Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Buckinghamshire · England

Hog Roast Catering in Butler's Cross, Buckinghamshire

Something for nearly everyone: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Book a hog roast in Butler's Cross.

  • Fêtes, fairs and shows
  • Christmas fairs
  • Corporate events

Get a quote

Hog roast hire in Butler's Cross

Hog roast hire in Butler's Cross, carved to order

Hog roast hire means a whole pig roasted slowly at your venue, over several hours, outdoors under cover. Then our chef carves it and the team serves it in rolls with stuffing, apple sauce and a piece of crackling. For Fêtes, fairs and shows and birthdays and anniversaries, we’ll put together a menu of salads, rotisserie chicken and new potatoes.

In a rural place like Butler's Cross, roast pork in a field is hard to beat. Tell us about gates, tracks and the ground. The hog is roasted on site at your event, slowly, over several hours.

Roast pork with crackling being carved with a knife and fork
Where
Butler's Cross (HP17)
County
Buckinghamshire
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Ask us for a quote
Page updated
26 October 2026

Planners, venues and businesses

Marquee hire companies frequently have rules about cooking near their tents, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll tell you what we can send.

Events we cater in Butler's Cross

A hog roast suits big outdoor gatherings in Butler's Cross: one roast feeds a crowd, and the carving gives people something to watch.

These are some of the most popular hog roast bookings near Butler's Cross:

  • Festive gatherings
  • Staff days and open days
  • Big birthdays and anniversaries
  • Wedding breakfasts and evening food

PTAs at schools such as John Colet School often look for a hot-food stall for fairs and sports days.

What to look for in a quote

  • Plates, china and cutlery
  • Who carves and who serves
  • The full menu and the sides
  • How long the roast takes and when they’ll arrive

Choosing a hog roast caterer

FAQs for Butler's Cross

Can you do a hog roast at a venue in the Chilterns National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.

Can you cater after a service at Church of St Peter and St Paul?

Yes, at a nearby hall, home or venue with room to cook outside. Food is typically served at the reception venue rather than the church. Send us the address.

Can we just hire the roaster?

DIY machine hire is available. We will confirm what comes with it and how to use it.

Do you cover the whole of Buckinghamshire?

Buckinghamshire is part of our area. Ask for a quote.

What meats can we have?

Pork is the classic, and you can add spit-roast lamb or rotisserie chicken. There are vegetarian and vegan options as well.

When do you start roasting?

It depends on the size of the hog and the weather, but it’s several hours. We’ll confirm our arrival time when we quote.

What do you need from us on the day?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.

Where does the hog roast go?

Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. A photo helps.

Planning for dietary needs

With a bit of planning, dietary needs are easier to handle. Here are a few tips:

  • We do not offer halal meat, so arrange that separately if it’s needed
  • Tell guests what’s on the menu in advance
  • Give us numbers for vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
  • Stuffing normally contains gluten, so check the allergen information

On the day, you shouldn’t have to think about the food. We arrive hours ahead, set up, roast, carve and serve, and our staff clear the serving area afterwards.

Ask for gluten-free rolls for anyone who needs them.

Planning the cooking spot

Most outdoor spaces can work with a little planning. Here’s what we look for:

  • Flat outdoor ground for the roaster and a gazebo
  • Access for our equipment, without steps
  • Cover for your guests in bad weather

If you are unsure, send a photo of the space and the way in, and we’ll say what we think before you book.

What we serve

  • Apple sauce
  • Halloumi skewers (V)
  • Hog roast rolls
  • Crackling
  • Spit-roast lamb
  • Coleslaw
  • Rotisserie chicken
  • Stuffing
  • New potatoes
  • Roast or jacket potatoes
  • Salads
  • Vegan burger or sausage (Ve)

Browse the menu

Why a carved hog roast beats a buffet

Next to a buffet, a hog roast is hot, freshly carved and feels like an occasion. Buffets can sit out for hours. When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

Why book our hog roast in Butler's Cross

  • Choices for people who do not eat pork
  • Serving and clearing done for you
  • Timed around your day
  • Rolls with stuffing, apple sauce and crackling

Read our pricing or the cost guide.

How we price a hog roast

We do not use a fixed price list, because every event is different. What matters most:

  • Crockery choices
  • The date and time of year
  • Travel to Butler's Cross
  • Site access

The main driver is numbers: the price per head usually falls as numbers rise, since much of the cost is fixed.

Getting an accurate quote

When you enquire, it helps to include:

  • The date and when you’d like to eat
  • Any extras, such as lamb, chicken or china
  • Dietary requirements
  • The address or postcode

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: fill in our quote form.

How the day works

The roaster is gas-fired, so we do not need mains power to cook, though a socket nearby is handy for lighting. Around midsummer it stays light in Butler's Cross until about 9:25pm; by late September sunset is nearer 7:05pm, so a summer evening hog roast is normally carved in daylight. In December it’s dark by about 3:55pm, so the cooking and serving area needs lighting.

  1. Send us your date, numbers and address.
  2. We look at the cooking area and send a price.
  3. We arrive early, set up under cover and start roasting.
  4. The chef carves and the team fills rolls or plates.
  5. We clear up and go.

How to prepare

  • Give us final numbers a week or so before
  • Let us know about tight access
  • Check there’s nothing overhead or close by that could catch the heat

Ask for a quote

For a quote, send us a few details: the date and serving time, the venue or HP17 postcode, rough numbers and which extras you’d like. Fill in our quote form.

Tell us about your event

Planning help

Planning a hog roast in Butler's Cross

Butler's Cross is about 4 miles south of Aylesbury, in Buckinghamshire. We set up the roaster at gardens, car parks, yards and venues around Butler's Cross and the surrounding area. We bring hog roasts to all 263 towns and villages across Buckinghamshire, from the larger towns to small villages. Our nearest city page is Oxford, about 19 miles away.

After a service at Church of St Peter and St Paul, the hog roast can be ready at a nearby hall or house. For anyone arriving by rail, the nearest station is Little Kimble station, about 1.2 miles west. The Chilterns National Landscape is within about 2 miles of Butler's Cross. Check your venue’s rules on outside caterers.

This part of Buckinghamshire takes in HP17, so your event can be anywhere in it. Whether your event is on Ellesborough Road, Chalkshire Road and Wendover Road or a nearby road, we will bring the roaster to you. Other places close to Butler's Cross we cover include Chalkshire (1 mile north), Ellesborough (1 mile west), Coombe (1 mile south), Terrick (1 mile north) and Nash Lee (1 mile north). Within a short drive, we also cover Aylesbury (4 miles north), High Wycombe (9 miles south), Chesham (8 miles south-east), Marlow (13 miles south), Amersham (9 miles south-east) and Beaconsfield (12 miles south-east).

Nearby you will also find Stoke Mandeville Hospital (3.1 miles north) and Little Kimble Motte (1 mile south-west). The countryside around Butler's Cross includes Coombe Hill and Brush Hill Local Nature Reserve.

  • Nearby, you’ll find The Russell Arms (less than half a mile south-east)
Map of Butler's Cross © OpenStreetMap contributors

What we serve, dish by dish

Crackling

The skin crisps up over the hours of roasting, and there’s a piece for everyone who wants it.

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and it suits fussy eaters.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote