Buckinghamshire · England
Hog Roast Catering in Hardwick, Buckinghamshire
Looking for a hog roast in Hardwick? We bring the roaster to you, cook outdoors under cover and carve when you’re ready to eat.
- Christmas parties
- Summer garden parties
- Birthdays and anniversaries
A hog roast near Hardwick
Why choose a hog roast in Hardwick?
Compared with a cold buffet, a hog roast is hot, freshly carved and feels like an occasion. A buffet can sit out all afternoon. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.
Why us?
- Cooked on the day, low and slow
- We bring everything to cook and serve
- Our staff serve and clear
- Fresh carving at the serving station
See how we price and what a hog roast costs.
Hog roast hire in Hardwick, slow-roasted on site
In Hardwick, we cater birthdays, weddings, staff days and fêtes. The idea is always the same: a slow roast on site, carved fresh and served by our team. Whether it is sports clubs and societies and village fêtes and school fairs, we can cook new potatoes, crackling and hog roast rolls.
Somewhere like Hardwick, a yard or firm field often works. Gates, verges and soft ground are worth mentioning when you enquire. We bring plates as standard, with china available if you’d like it, at an extra cost.
- Area
- Hardwick (HP22)
- Region
- Buckinghamshire
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Ask us for a quote
- Updated
- 26 October 2026

FAQs for Hardwick
Is Hardwick close to London?
Roughly 40 miles from the centre of London, and well within our area.
Can you cater after a service at Church of St Mary?
Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is generally elsewhere. Tell us where you will gather.
Can you do gluten-free?
Gluten-free rolls are available on request. Stuffing generally contains gluten, so check the allergen information.
How do we prepare?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We will bring the rest.
What meats can we have?
It is built around the hog, with lamb and chicken as extras.
Do you come to Hardwick?
Yes. We cater across London and the South East, Hardwick and the rest of Buckinghamshire included. Send us the address for a quote.
Can you cook inside a hall or marquee?
It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.
Will there be enough to go round?
We size the roast to your numbers, so tell us your best estimate. The quote sets it out.
Where the roaster can go in Hardwick
Most outdoor spaces can work with a little planning. Here’s what helps:
- Permission from the venue or landowner
- Somewhere nearby to park our vehicle
- A level, open spot outdoors for the roaster
If you’re unsure, send a picture of the space and the way in, and we’ll say what we think.
What we serve
- New potatoes
- Salads
- Spit-roast lamb
- Halloumi skewers (V)
- Stuffing
- Apple sauce
- Crackling
- Hog roast rolls
- Roast or jacket potatoes
- Coleslaw
- Vegan burger or sausage (Ve)
- Rotisserie chicken
Also near Hardwick
Other occasions in Hardwick
How the day works
A hog roast is always cooked outside, on a level, open spot under cover, away from buildings, marquee walls and overhanging branches. We’ll agree the spot with you beforehand. Evenings in Hardwick stay light until about 9:25pm in June, but by late September sunset is around 7:05pm; once it’s dark, we need light at the carving station.
- Send us your date, numbers and address.
- We check the space and quote.
- We get the roaster going hours before you eat.
- The chef carves and the team fills rolls or plates.
- We pack away and leave you to it.
Before we arrive
- Think about shelter for your guests
- Send final numbers in good time
- Give us a contact number for the day
Ask for a quote
Numbers not final yet? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Use our quote form.
Planning help
Looking after everyone
Most people love a hog roast, but it is pork. Some ways to look after everyone:
- Label the vegetarian and vegan food clearly
- Request gluten-free rolls for coeliac guests
- Remember that stuffing typically contains gluten, so check the allergen information
- Ask about allergies when you send invitations
Let us know if the day runs late: a cooked roast can be held for a while before carving.
We also hire out the roaster for DIY hog roasts.
Organising for someone else?
If you are organising for someone else, whether you are a planner, a PA or on a committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
The menu, dish by dish
Rolls and gluten-free rolls
Everything goes into a soft roll, easy to eat standing up. Gluten-free rolls are available on request.
Halloumi and vegetable skewers (V)
Our vegetarian option is halloumi and vegetable skewers: squeaky, salty cheese with colourful veg.
Prices and what affects them
Every booking is priced individually, and the price depends on a few things:
- Season and day of the week
- How easy it is to reach the spot
- How many people are eating
- Time on site
For larger numbers, a hog roast is generally good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.
What to tell us
We can quote more accurately with a few details. Here’s what to include:
- The address or postcode
- Any extras, such as lamb, chicken or china
- Any dietary needs or allergies
- The date and when you’d like to eat
Every event is quoted on its own, because numbers, menu, serving time and travel vary. Ask us for a quote for your event: send us your details through our quote form.
A hog roast in Hardwick: local details
Hardwick is about 3 miles north of Aylesbury, in Buckinghamshire. We cater events at homes, halls, workplaces and venues in Hardwick and the surrounding area. Hardwick is one of 263 places in Buckinghamshire we cover. We cater events right across the region, from Hardwick to Milton Keynes (about 12 miles away).
If you are gathering after a service at a church like Church of St Mary, a nearby hall or garden suits a hog roast. Within reach of Hardwick are historic houses such as Waddesdon Manor (4.8 miles west). Historic venues often limit cooking on site, so ask early if you’re booking one.
Here we cover the HP22 postcode area. If your venue is just outside Hardwick, we also cover Weedon (1 mile south-east), Whitchurch (1 mile north), Oving (2 miles north-west), Pitchcott (2 miles north-west) and Watermead (2 miles south-east). Further out, we also cater in Aylesbury (3 miles south), Chesham (14 miles south-east), Buckingham (11 miles north-west), Elmhurst (3 miles south), Southcourt (4 miles south) and Princes Risborough (10 miles south).
Well-known places in the area include Friars Square (3.5 miles south) and Roald Dahl Children's Gallery (3.3 miles south).
- Pubs nearby include The Bell pub (within half a mile north)
Should I cook it myself?
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you.
If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we’ll explain what’s supplied and how it works when we quote.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away