Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Buckinghamshire · England

Hog Roast Catering in Weedon, Buckinghamshire

Hog roast hire in Weedon: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.

  • Club events and presentations
  • Gatherings after a funeral
  • Festive gatherings

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Book a hog roast in Weedon

What a hog roast costs

Each booking is quoted on its own, and the price depends on a few things:

  • Season and day of the week
  • How many people are eating
  • Which meats and sides you choose
  • Access to the cooking area

For larger numbers, a hog roast is usually good value, because one whole roast feeds a lot of people. Extras, china and longer service add to it.

What to tell us

For a quick, accurate price, tell us:

  • Rules from the venue or landowner
  • The venue or postcode
  • Allergies we should know about
  • Which meats and sides you’d like

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: send us your details through our quote form.

Hog roast hire in Weedon, carved to order

Hog roast hire takes the cooking off your hands. We get there early, put up the cover and roast for hours, ready to carve when you are. For wakes and sports clubs and societies, we can cook coleslaw, salads and crackling and more.

For a rural spot like Weedon, a hog roast feels right at home. Tell us about gates, tracks and the ground. The hog is roasted on site at your event, low and slow, for hours, then carved fresh for your guests.

Pork joints turning on a spit as the crackling crisps
Location
Weedon (HP22)
Area hub
Buckinghamshire
Menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Updated
26 October 2026

Working with your venue

If you’re a venue or event planner, we can fit around your other suppliers.

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We will liaise with them on access and set-up.

The process

A typical booking goes like this: we arrive, set up under cover and start roasting, the roast cooks gently through the day, and we carve and serve at the agreed time. Evenings in Weedon stay light until about 9:25pm in June, but by late September sunset is around 7:05pm; after dark, the serving area and the path to it need good lighting.

  1. We start with a few details about your event.
  2. You get an availability check and a clear quote.
  3. We agree timings and where the roaster goes.
  4. We roast slowly on site, then carve for your guests.
  5. We serve, tidy up and leave the spot clean.

Getting ready for the day

  • Measure the narrowest gate or passage
  • Plan a step-free way in for the equipment
  • Have a level outdoor spot ready

Getting a price

Getting a quote is simple: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Send us your details through our quote form.

Ask for a quote

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Events we cater in Weedon

A hog roast suits big outdoor gatherings in Weedon: a whole hog goes a long way, and the carving gives people something to watch.

Our roaster has been booked for all sorts of events around Weedon, such as:

  • Village fêtes and school fairs
  • Festive gatherings
  • Club events and presentations
  • Wakes and memorial gatherings

For anyone arriving by rail, the closest railway station is Aylesbury Vale Parkway station, roughly 2.5 miles south-west of the centre.

Before booking anyone

  • Arrival time and how long the roast needs
  • Which meats, sides and extras are included
  • Where the roaster goes and what it needs
  • A clear list of what’s included

Choosing a hog roast caterer

What we serve, dish by dish

Rolls and gluten-free rolls

Rolls or plates? Rolls are quicker; plates suit a sit-down meal, with gluten-free rolls on request.

Stuffing and apple sauce

No hog roast roll is complete without sage and onion stuffing and apple sauce, balancing the rich, salty pork.

DIY versus a catered hog roast

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.

FAQs for Weedon

What’s the nearest station to Weedon?

The closest is Aylesbury Vale Parkway station, roughly 2.5 miles away.

Can you cater after a service at Old School Room Chapel?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is usually served at the reception venue rather than the church. Send us the address.

What do people get?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

What happens when we hire a hog roast?

You choose the date, the menu and the serving time; we do the rest. Just give us an outdoor spot to cook.

Can we choose catered or DIY?

You can have us cook, or hire the machine. We’ll explain what’s included in each when we quote.

What about coeliacs?

We can provide gluten-free rolls if you ask. Stuffing usually contains gluten, so check the allergen information.

Do we need a big space?

Many gardens are big enough, and a way to wheel the equipment through. Send us a photo.

What should we sort out beforehand?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.

A hog roast or other catering?

Next to a formal plated meal, a hog roast does not need a kitchen, which generally keeps the cost down. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you’re paying for.

What you get with us

  • Cooked on the day, low and slow
  • Serving and clearing done for you
  • A clear quote with everything listed
  • All the equipment comes with us

Take a look at how we price or the cost guide.

Weedon: venues, access and local tips

Weedon is about 3 miles north of Aylesbury, in Buckinghamshire. We cover events in Weedon, as well as the surrounding area. Weedon is one of 263 towns and villages in Buckinghamshire we cover. We cater events right across the region, from Weedon to Milton Keynes (about 13 miles away).

After a service at Old School Room Chapel, the hog roast can be ready at a nearby hall or house. School fairs and fundraisers, for a school such as Old School Room Chapel, can book a hog roast stall. The Chilterns National Landscape is within about 8 miles of Weedon. Ask your venue about gas cooking and access.

We cater events across the HP22 postcode area and the streets around it. Streets in the area include High Street, Newville and Northcroft, and an event on any of them works with a garden, drive or yard for the roaster. Other places close to Weedon we cover include Hardwick (1 mile north-west), Watermead (2 miles south), Whitchurch (2 miles north-west), Quarrendon Estate (2 miles south) and Elmhurst (2 miles south). We also serve nearby towns such as Aylesbury (3 miles south), Chesham (13 miles south-east), Buckingham (12 miles north-west), Southcourt (4 miles south), Princes Risborough (9 miles south) and Turnfurlong (3 miles south).

Other landmarks nearby include Bolbec Castle (1.8 miles north-west) and Tindal Centre (2.4 miles south).

  • Nearby, you will find The Bell pub (0.9 miles north-west)
Map of Weedon © OpenStreetMap contributors

Allergies and dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Tell guests what’s on the menu in advance
  • Add a dietary question to your invitations
  • Tell us about vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
  • Label the vegetarian and vegan food clearly

You will not need to worry about the food on the day. We get there early, cook, carve and serve, and our staff clear the serving area afterwards.

Gluten-free rolls are available on request.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote