Hog roast hire, slow-roasted and carved at your event · London and the South East
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Buckinghamshire · England

Funeral Wake Catering for Haydon Hill

Funeral wake catering in Haydon Hill: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Scattering-of-ashes gatherings
  • Remembrance gatherings
  • Wakes at home

Get a quote

Planning an event in Haydon Hill?

Diets, allergies and alternatives

We give full allergen information for every dish. To help:

  • Remember stuffing normally contains gluten, so check the allergen list
  • Find out who would prefer chicken or a vegetarian option
  • Give us numbers for the alternatives
  • Older guests may prefer food on plates

We dress smartly and keep a low profile.

Plates and sides make it a full meal.

Funeral wake catering near Haydon Hill

Services can run over, and that’s fine: a cooked roast can be held for a while. Name someone we can call on the day. Whether it is gatherings after a cremation and church and village hall wakes, we will put together a menu of salads, halloumi skewers and rotisserie chicken.

For a wake in a place like Haydon Hill, the village hall is often the heart of it, and its grounds suit the roaster. Plates come as standard, and china crockery is available on request, quoted separately.

Where
Haydon Hill (HP19, HP18)
County
Buckinghamshire
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quote
Ask us for a quote
Page updated
26 October 2026
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Arranging a wake in Haydon Hill

Haydon Hill is about 1 mile north-west of Aylesbury, in Buckinghamshire. Wakes in Haydon Hill are part of our patch, along with the towns and villages around it. We cater all 263 towns and villages in Buckinghamshire. We cater events right across the region, from Haydon Hill to Milton Keynes (15 miles away).

Families holding a service at Fairford Leys Church often gather afterwards at a nearby hall, where the roast can be ready. Haydon Hill is within about 7 miles of the Chilterns National Landscape; tell us about access if the wake is somewhere rural.

We cover wakes in every part of the HP19 and HP18 postcode area and the streets around it. Streets in the area include Gogh Road, Tyson Road and Spruce Road, and a wake on any of them works with a garden, drive or yard for the roaster. If your venue is just outside Haydon Hill, we also cover Quarrendon Estate (1 mile east), Fairford Leys (1 mile south-east), Fleet Marston (1 mile north-west), New Zealand (1 mile east) and Aylesbury (1 mile south-east). Within a short drive, we also cover High Wycombe (14 miles south), Chesham (13 miles south-east), Buckingham (13 miles north-west), Amersham (15 miles south-east), Princes Risborough (7 miles south) and Haddenham (5 miles south-west).

Nearby you will also find Royal Buckinghamshire Hospital (1.3 miles east) and Dinton Castle (2.8 miles south-west).

  • Schools near Haydon Hill include The PACE Centre (0.8 miles east) and Buckinghamshire UTC (1.3 miles south-east)
Map of Haydon Hill © OpenStreetMap contributors

Occasions we serve in Haydon Hill

Alternatives are available.

We’re regularly asked to cater all sorts of events around Haydon Hill, such as:

  • Family get-togethers after a service
  • Memorial events
  • Wakes at home
  • One-year memorials

If relatives are coming by rail, the nearest station is Aylesbury Vale Parkway station, about 0.7 miles north-west.

Questions to ask before booking

  • How long the roast takes and when they’ll arrive
  • VAT, if it applies
  • Exactly what’s included in the price
  • Where the roaster goes and what it needs

Our full booking checklist

Why choose a hog roast in Haydon Hill?

If the venue has its own caterer, ask whether outside caterers are allowed. The price depends on numbers, the menu and how long we serve, plus travel and access. There’s no one-size price, which is why each one gets its own quote.

What you get with us

  • Choices for people who do not eat pork
  • Self-contained: roaster, cover and serving kit
  • Served at the time you choose
  • Carved to order by a chef

Take a look at our pricing or the cost guide.

Haydon Hill questions

Can you do a hog roast at a venue in the Chilterns National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.

Is Haydon Hill close to London?

About 39 miles from central London, and we cover it as standard.

Do you cater in village halls?

Wherever the family gathers, if the roaster can cook outside.

Do we need to provide electricity?

Not to cook, because the roaster is gas-fired. Tell us what’s available and we will plan around it.

What about guests who don’t eat pork?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat isn’t something we offer.

What about guests who don’t eat pork?

There are chicken, vegetarian and vegan alternatives. Halal isn’t available.

Can the hog roast be cooked indoors?

The roaster always stays outside, under cover, away from buildings and marquee walls. We can frequently serve indoors if the venue agrees.

Is it a sit-down meal?

We serve on plates, with china as an option.

What a hog roast costs

Things that change the price:

  • Whether you want china
  • Site access
  • Distance from us
  • Numbers

Compare like for like: the menu, sides, service time, staffing, crockery and travel. The cheapest quote is not always the best value.

Details that help

Good details mean a good quote. Please include:

  • Your date and serving time
  • Dietary requirements
  • Rough numbers
  • Anything the venue has asked for

Every quote lists the menu, the serving time, staff and plates, so it is easy to compare like for like. Fill in our quote form.

For event organisers in Haydon Hill

If you are booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Planning on behalf of a committee? One clear contact makes everything easier, particularly when timings shift.

The menu, dish by dish

Halloumi and vegetable skewers (V)

Halloumi and vegetable skewers are the vegetarian choice: grilled halloumi with vegetables, in a roll or on a plate.

Rotisserie chicken

Rotisserie chicken is a simple, popular alternative to pork, turned until the skin is golden.

Planning the cooking spot

A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:

  • Parking close by for our vehicle
  • Permission from the hall or venue
  • One contact on the day

If in doubt, send us a picture of the spot and we will advise before you book.

On the menu in Haydon Hill

  • New potatoes
  • Salads
  • Rotisserie chicken
  • Hog roast rolls
  • Vegan option (Ve)
  • Stuffing and apple sauce
  • Coleslaw
  • Halloumi skewers (V)

View our menu

Step by step

When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, worked back from your serving time. In winter, it’s dark in Haydon Hill by about 3:55pm, so for an afternoon wake, light near the serving area and the door helps. In summer, there’s daylight until about 9:25pm.

  1. You tell us the date, the venue, rough numbers and when people will arrive.
  2. You get a quick answer on the date, and a quote.
  3. We roast quietly while the service takes place.
  4. We serve when everyone arrives, calmly and without fuss.
  5. We clear away discreetly.

Preparing for the day

  • Collect dietary needs and allergies in advance
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Give us final numbers a week or so before

Ask for a quote

We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your wake for a quote: use our quote form.

Get a quote

Related guides

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote