Buckinghamshire · England
Hog Roast Hire in Easington
Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Hog roast hire in Easington.
- Wedding breakfasts and evening food
- Fêtes, fairs and shows
- Gatherings after a funeral
Hog roast hire for Easington
Step by step
We roast under cover, so a shower won’t spoil the food. It’s worth planning a sheltered place for people to eat, too. In Easington, the sun sets at about 9:25pm in late June and about 7:10pm in late September, so summer evening service is generally in daylight. For winter events, dark by about 3:55pm, we need light by the roaster and the serving table.
- First, tell us about your event.
- You get an availability check and a clear quote.
- Timings and the cooking area are agreed in advance.
- We roast slowly on site, then carve for your guests.
- Our staff serve and clear, then we pack away.
How to prepare
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Give us final numbers a week or so before
- Make sure we can wheel the roaster to the spot
Getting a price
Send us the date, the address or HP18 postcode and rough numbers, along with your serving time. We’ll confirm availability and send a price. Fill in our quote form.
Read more
Hog roast hire in Easington, carved to order
In Easington, a hog roast is an easy way to feed plenty of people: one roast, slow-cooked for hours, carved in front of everyone. Everything comes with us, and our staff serve and clear. On the menu are rotisserie chicken, coleslaw and new potatoes, and typical bookings are for village fêtes and school fairs and festive gatherings.
In a hamlet or village like Easington, a farmyard or a neighbour’s field can make a good cooking spot. Mention gates and soft ground when you contact us. The carving happens right in front of your guests, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.
- Where
- Easington (HP18)
- Area hub
- Buckinghamshire
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quote
- Contact us for a quote
- Last updated
- 26 October 2026
A hog roast or other catering?
Next to a street-food van, a hog roast feeds a crowd quickly from one roast, with no waiting for individual orders to cook. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, with everything listed.
Why book our hog roast in Easington
- Halloumi skewers and a vegan option too
- No surprises: everything in writing
- Carved to order by a chef
- Cooked on the day, low and slow
See how we price and what a hog roast costs.
Easington: your questions answered
What’s the nearest station to Easington?
The closest is Haddenham & Thame Parkway station, roughly 2.9 miles away.
How far is Easington from London?
Roughly 44 miles from the centre of London, and well within our area.
Do you serve the crackling?
Yes, the crackling is shared out as we carve.
Can you roast in the rain?
We roast under cover, so the food isn’t affected. Plan somewhere sheltered for eating.
Do we need a big space?
Many gardens are big enough, and a way to wheel the equipment through. A photo helps us check.
Can we hire the machine and cook it ourselves?
Yes, we hire out the hog roast machine. We will confirm what comes with it and how to use it.
What comes with the hog roast?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
Can you cook inside a hall or marquee?
The roaster always stays outside, under cover, away from buildings and marquee walls. We can often serve indoors if the venue agrees.
Working with your venue
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We will fit in with site rules.
If you’re a venue or event planner, we are happy to work alongside your team.
What affects the price in Easington
We work out each quote from:
- Busy dates such as summer Saturdays
- Menu choices and extras
- How many people are eating
- Time on site
Travel matters for the price: we include travel in the quote. Tell us the exact address so the quote is accurate.
What we need to know
We can quote more accurately with a few details. Here’s what’s useful:
- Allergies we should know about
- A photo of the cooking area
- Which meats and sides you’d like
- Where the event is
We price every booking individually, based on numbers, menu, timings and distance. Ask us for a quote for your event: fill in our quote form.
Towns and villages near Easington
Also in Easington
Hog roast hire around Easington
Easington is about 3 miles north-west of Thame, in Buckinghamshire. We cater events of every size in Easington. We cover 263 places in Buckinghamshire, from the larger towns to small villages. We cater events right across the region, from Easington to Oxford (about 10 miles away).
For a christening or gathering after a service at a church such as Parish Church of St Mary, the roaster can be set up at a hall or home nearby. If guests are travelling by rail, the nearest station is Haddenham & Thame Parkway station, about 2.9 miles south-east.
This part of Buckinghamshire takes in HP18, so your event can be anywhere in it. Local streets include Easington Lane and Chilton Road; an event on any of them works well with outdoor space and a way in. Neighbouring places where we cater events include Chilton (1 mile north), Shabbington (2 miles south-west), Little Ickford (3 miles south-west), North Weston (3 miles south) and Ickford (3 miles south-west). We also serve nearby towns such as Aylesbury (8 miles east), High Wycombe (15 miles south-east), Buckingham (15 miles north), Elmhurst (9 miles east), Southcourt (8 miles east) and Princes Risborough (9 miles south-east).
Other landmarks nearby include Thame Community Hospital (3.3 miles south-east) and Dinton Castle (4.9 miles east). Open spaces near Easington include Snakemoor.
- Nearby, you’ll find The Mole & Chicken pub (within half a mile south)
A closer look at the menu
Salads, potatoes and coleslaw
Crunchy coleslaw suits roast pork, while salads and potatoes make a plated meal.
Halloumi and vegetable skewers (V)
Some guests will be vegetarian, and halloumi skewers give them a proper hot option.
Before you choose a spot
The cooking area is the main thing to plan. A quick checklist:
- Parking near the spot
- Flat outdoor ground for the roaster and a gazebo
- A marquee, hall or barn as a wet-weather plan
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
From the roaster
- Coleslaw
- Spit-roast lamb
- New potatoes
- Apple sauce
- Roast or jacket potatoes
- Stuffing
- Hog roast rolls
- Halloumi skewers (V)
- Vegan burger or sausage (Ve)
- Crackling
- Salads
- Rotisserie chicken
Diets, allergies and alternatives
A little planning helps everyone eat safely. A few tips:
- Ask about allergies when you send invitations
- Label the vegetarian and vegan food clearly
- Count anyone who does not eat pork, so we can bring lamb, chicken or vegetarian options
- Put the menu on the invitation
Let us know if the day runs late: we can hold the roast for a while.
We can supply china instead of standard plates, quoted separately.
Who books hog roast hire in Easington?
People remember a hog roast. The smell, the carving and the crackling make it more than just food.
We’re regularly asked to cater a wide mix of occasions near Easington, including:
- Village fêtes and school fairs
- Birthdays and anniversaries
- Weddings and receptions
- Wakes and memorial gatherings
For a fundraiser at a school like Long Crendon School, the roaster can cook on a pitch agreed with the school.
Questions to ask before booking
- Whether VAT is included
- The space, cover and access they need
- How long the roast takes and when they’ll arrive
- Who carves and who serves
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away