
There’s nothing quite like the smell of a hog roast drifting across a garden or field. We roast slowly on site in Seething Wells, then carve the pork into rolls with all the trimmings. Whether it’s staff days and open days and Fêtes, fairs and shows, we can cook coleslaw, salads and crackling.
Around Seething Wells, most London bookings are in back gardens, yards, school grounds and car parks. If there’s no side passage, a rear gate, yard or communal space may work, and a photo helps us check. Everything is cooked on the day, at your venue, slowly, over several hours, and carved only when you’re ready to eat.
- Location
- Seething Wells (KT6, KT1, KT7)
- County
- Greater London
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Ask us for a quote
- Updated
- 26 October 2026
Full catering or machine hire?
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.
If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll confirm what comes with it when you ask.
Space, access and the venue
We need room to cook safely and under cover. Things to check:
- Flat outdoor ground for the roaster and a gazebo
- The venue’s agreement to a gas-fired roaster
- Nothing overhead that could catch the heat
As a London location, Seething Wells is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before you book.
On the menu in Seething Wells
- New potatoes
- Halloumi skewers (V)
- Crackling
- Spit-roast lamb
- Vegan burger or sausage (Ve)
- Roast or jacket potatoes
- Salads
- Apple sauce
- Hog roast rolls
- Stuffing
- Coleslaw
- Rotisserie chicken
Also near Seething Wells
More for events in Seething Wells
Occasions we serve in Seething Wells
There is very little for you to organise: an outdoor cooking spot and a contact on the day. We bring the rest.
We are regularly asked to cater a wide mix of occasions near Seething Wells, including:
- Wakes
- Birthdays and anniversaries
- Garden parties and barbecues
- Staff days and open days
If guests are travelling by rail, Surbiton station serves Seething Wells directly.
What to look for in a quote
- Where the roaster goes and what it needs
- When they arrive and when the food will be ready
- Staffing on the day
- Which meats, sides and extras are included
Hog roast hire around Seething Wells
Seething Wells is about 4 miles north-west of Ewell, in Greater London. We cover events in Seething Wells. Seething Wells is one of 764 places in Greater London we cover. Our nearest city page is London, about 12 miles away.
If you’re gathering after a service at a church like St Andrew's Church, a nearby hall or garden suits a hog roast. Among the historic houses close to Seething Wells are Hampton Court Palace (1.3 miles north-west) and Strawberry Hill House (3.2 miles north). Estates like these tend to have strict rules for caterers, so check before booking.
Wherever your event is in KT6, KT1 and KT7, we can roast on site for your guests. From Maple Road, Grove Road and North Road or a nearby road, we can set up and roast there. For events just outside Seething Wells, we cover Surbiton Park (1 mile north-east), Long Ditton (1 mile south), Thames Ditton (1 mile west), Ditton Hill (1 mile south) and Weston Green (1 mile west). Larger places within reach include London (12 miles north-east), City of Westminster (11 miles north-east), Marylebone (11 miles north-east), Kensington (9 miles north-east), St Pancras (12 miles north-east) and Shoreditch (14 miles north-east).
Well-known places in the area include Metropolitan Police Mounted Branch Museum (1.6 miles west) and Chessington Castle Hill (2.6 miles south). Open spaces near Seething Wells include The Wood and Kingston Hill Road area.
- Nearby schools include The Hollyfield School and Sixth Form Centre (0.6 miles east) and Shrewsbury House School (1 mile south)
- Nearby, you’ll find The City Arms (within half a mile south-west)
- Other local spots include Municipal Borough of Surbiton (1.4 miles south-east)
Allergies and dietary needs
Rolls and stuffing generally contain gluten, so ask for gluten-free rolls if you need them. Other tips:
- If anyone needs halal food, plan a separate option
- Add a dietary question to your invitations
- Label the vegetarian and vegan food clearly
- Stuffing normally contains gluten, so check the allergen information
Name someone to meet us, ideally not the host, so you can enjoy yourself.
Ask for gluten-free rolls for anyone who needs them.
How we price a hog roast
Your quote depends on:
- The menu and extras such as lamb or chicken
- Access to the cooking area
- Whether you want china
- The date and time of year
The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There’s no one-size price, which is why each one gets its own quote.
Details that help
When you get in touch, please mention:
- Allergies we should know about
- Which meats and sides you’d like
- What the outdoor space is like
- Rules from the venue or landowner
Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: fill in our quote form.
Working with your venue
For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We’ll liaise with them on access and set-up.
FAQs for Seething Wells
Can you do a hog roast in Hampton Court Park?
Only with permission from the park’s owner, typically the council, and many parks don’t allow cooking. Ask them first, and tell us what they say.
Can you get a hog roast into a London garden in Seething Wells?
It depends on access: a rear gate or yard generally works. Send us a photo and we’ll tell you honestly.
How much does a hog roast cost?
Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your event for a quote.
What space does the roaster need?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We will confirm the space with your quote.
Is crockery included?
We supply plates as standard. You can upgrade to china if you prefer.
Do you serve the food?
We carve and serve for you, and we clear up when service is finished.
Will there be enough to go round?
We plan quantities from the numbers you give us, and we’ll talk it through when we quote.
What’s included?
The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.
How the day works
We cook on a gas-fired roaster, so we do not need mains power to cook; a nearby socket helps with lights if service runs into the evening. Late September evenings in Seething Wells lose the light at about 7:05pm, and in December it’s nearer 3:55pm. For anything after that, plan lights for the serving area.
- It starts with your date, venue, numbers and serving time.
- You get a check on the date and the spot, and a quote.
- We arrive well ahead, put the cover up and get the hog roasting.
- Our chef carves to order and our staff serve at the agreed time.
- We clear the serving area and pack away.
Before we arrive
- Tell us about narrow gates or side passages
- Make sure we can wheel the roaster to the spot
- Give us a contact number for the day
Getting a price
To get a quote, just send us your date, venue and numbers. A picture of the cooking area helps. Fill in our quote form.
Related guides
What we serve, dish by dish
Halloumi and vegetable skewers (V)
Not everyone eats meat, and halloumi skewers give them a proper hot option.
Roast pork
Everything starts with the slow-roasted pork: carved thick or thin, as people like it, straight from the roaster.
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards