Buckinghamshire · England
Corporate Hog Roast in Weedon
Corporate hog roast in Weedon: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Staff summer days
- Site open days
- Staff thank-you lunches
Book a hog roast in Weedon
Corporate hog roast in Weedon, carved to order
Instead of booking a restaurant, bring the food to the team. Keep everyone on site with a hog roast. We’re frequently asked to cater launch days and family fun days, with salads, coleslaw and spit-roast lamb.
Near Weedon, workplaces can be far from shops, which makes a hog roast a real treat. We plan the timings around your day, because the roast has to start hours before you eat, so the food is ready at the right moment.
- Location
- Weedon (HP22)
- County
- Buckinghamshire
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Quoted for your event
- Updated
- 26 October 2026
Weedon for staff days and open days
Weedon is about 3 miles north of Aylesbury, in Buckinghamshire. Wherever your staff event is in Weedon, we can bring the roaster, as long as there is an outdoor spot to cook. We cater 263 places in Buckinghamshire, from the larger towns to small villages. We cater events right across the region, from Weedon to Milton Keynes (about 13 miles away).
For staff and visitors coming by train, the closest railway station is Aylesbury Vale Parkway station, roughly 2.5 miles south-west of the centre. The Chilterns National Landscape is within about 8 miles, which suits team days in the countryside.
We bring hog roasts to staff events all over HP22. That could mean a staff event in a garden on High Street, Newville and Northcroft or the roads around them, wherever there’s an outdoor spot for the roaster. If your venue is just outside Weedon, we also cover Hardwick (1 mile north-west), Watermead (2 miles south), Whitchurch (2 miles north-west), Quarrendon Estate (2 miles south) and Elmhurst (2 miles south). Within a short drive, we also cover Aylesbury (3 miles south), Chesham (13 miles south-east), Buckingham (12 miles north-west), Southcourt (4 miles south), Princes Risborough (9 miles south) and Turnfurlong (3 miles south).
A little further out are Bolbec Castle (1.8 miles north-west) and Tindal Centre (2.4 miles south).
- Local pubs include The Bell pub (0.9 miles north-west)
Working with your venue
If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.
Marquee suppliers usually set distances for cooking equipment, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.
The process
From setting up to the last roll, we look after the food, so you can enjoy your staff event in Weedon. Daytime open days in Weedon are rarely affected by light, though in winter it’s dark by about 3:55pm, so late events need lighting.
- Tell us where, when, how many and when you eat.
- We confirm the site details and send a price.
- The roast starts early on site.
- We serve within your break.
- We pack away and go.
Preparing for the day
- Send final numbers in good time
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Have a covered area for eating in case of rain
How to get a price
Send us the date, the address or HP22 postcode and rough numbers, along with your serving time. We will confirm availability and send a price. Fill in our quote form.
Read more
Diets, allergies and alternatives
A little planning helps everyone eat safely. Here are a few tips:
- Ask staff about dietary needs in advance
- Plan separately for anyone who needs halal food
- Find out how many don’t eat pork, for the alternatives
- Put the allergen list where people can see it
We serve on time, keeping the queue moving.
Add sides for a bigger lunch.
Occasions we serve in Weedon
There are options for people who don’t eat pork.
Lots of different events suit a hog roast. Here are some of the most popular:
- Retirement do’s
- Client and customer events
- Staff thank-you lunches
- Summer staff parties
Weedon sits roughly 40 miles from central London, and we cover it as standard.
Questions to ask before booking
- Arrival time and how long the roast needs
- How they handle allergens and dietary needs
- When payments are due and what happens if plans change
- Whether travel is included
Should I cook it myself?
Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is generally easier.
Why choose a hog roast in Weedon?
If it’s for clients, choose china, sides and lamb or chicken to make it more formal. Travel matters for the price: we include travel in the quote, with any London charges listed. Give us the address so the quote is accurate.
What you get with us
- Lamb, chicken and vegetarian options alongside
- Self-contained: roaster, cover and serving kit
- Crackling for everyone who wants it
- Slow-roasted at your venue, not reheated
Read our prices page or our hog roast cost guide.
Prices and what affects them
The price comes down to:
- Whether you want china
- Numbers
- Menu choices and extras
- Access to the cooking area
Numbers make the biggest difference: bigger groups generally cost less per head, since much of the cost is fixed.
What to tell us
Good details mean a good quote. Please include:
- Roughly how many people
- The venue or postcode
- Anything the venue has asked for
- The date and when you’d like to eat
Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Fill in our quote form.
Towns and villages near Weedon
More for events in Weedon
FAQs for Weedon
Is Weedon too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
How far is Weedon from London?
About 40 miles from central London, and well within our area.
What about coeliacs?
We can supply gluten-free rolls on request. You’ll get allergen details for everything.
How long does a hog roast take to cook?
It depends on the size of the hog and the weather, but it’s several hours. You will know our arrival time in advance.
Can you cook inside a hall or marquee?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is frequently possible, with the venue’s agreement.
How does payment work for businesses?
Send your requirements, and we will set out the terms with your quote.
Do you serve the food?
You do not need anyone else: our chef carves and our team serves and clears.
What space does the roaster need?
A flat, open spot outside, plus a step-free route to wheel the equipment in. Send us a photo if you’re unsure.
What the cooking area needs
A good cooking spot makes the day run smoothly. Look for:
- Approval from facilities for gas equipment
- A named contact for the day
- A level spot in the car park, yard or grounds
If in doubt, send us a picture of the spot and we will advise before booking.
On the menu in Weedon
- Hog roast rolls
- Halloumi skewers (V)
- Rotisserie chicken
- Crackling
- Stuffing and apple sauce
- Spit-roast lamb
- Coleslaw
- Vegan option (Ve)
- Salads
- Roasted on site for several hours, outdoors under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away