Hog roast hire, slow-roasted and carved at your event · London and the South East

England

Hog roast hire in Buckinghamshire

Wherever you are in Buckinghamshire, we roast on site and carve for your guests.

Hog roast hire in Buckinghamshire

About hog roast hire in Buckinghamshire

Our hog roast hire is fully catered: we roast, our chef carves and our staff serve. If you’d rather do it yourself, we also hire out the machine. Typical bookings include milestone birthdays and garden parties and barbecues, serving salads, spit-roast lamb and crackling.

Expect a calm, organised set-up. We agree arrival and serving times in advance, use the cooking spot you’ve chosen, and get on with roasting and serving.

  1. We start with a few details about your event.
  2. You get an availability check and a clear quote.
  3. We agree timings and where the roaster goes.
  4. On the day we roast for hours, then carve to order.
  5. We serve, tidy up and leave the spot clean.

Pricing in Buckinghamshire

For larger numbers, a hog roast is usually good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

Why book our hog roast

  • Serving and clearing done for you
  • All the equipment comes with us
  • Salads, potatoes and coleslaw to go with it
  • No surprises: everything in writing

Ask for a quote

Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Send us your details through our quote form.

Near you in Aylesbury

We set up the roaster for events around Buckinghamshire UTC, Stocklake Park Community School and The Derby Arms Public House and the streets around them. You’ll also find Bearbrook Combined School (0.5 miles west) and Church of St Mary (less than half a mile north). There’s a railway station in Aylesbury itself: Aylesbury station, handy for guests travelling by train. Well-known places in the area include Roald Dahl Children's Gallery (within half a mile east) and Royal Buckinghamshire Hospital (within half a mile north). The countryside around Aylesbury includes Coombe Hill.

A hog roast across Buckinghamshire: what to know

Buckinghamshire covers everything from Aylesbury, High Wycombe and Chesham to 210 small villages and hamlets, and a hog roast works in all of them. Town bookings mean planning access; village bookings mean planning lanes and ground. The Chilterns National Landscape is within easy reach of places across Buckinghamshire, where some venues have extra rules about cooking and vehicles.

Aylesbury: PTAs at schools such as Buckinghamshire UTC frequently look for a hot-food stall for fairs and sports days. If guests are travelling by rail, there’s a station right in Aylesbury: Aylesbury station. In Aylesbury, the sun sets at about 9:25pm in late June and about 7:05pm in late September, so a summer evening hog roast is normally carved in daylight. In December it is dark by about 3:55pm, so the cooking and serving area needs lighting.

What affects the price in Buckinghamshire

Your quote depends on:

  • How long the roast and service take
  • Which meats and sides you choose
  • The number of people
  • The date and time of year

Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.

What we need to know

The more we know, the more accurate the quote. Please include:

  • Your date and serving time
  • Which meats and sides you’d like
  • What the outdoor space is like
  • Dietary requirements

When you’re weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. To get yours, use our quote form.

Should I cook it myself?

We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we will explain what’s supplied and how it works when we quote.

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.

Occasions we serve in Buckinghamshire

A hog roast suits big outdoor gatherings in Buckinghamshire: a whole hog goes a long way, and the carving is part of the event.

Whatever the occasion in Buckinghamshire, a hog roast feeds a crowd well. Bookings frequently include:

  • Clubhouse events
  • Community events
  • Wakes and memorial gatherings
  • Big birthdays and anniversaries

What we serve, dish by dish

Rolls and gluten-free rolls

Everything goes into a soft roll, perfect for eating on the move. Gluten-free rolls are available on request.

Rotisserie chicken

For guests who do not eat pork, rotisserie chicken is the easy answer, and it suits fussy eaters.

For event organisers in Buckinghamshire

For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.

If you are organising for someone else, whether you’re a planner, a PA or on a committee, tell us who our contact on the day will be. We’ll keep you both updated.

Common questions in Buckinghamshire

Can we choose catered or DIY?

Both are available: fully catered, where we roast, carve and serve, or DIY machine hire. Catering is the most popular choice.

Do you bring plates?

Plates come as standard. China crockery is available on request and quoted separately.

Can you do gluten-free?

We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.

Where does the hog roast go?

A flat, open spot outside, and a way to wheel everything in. A picture helps.

Can you be flexible on serving time?

Within reason, we can. Give us a contact on the day and we’ll fit around changes.

Can you cater for vegetarians?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We do not offer halal meat.

Can we hire the machine and cook it ourselves?

DIY machine hire is available. We will explain what’s supplied and how it works when we quote.

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  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote