Buckinghamshire · England
Hog Roast Catering in Temple, Buckinghamshire
From the first smell of roasting pork to the last piece of crackling, a hog roast makes the food part of your event in Temple.
- Parties at home
- Birthdays and anniversaries
- Fêtes, fairs and shows
A hog roast near Temple
Why choose hog roast hire in Temple?
People remember a hog roast. The smell, the carving and the crackling make it more than just food.
Here’s what people in Temple most frequently book a hog roast for:
- Clubhouse events
- Christmas parties
- Weddings, day or evening
- Milestone birthdays
After a service at Church of All Saints, the hog roast can be ready at a nearby hall or house.
Comparing caterers
- How they handle allergens and dietary needs
- Arrival time and how long the roast needs
- The menu, including sides and any extras
- Exactly what’s included in the price
About our hog roast hire in Temple
The format is simple and it works for almost any crowd: pork, stuffing, apple sauce and crackling in a roll, and alternatives for anyone who does not eat pork. We’re often asked to cater summer garden parties and gatherings after a funeral, serving crackling, coleslaw and new potatoes.
For a rural spot like Temple, a hog roast feels right at home. Tell us about gates, tracks and the ground. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.
- Where
- Temple (SL7)
- County
- Buckinghamshire
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Quoted for your event
- Last updated
- 26 October 2026

Step by step
From setting up to the last roll, we look after the food, so you can get on with your event in Temple. By late September, sunset in Temple is around 7:05pm, and in December it’s nearer 3:55pm. For anything after that, plan lights for the serving area.
- First, you send us your date, address, numbers and serving time.
- You get a check on the date and the spot, and a quote.
- We arrive well ahead, put the cover up and get the hog roasting.
- Our chef carves to order and our staff serve at the agreed time.
- We pack everything away when everyone has eaten.
Before we arrive
- Name a contact for the day
- Send final numbers in good time
- Ensure the cooking area is away from walls, tents and trees
Getting a price
The quickest way to get a price is to send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Use our quote form.
Planning help
Prices and what affects them
We do not use a fixed price list, since every event is different. What matters most:
- How many people are eating
- Site access
- Time on site
- Which meats and sides you choose
Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.
Getting an accurate quote
These are the details we need:
- Where the roaster could go, ideally with a picture
- Where the event is
- The date and time of the event
- Rough numbers
Send us the date, the address or SL7 postcode and rough numbers, plus when you’d like to eat. We will check the date and send a quote. Use our quote form.
Why choose a hog roast in Temple?
Next to a barbecue, a hog roast cooks in one go and is carved for everyone, so nobody stands at a grill all afternoon. See our guide to hog roast or barbecue. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.
What you get with us
- An itemised quote
- Salads, potatoes and coleslaw to go with it
- We bring everything to cook and serve
- Slow-roasted at your venue, not reheated
Read our prices page or what a hog roast costs.
Nearby places to Temple
Also in Temple
Hog roast hire around Temple
Temple is about 2 miles south of Marlow, in Buckinghamshire. We cater events across Temple and nearby. We bring hog roasts to 263 places in Buckinghamshire, from the larger towns to small villages. You can also see our page for Reading, about 11 miles away.
School fairs and fundraisers, for a school such as Bisham Church of England Academy, can book a hog roast stall. Within reach of Temple are historic houses such as Harleyford Manor (0.9 miles west) and Greenlands (4.1 miles west). Historic venues frequently limit cooking on site, so ask early if you’re booking one.
We bring hog roasts to events all over the SL7 postcode area. Your event could be at a house on Temple Lane, Bradenham Lane and Temple Mill Island or the roads around them, as long as there is somewhere outside to cook. For events just outside Temple, we cover Bisham (1 mile north-east), Marlow (2 miles north), Stubbings (2 miles south), Cookham Dean (2 miles east) and Burchett's Green (2 miles south). Further out, we also cater in High Wycombe (6 miles north), Chesham (13 miles north-east), Amersham (12 miles north-east), Beaconsfield (7 miles north-east), Chalfont St Peter (11 miles east) and Princes Risborough (12 miles north).
A little further out are Marlow Community Hospital (1.7 miles north-east) and Marlow Museum (1.2 miles north-east). Green spaces nearby include Carpenter's Wood and Weycock Hill.
- Nearby schools include Sir William Borlase's Grammar School (1.3 miles north)
- Local pubs include The Bull Inn (0.7 miles north-east)
Temple: your questions answered
We are gathering after a service at Church of All Saints: can you cater?
Yes, at a nearby hall, home or venue with room to cook outside. Food is generally served at the reception venue rather than the church. Tell us where you’ll gather.
What’s the nearest station to Temple?
The closest is Marlow station, roughly 1.6 miles away.
What space does the roaster need?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We will confirm the space with your quote.
Do you come to Temple?
We do. Tell us the venue or postcode and we’ll confirm availability.
Do you leave the area tidy?
Our staff clear up after service, leaving the spot as we found it.
What do you need from us on the day?
Only the space and a contact number. We bring the roaster, cover and serving kit.
What about guests who don’t eat pork?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.
Do you cook it or do we?
We offer full catering and DIY machine hire. We’ll explain what’s included in each when we quote.
Space, access and the venue
The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:
- A level, open spot outdoors for the roaster
- A way to wheel the roaster to the spot
- Somewhere nearby to park our vehicle
If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
Popular choices
- Crackling
- Halloumi skewers (V)
- Rotisserie chicken
- Spit-roast lamb
- Salads
- Roast or jacket potatoes
- New potatoes
- Stuffing
- Coleslaw
- Apple sauce
- Vegan burger or sausage (Ve)
- Hog roast rolls
The menu, dish by dish
Stuffing and apple sauce
Sharp, sweet apple sauce and savoury sage and onion stuffing are the traditional pairing. Note that stuffing normally contains gluten.
Spit-roast lamb
Lamb on the spit roasts gently for hours, and it is carved the same way, often with mint sauce.
For planners, venues and organisers
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.
Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and pass on anything they need from us.
Catered or do it yourself?
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away