Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Buckinghamshire · England

Hog Roast Catering in Forty Green, Buckinghamshire

Slow-roasted, carved in front of you and served hot: a hog roast in Forty Green and the surrounding area.

  • Weddings and receptions
  • Corporate events
  • Christmas fairs

Get a quote

Book a hog roast in Forty Green

Should I cook it myself?

We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will confirm what comes with it when you ask.

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.

About our hog roast hire in Forty Green

Slow-roasted pork carved to order: that’s hog roast hire in Forty Green. The classic roll comes with stuffing, apple sauce and crackling, and you can add sides and other meats. Typical bookings include garden parties and barbecues and staff days and open days, serving crackling, salads and rotisserie chicken.

Somewhere like Forty Green, a yard or firm field frequently works. Mention gates and soft ground when you get in touch. Everything is cooked on the day, at your venue, slowly, over several hours.

Where
Forty Green (HP9)
County
Buckinghamshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Last updated
26 October 2026
Roast pork with crackling being carved with a knife and fork

Perfect for your event in Forty Green

People remember a hog roast. It’s food and a bit of theatre at the same time.

We are regularly asked to cater all sorts of events around Forty Green, such as:

  • Wedding breakfasts and evening food
  • Wakes
  • Festive gatherings
  • Garden parties and barbecues

School fairs and fundraisers, for a school such as Holtspur School & Pre-School, can book a hog roast stall.

What your quote should include

  • VAT, if it applies
  • The menu, including sides and any extras
  • What the cooking area needs: space, cover and access
  • Exactly what’s included in the price

Choosing a hog roast caterer

What affects the price in Forty Green

A few things make the biggest difference to the price:

  • Whether you want china
  • The journey to the venue
  • The date and time of year
  • Site access

What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, which is built into the price.

What to tell us

These are the details we need:

  • Roughly how many people
  • Where the event is
  • Any dietary needs or allergies
  • Any venue rules

Not sure how many to cater for? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Fill in our quote form.

What the cooking area needs

We need room to cook safely and under cover. Things to check:

  • A step-free route to wheel the equipment in
  • Nothing overhead that could catch the heat
  • Flat outdoor ground for the roaster and a gazebo

If in doubt, send us a picture of the spot and we will advise before you book.

Popular choices

  • Salads
  • Spit-roast lamb
  • New potatoes
  • Apple sauce
  • Roast or jacket potatoes
  • Halloumi skewers (V)
  • Coleslaw
  • Stuffing
  • Hog roast rolls
  • Rotisserie chicken
  • Vegan burger or sausage (Ve)
  • Crackling

Browse the menu

How it works

Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, and sides go out at the same time. When everyone has eaten, we clear up and leave the spot tidy. Late September evenings in Forty Green lose the light at about 7:05pm, and at Christmas it comes at about 3:55pm. After dark, a lit path to the food makes a difference.

  1. You tell us the date, the address, rough numbers and when you’d like to eat.
  2. You get a check on the date and the spot, and a quote.
  3. We arrive well ahead, put the cover up and get the hog roasting.
  4. We carve and serve when you’re ready to eat.
  5. We clear the serving area and pack away.

How to prepare

  • Confirm numbers ahead of the day
  • Have a covered area for eating in case of rain
  • Check there is nothing overhead or close by that could catch the heat

Get a quote

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll confirm availability and send a price. Send us your details through our quote form.

Get a quote

Related guides

FAQs for Forty Green

What’s the nearest station to Forty Green?

The closest is Beaconsfield station, roughly 0.9 miles away.

We’re gathering after a service at Church of St Michael and All Angels: can you cater?

Yes, at a nearby hall, home or venue with room to cook outside. Food is usually served at the reception venue rather than the church. Send us the address.

Can we just hire the roaster?

We do, if you’re happy to roast and carve yourself. Ask and we’ll talk you through it.

What happens in bad weather?

The roaster is under cover, so a shower doesn’t stop us. Plan somewhere sheltered for eating.

How long does the roast need?

Several hours, depending on the size and the weather, so we arrive well before you want to eat. We work back from your serving time.

Do you clear up?

We clear the serving area and pack away, leaving the spot as we found it.

Do you serve the food?

Our chef carves and our staff serve, and we clear up when service is finished.

What’s the price?

Numbers, menu and travel decide the price. Send us the details and we will quote.

Bringing a hog roast to Forty Green

Forty Green is about 1 mile north-west of Beaconsfield, in Buckinghamshire. Our roaster is a regular sight at events around Forty Green, from gardens to fields. Forty Green is one of 263 towns and villages in Buckinghamshire we cover. Our nearest city page is Reading, about 18 miles away.

Among the historic houses close to Forty Green are Cliveden (4.1 miles south) and Hughenden Manor (4.6 miles north-west). Estates like these tend to have strict rules for caterers, so check before you book. For a christening or gathering after a service at a church such as Church of St Michael and All Angels, the roaster can be set up at a hall or home nearby. The Chilterns National Landscape is within about 7 miles of Forty Green. Ask your venue about gas cooking and access.

Events anywhere in HP9 start with an outdoor spot for the roaster. Streets in the area include Riding Lane, Brindle Lane and Hogback Wood Road, and an event on any of them works with a garden, drive or yard for the roaster. Other places close to Forty Green we cover include Knotty Green (1 mile north-east), Beaconsfield (1 mile south-east), Beacon Hill (1 mile north-west), Ledborough (1 mile east) and Loudwater (2 miles west). Larger places within reach include Aylesbury (15 miles north-west), High Wycombe (4 miles west), Chesham (7 miles north), Marlow (6 miles south-west), Amersham (5 miles north-east) and Chalfont St Peter (5 miles east).

Well-known places in the area include High Wycombe Castle (3.8 miles west) and Hospital of St John the Baptist (3.5 miles west). Within reach you’ll find Holtspur Bank.

  • Local schools include Davenies School (1.1 miles south-east) and Beaconsfield High School (1.2 miles south-east)
  • Pubs nearby include The Royal Standard of England pub (under half a mile north-west)
Map of Forty Green © OpenStreetMap contributors

A closer look at the menu

Salads, potatoes and coleslaw

Crunchy coleslaw suits roast pork, while salads and potatoes make a plated meal.

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and it’s carved fresh as people come up.

Why a carved hog roast beats a buffet

Compared with a barbecue, a hog roast cooks in one go and is carved for everyone, so nobody stands at a grill all afternoon. See our guide to hog roast or barbecue. When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

What you get with us

  • Fresh carving at the serving station
  • Slow-roasted at your venue, not reheated
  • Self-contained: roaster, cover and serving kit
  • Sides to make it a full meal

See our pricing and the cost guide.

Looking after everyone

A little planning helps everyone eat safely. A few tips:

  • Remember that stuffing typically contains gluten, so check the allergen information
  • Ask about allergies when you send invitations
  • Give us numbers for vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
  • Count anyone who doesn’t eat pork, so we can bring lamb, chicken or vegetarian options

Expect us to be on site for much of the day, since slow roasting starts early.

China crockery is available on request, quoted separately.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote