Buckinghamshire · England
Wedding Hog Roast for Weedon
Slow-roasted, carved in front of you and served hot: a hog roast for your wedding in Weedon and across Buckinghamshire.
- Intimate weddings
- Farm weddings
- The day after the wedding
Wedding hog roast in Weedon
Wedding hog roast in Weedon, carved to order
For a relaxed wedding in Weedon, a hog roast hits the right note: proper food, carved fresh, with plenty for everyone. Our staff serve and clear, so the day runs smoothly. For marquee weddings and wedding breakfasts with sides, we will put together a menu of rotisserie chicken, salads and halloumi skewers for your guests.
There is something special about a country wedding near Weedon, and slow-roasted pork carved for guests adds to it. Plan firm ground and a route for our vehicle. Everything is cooked on the day, at your venue, low and slow, for hours.

- Where
- Weedon (HP22)
- County
- Buckinghamshire
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Quoted for your event
- Last updated
- 26 October 2026
Common questions in Weedon
How far is Weedon from London?
About 40 miles from central London.
We are gathering after a service at Old School Room Chapel: can you cater?
Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is generally elsewhere. Tell us where you will gather.
Do we need our own staff?
We carve and serve for you, then clear the serving area afterwards.
Can the hog roast be for the evening?
Yes, evening food is very popular. Hot pork rolls are perfect late in the evening.
Is crockery included?
We bring plates as standard. China crockery is available on request and quoted separately.
Is there a non-pork option?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we do not offer halal meat.
How long does the roast need?
Hours rather than minutes. You’ll know our arrival time in advance.
Can you roast in the rain?
Rain doesn’t stop the cooking. Somewhere covered for people to eat helps.
A hog roast compared with other options
A common mix is a plated meal followed by an evening hog roast; others have the hog roast as the main event. When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.
What you get with us
- Cooked on the day, low and slow
- The classics: stuffing, apple sauce and crackling
- Halloumi skewers and a vegan option too
- A choice of salads and potatoes
Take a look at our pricing or what a hog roast costs.
Full catering or machine hire?
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is usually easier.
A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.
What a hog roast costs
There is no fixed price list, because every wedding is different. The main factors are:
- Busy dates such as summer Saturdays
- Access to the cooking area
- The serving time and how long we’re on site
- Whether you want china
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.
What to tell us
Here’s what we will ask:
- The date and when you’d like to eat
- Any extras, such as lamb, chicken or china
- Dietary requirements
- An estimate of numbers
Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.
Looking after everyone
Most people love a hog roast, but it’s pork. Some ways to look after everyone:
- Note which guests don’t eat pork, so we can add lamb, chicken or vegetarian options
- Collect dietary needs with RSVPs
- Ask for gluten-free rolls for coeliac guests
- Give final numbers in good time
We’ll be at the venue for most of the day, working quietly in the background.
Festoon lights by the carving station look lovely in evening photos; tell your venue or marquee supplier.
Step by step
The secret is time: the meat cooks gently until it’s tender while the skin crisps into crackling. It rests for a short while before carving. At a December wedding in Weedon, it is dark by about 3:55pm, so plan a lit path from the party to the food.
- Share your date, venue, numbers and which meal you’d like.
- We check the venue and the cooking spot and send a price.
- We fit our timings around your running order and the venue.
- We roast during the ceremony and drinks, then carve at the agreed time.
- Afterwards we tidy our area and leave you to the party.
Preparing for the day
- Pick a flat, open area outside for cooking
- Confirm numbers ahead of the day
- Ask about allergies and dietary needs beforehand
Get a quote
When you are weighing up caterers, check what each quote actually includes. We spell it out in ours. For a quote, use our quote form.
Read more
Where the roaster can go in Weedon
Most outdoor spaces can work with a little planning. Here’s what we look for:
- Light near the carving station after dark
- A level spot near, but not too near, the marquee
- Clear space away from the marquee and any branches
If you’re unsure, send a picture of the space and the way in, and we will say what we think.
Popular choices
- Spit-roast lamb
- Salads
- Halloumi skewers (V)
- Rotisserie chicken
- Hog roast rolls
- Crackling
- New potatoes
- Vegan option (Ve)
- Stuffing and apple sauce
- Roast or jacket potatoes
Towns and villages near Weedon
Also in Weedon
Wedding venues and ceremonies near Weedon
Weedon is about 3 miles north of Aylesbury, in Buckinghamshire. Weedon is well within our area for weddings and the places nearby. We cater 263 places across Buckinghamshire. Our bookings stretch from Weedon to Milton Keynes (about 13 miles away).
For guests travelling by train, the closest railway station is Aylesbury Vale Parkway station, roughly 2.5 miles south-west of the centre. The Chilterns National Landscape is within about 8 miles of Weedon, with plenty of rural wedding settings. Check the cooking spot with the venue.
This part of Buckinghamshire takes in HP22, so your wedding can be anywhere in it. From High Street, Newville and Northcroft or anywhere nearby, we’ll bring the roaster to you. Nearby, we also cater weddings in Hardwick (1 mile north-west), Watermead (2 miles south), Whitchurch (2 miles north-west), Quarrendon Estate (2 miles south) and Elmhurst (2 miles south). We also serve nearby towns such as Aylesbury (3 miles south), Chesham (13 miles south-east), Buckingham (12 miles north-west), Southcourt (4 miles south), Princes Risborough (9 miles south) and Turnfurlong (3 miles south).
Well-known places in the area include Bolbec Castle (1.8 miles north-west) and Tindal Centre (2.4 miles south).
- Nearby, you will find The Bell pub (0.9 miles north-west)
For planners, venues and organisers
Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We will work with the venue on access and the cooking spot.
If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We’ll fit in with site rules.
The menu, dish by dish
Rotisserie chicken
Chicken from the rotisserie gives people a non-pork choice, roasted until golden.
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, balancing the rich, salty pork.
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away