Buckinghamshire · England
Hog Roast Hire for Kingsash
Planning a hog roast in Kingsash? We bring the roaster to you, cook outdoors under cover and our staff serve at the time you choose.
- Clubhouse events
- Big birthdays and anniversaries
- Wakes and memorial gatherings
Hog roast hire for Kingsash
Kingsash: venues, access and local tips
Kingsash is about 5 miles north-west of Chesham, in Buckinghamshire. We cater events of every size in Kingsash. We cater all 263 towns and villages across Buckinghamshire, from the larger towns to small villages. You can also see our page for Milton Keynes, about 20 miles away.
Within reach of Kingsash are historic houses such as Cholesbury Manor House (2.7 miles east). Estates like these tend to have strict rules for caterers, so check before booking. If you are organising a summer fair for a school like Wendover House School, a hog roast is a crowd-pleaser. Kingsash is within about 2 miles of the Chilterns National Landscape. Check your venue’s rules on outside caterers.
We bring hog roasts to events all over HP16 and the streets around it. If your venue is just outside Kingsash, we also cover Lee Gate (1 mile east), Wendover Dean (1 mile south-west), Hunt's Green (1 mile south-east), Wendover (2 miles north-west) and Great Missenden (3 miles south). We also serve nearby towns such as Aylesbury (7 miles north-west), High Wycombe (8 miles south), Chesham (5 miles south-east), Marlow (12 miles south), Amersham (7 miles south-east) and Beaconsfield (10 miles south).
Nearby you’ll also find Trenchard Museum (2.4 miles north) and Chiltern Hospital (3.7 miles south). The countryside around Kingsash includes Dancersend Nature Reserve and Haddington Hill.
- Schools near Kingsash include John Colet School (2 miles north-west)
- Nearby, you’ll find The Gate Public House (0.5 miles east)
How our hog roast hire works in Kingsash
It’s a simple format that suits most crowds: pork, stuffing, apple sauce and crackling in a roll, plus lamb, chicken, vegetarian and vegan choices if you want them. On the menu are salads, hog roast rolls and spit-roast lamb, and we’re regularly asked to cater wedding breakfasts and evening food and big birthdays and anniversaries.
Somewhere like Kingsash, a yard or firm field frequently works. Gates, verges and soft ground are worth mentioning when you enquire. Tell us about dietary needs and allergies when you enquire, and we’ll tell you exactly what’s in each dish.
- Location
- Kingsash (HP16)
- County
- Buckinghamshire
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Quoted for your event
- Page updated
- 26 October 2026
Places near Kingsash
Other occasions in Kingsash
What comes off the roaster
Rotisserie chicken
Rotisserie chicken is a simple, popular alternative to pork, roasted until golden.
Stuffing and apple sauce
Stuffing and a dollop of apple sauce turn a pork roll into a hog roast roll.
Why choose hog roast hire in Kingsash?
A hog roast suits big outdoor gatherings in Kingsash: one roast feeds a crowd, and the carving gives people something to watch.
Our roaster has been booked for all sorts of events around Kingsash, including:
- Weddings and receptions
- Club events and presentations
- Milestone birthdays
- Work summer parties
If you’re gathering after a service at a church like Old Church of St John the Baptist, a nearby hall or garden suits a hog roast.
What to look for in a quote
- Allergen information for every dish
- What the price includes, item by item
- The menu, including sides and any extras
- VAT, if it applies
Catered or do it yourself?
Some hosts try a barbecue instead, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.
The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.
Working with your venue
If you are a venue or event planner, we’re happy to work alongside your team, sharing timings and a site plan.
For events on land you do not own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.
How we price a hog roast
There is no fixed price list, because every event is different. The main factors are:
- Which meats and sides you choose
- How easy it is to reach the spot
- Whether you want china
- How many people are eating
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you are paying for.
What we need to know
When you get in touch, it helps to include:
- A picture of the cooking area
- The date and when you’d like to eat
- Dietary requirements
- An estimate of numbers
The quickest way to get a price is to tell us the date, where the event is and roughly how many. A picture of where the roaster could go helps us check the space. Use our quote form.
Kingsash: your questions answered
What’s the nearest station to Kingsash?
Wendover station, about 2 miles north-west of the centre.
Can you do a hog roast at a venue in the Chilterns National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.
Can we choose catered or DIY?
Both are available: we can cater fully or hire out the machine. Catering is the most popular choice.
Is crockery included?
Plates come as standard. China crockery is available on request and quoted separately.
How far ahead should we book?
Summer Saturdays and December book up first. Quieter dates can frequently be booked at shorter notice. Send your date and we will check.
Can you roast in the rain?
We roast under cover, so the food is not affected. Your guests will want somewhere dry to eat.
What if things run late?
Within reason, we can. Give us a contact on the day and we will adjust.
How big a hog will we need?
We plan quantities from the numbers you give us, and we’ll confirm everything in writing.
Diets, allergies and alternatives
Some guests will not eat pork, so plan an alternative. A few pointers:
- Put the menu on the invitation
- Ask about allergies when you send invitations
- We do not offer halal meat, so arrange that separately if it is needed
- Remember that stuffing usually contains gluten, so check the allergen information
Name someone to meet us, ideally not the host, so you can enjoy yourself.
Sides turn a roll into a proper meal.
Why choose a hog roast in Kingsash?
Next to a street-food van, a hog roast serves plenty of people from one roast, with no waiting for individual orders to cook. The price depends on numbers, the menu and how long we serve, plus travel and access. There is no one-size price, so we quote each one individually.
Why book our hog roast in Kingsash
- A clear quote with everything listed
- Fresh carving at the serving station
- Choices for people who don’t eat pork
- Rolls with stuffing, apple sauce and crackling
Read our pricing or the cost guide.
How it works
The roaster is gas-fired, so we don’t need mains power to cook; a nearby socket helps with lights if service runs into the evening. Planning an evening hog roast in Kingsash? Sunset is around 8:55pm in late May, 9:25pm at midsummer and 7:05pm in late September; once it is dark, we need light at the carving station.
- It starts with your date, venue, numbers and serving time.
- We check the date and the cooking area, then send a quote.
- On the day, we set up on the agreed spot and start roasting.
- At serving time, the chef carves and the team serves.
- Afterwards we clear up and leave the spot tidy.
Preparing for the day
- Have a covered area for eating in case of rain
- Choose a level, open spot outdoors for the roaster
- Make sure the cooking area is away from walls, tents and trees
Getting a price
If you’re comparing hog roast caterers for Kingsash, ask each one exactly what’s included. We spell it out in ours. For a quote, use our quote form.
Read more
- Slow-roasted on site for hours, outdoors at your event
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Our team serves at your chosen time and clears up afterwards