Buckinghamshire · England
Hog Roast Catering in Asheridge, Buckinghamshire
Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Book a hog roast in Asheridge.
- Community events
- Sports clubs and societies
- Wedding breakfasts and evening food
A hog roast near Asheridge
Hog roast hire in Asheridge, slow-roasted on site
The smell of roasting pork is half the appeal. We roast slowly on site in Asheridge, then carve the pork into rolls with all the trimmings. Typical bookings include work summer parties and gatherings after a funeral, with hog roast rolls, salads and coleslaw.
For a rural spot like Asheridge, a hog roast feels right at home. Tell us about gates, tracks and the ground. Everything is cooked on the day, at your venue, low and slow, for hours.
- Where
- Asheridge (HP5)
- Region
- Buckinghamshire
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Contact us for a quote
- Last updated
- 26 October 2026

Planning for dietary needs
Some guests will not eat pork, so it’s worth adding an alternative. Helpful tips:
- Add a dietary question to your invitations
- Count anyone who does not eat pork, so we can bring lamb, chicken or vegetarian options
- Label the vegetarian and vegan food clearly
- Ask for gluten-free rolls if anyone needs them
We will agree a contact for the day, who can show us the cooking spot and pass on any changes.
We also hire out the roaster for DIY hog roasts.
Asheridge: your questions answered
We are gathering after a service at St John's Church: can you cater?
Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is generally elsewhere. Tell us where you’ll gather.
Is Asheridge close to London?
Roughly 28 miles from the centre of London, and we cover it as standard.
How do we prepare?
The agreed cooking area, access for our equipment and someone to meet us. We’ll bring the rest.
Is hog roast hire catered or DIY?
We offer full catering and DIY machine hire. We’ll explain what’s included in each when we quote.
What happens after service?
We pack everything away after service, so you’re not left with the mess.
What’s the price?
Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your event for a quote.
Can we hire the machine and cook it ourselves?
We do, if you’re happy to roast and carve yourself. Ask and we will talk you through it.
How far ahead should we book?
Popular dates go early. But it is always worth asking: fill in our quote form.
Planners, venues and businesses
Some venues add a fee for outside caterers, so it’s worth asking first. We will liaise with them on access and set-up.
For events on land you do not own, such as a park or field, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.
Hog roast hire around Asheridge
Asheridge is about 2 miles north-west of Chesham, in Buckinghamshire. We are happy to travel to Asheridge for events. We cover all 263 towns and villages in Buckinghamshire. Our bookings stretch from Asheridge to Milton Keynes (about 22 miles away).
If you’re organising a summer fair for a school like Chartridge Combined School, a hog roast is a crowd-pleaser. After a service at St John's Church, the hog roast can be ready at a nearby hall or house. Asheridge is within about 4 miles of the Chilterns National Landscape, and some venues there have rules about cooking and vehicles on site. Ask your venue about gas cooking and access.
We bring hog roasts to events all over the HP5 postcode area. From Widmore Close and Braziers End or a nearby road, we can set up and roast there. Other places close to Asheridge we cover include Chartridge (1 mile south-west), Bellingdon (1 mile north), Hawridge (1 mile north) and Pond Park (1 mile south-east). Larger places within reach include Aylesbury (10 miles north-west), High Wycombe (9 miles south-west), Marlow (12 miles south-west), Amersham (4 miles south-east), Beaconsfield (9 miles south) and Chalfont St Peter (9 miles south).
Nearby you will also find Hawridge Court (1 mile north-east) and Chiltern Hospital (3.7 miles south-west). The countryside around Asheridge includes Sands Bank and Pavis Wood.
- Local schools include Chiltern Hills Academy (1.8 miles south-east)
- Local pubs include The Blue Ball pub (under half a mile west)
How we price a hog roast
Each booking is quoted on its own, based on a few main things:
- The journey to the venue
- The number of people
- How long the roast and service take
- How easy it is to reach the spot
Distance is part of the price: travel is included in your quote. Tell us the exact address for an accurate figure.
Details that help
We can quote more accurately with a few details. Here’s what to include:
- Allergies we should know about
- Your date and serving time
- A photo of the cooking area
- Any extras, such as lamb, chicken or china
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll check the date and send a quote. Send us your details through our quote form.
What the cooking area needs
A good cooking spot makes the day run smoothly. Ideally:
- Flat outdoor ground for the roaster and a gazebo
- Permission from the venue or landowner
- A way to wheel the roaster to the spot
If in doubt, send us a picture of the spot and we will advise before you book.
From the roaster
- Salads
- Apple sauce
- Vegan burger or sausage (Ve)
- Spit-roast lamb
- Hog roast rolls
- Roast or jacket potatoes
- Halloumi skewers (V)
- Stuffing
- Crackling
- Coleslaw
- New potatoes
- Rotisserie chicken
Also near Asheridge
Also in Asheridge
The process
We take care of everything from the first hour of roasting to clearing away, so you can get on with your event. In Asheridge, the sun sets at about 9:25pm in late June and about 7:05pm in late September, so a summer evening hog roast is normally carved in daylight. In December it is dark by about 3:55pm, so the cooking and serving area needs lighting.
- You tell us the date, the address, rough numbers and when you’d like to eat.
- We check availability and the space for the roaster and send a clear quote.
- On the day, we set up on the agreed spot and start roasting.
- Our chef carves to order and our staff serve at the agreed time.
- We clear the serving area and pack away.
How to prepare
- Ensure the cooking area is away from walls, tents and trees
- Choose someone to meet us on arrival
- Ensure we can wheel the roaster to the spot
Getting a price
Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: fill in our quote form.
Read more
A hog roast or other catering?
Next to a barbecue, a hog roast cooks in one go and is carved for everyone, so nobody stands at a grill all afternoon. Our guide compares the two. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There’s no one-size price, which is why each one gets its own quote.
Why book with us
- Choices for people who do not eat pork
- Salads, potatoes and coleslaw to go with it
- All the equipment comes with us
- Staff to serve, so you do not have to
Read our prices page and what a hog roast costs.
Full catering or machine hire?
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.
Occasions we serve in Asheridge
Most people love roast pork and crackling, and there are alternatives for everyone else.
Here’s what people in Asheridge most frequently book a hog roast for:
- Birthdays and anniversaries
- Wedding breakfasts and evening food
- Christmas parties
- Wakes and memorial gatherings
If guests are travelling by rail, the nearest station is Great Missenden station, about 3.6 miles south-west.
Comparing caterers
- What the price includes, item by item
- Who carves and who serves
- When payments are due and what happens if plans change
- Whether travel is included
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served by our staff at the time you choose, then cleared away