Buckinghamshire · England
Hog Roast Hire for Micklefield
Roasted for hours, carved to order and served hot: a hog roast in Micklefield and across Buckinghamshire.
- Christmas fairs
- Birthdays and anniversaries
- Wakes and memorial gatherings
Hog roast hire for Micklefield
About our hog roast hire in Micklefield
It’s a simple format that suits most crowds: pork, stuffing, apple sauce and crackling in a roll, and alternatives for anyone who doesn’t eat pork. Whether it is staff days and open days and parties at home, we will put together a menu of salads, new potatoes and halloumi skewers.
In a smaller place like Micklefield, a hog roast in the garden is frequently the simplest option: plenty of room, no hire fees and nobody stuck in the kitchen. Let us know how we reach the garden. Let us know about allergies and dietary needs in advance, and we’ll give you the allergen information for every dish before booking.
- Location
- Micklefield (HP13, HP10, HP11)
- County
- Buckinghamshire
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Contact us for a quote
- Last updated
- 26 October 2026
What a hog roast costs
Things that change the price:
- Numbers
- Access to the cooking area
- Season and day of the week
- Which meats and sides you choose
The main driver is numbers: bigger groups typically cost less per head, since much of the cost is fixed.
What to tell us
These are the details we need:
- Where the event is
- Your date and serving time
- Which meats and sides you’d like
- Allergies we should know about
Not sure how many to cater for? Give us your best estimate and we’ll quote on that, and you can confirm nearer the time. Send us your details through our quote form.
DIY versus a catered hog roast
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is usually easier.
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
Towns and villages near Micklefield
What else we do in Micklefield
For event organisers in Micklefield
Marquee hire companies frequently have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
Micklefield questions
Do you cater at venues in the Chilterns National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll work to whatever the site needs.
Is Micklefield close to London?
About 28 miles from central London, and well within our area.
Can we just hire the roaster?
Yes, we hire out the hog roast machine. We’ll confirm what comes with it and how to use it.
Do you cover Micklefield?
Yes, Micklefield is in our area. Tell us the venue or postcode and we will check the date.
Can we have lamb or chicken?
Add lamb or rotisserie chicken alongside the pork. Vegetarian and vegan options are available too.
Can you cook a hog roast in a small garden?
It depends on the space and access more than size. Tell us about the garden and we will advise.
What’s the price?
Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your event for a quote.
What should we sort out beforehand?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
A hog roast in Micklefield: local details
Micklefield is about 1 mile east of High Wycombe, in Buckinghamshire. We bring a hog roast to events anywhere in Micklefield, as long as there is an outdoor spot to cook. Micklefield is one of 263 towns and villages in Buckinghamshire where we cater. Our nearest city page is Reading, about 17 miles away.
After a service at St Andrew's Church, the hog roast can be ready at a nearby hall or house. Among the historic houses close to Micklefield are Hughenden Manor (2.3 miles north-west) and West Wycombe Park House (3.9 miles west). If your event is at a historic house or estate, check its rules on outside caterers and gas cooking early. The Chilterns National Landscape is within about 6 miles of Micklefield. Ask your venue about gas cooking and access.
We bring hog roasts to events all over HP13, HP10 and HP11. That could mean an event in a garden on Cock Lane, Colne Road and Baring Road, as long as there is somewhere outside to cook. If your venue is just outside Micklefield, we also cover Totteridge (1 mile west), Tylers Green (1 mile north-east), Wycombe Marsh (1 mile south), Terriers (1 mile north-west) and Hazlemere (1 mile north). We also serve nearby towns such as Aylesbury (14 miles north), Chesham (7 miles north-east), Marlow (5 miles south-west), Amersham (6 miles north-east), Beaconsfield (3 miles south-east) and Chalfont St Peter (7 miles east).
Nearby you will also find Eden (1.7 miles west) and Hospital of St John the Baptist (1.2 miles west). Within reach you’ll find Gomm's Wood.
- Nearby schools include Highcrest Academy (0.5 miles west)
- Pubs nearby include The Dolphin Eye pub (0.7 miles north-west)
Why choose hog roast hire in Micklefield?
For big gatherings in Micklefield, a hog roast is hard to beat: one roast feeds a crowd, and the carving gives people something to watch.
Here’s what people in Micklefield most frequently book a hog roast for:
- Community events
- Sports clubs and societies
- Corporate events
- Gatherings after a funeral
PTAs at schools such as Kings Wood School and Nursery frequently look for a hot-food stall for fairs and sports days.
Comparing caterers
- Staffing on the day
- When payments are due and what happens if plans change
- Whether VAT is included
- What the cooking area needs: space, cover and access
Allergies and dietary needs
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Ask us to keep the vegetarian food separate and labelled
- If anyone needs halal food, plan a separate option
- Give us numbers for vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
- Add a dietary question to your invitations
Slow roasting needs attention, and that’s what we’re there for. You can relax and enjoy the day.
Add lamb or chicken for a second roast, priced in the quote.
Step by step
We arrive hours before you want to eat, since slow roasting can’t be rushed. The smell normally brings people over long before we carve. By late September, sunset in Micklefield is around 7:05pm, and at Christmas it comes at about 3:55pm. After dark, a lit path to the food makes a difference.
- We start with a few details about your event.
- You get an availability check and a clear quote.
- We agree timings and where the roaster goes.
- On the day we roast for hours, then carve to order.
- We serve, tidy up and leave the spot clean.
How to prepare
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Tell us about narrow gates or side passages
- Think about shelter for your guests
How to get a price
When you are weighing up caterers, ask each one exactly what’s included. We spell it out in ours. For a quote, use our quote form.
Read more
What the cooking area needs
Planning the cooking spot is the key. Check these:
- A marquee, hall or barn as a wet-weather plan
- Parking near the spot
- Flat outdoor ground for the roaster and a gazebo
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
What we serve
- Vegan burger or sausage (Ve)
- Hog roast rolls
- New potatoes
- Coleslaw
- Halloumi skewers (V)
- Apple sauce
- Rotisserie chicken
- Roast or jacket potatoes
- Stuffing
- Spit-roast lamb
- Salads
- Crackling
A closer look at the menu
Rotisserie chicken
For guests who don’t eat pork, rotisserie chicken is the easy answer, and children usually like it too.
Stuffing and apple sauce
A spoonful of apple sauce and a slice of stuffing make the roll.
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away