Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Buckinghamshire · England

Hog Roast Catering in Long Crendon, Buckinghamshire

We bring a hog roast across Long Crendon and Buckinghamshire, cooking slowly at your venue and serving it hot.

  • Weddings, day or evening
  • Clubhouse events
  • Big birthdays and anniversaries

Get a quote

A hog roast near Long Crendon

What we serve, dish by dish

Rotisserie chicken

Golden rotisserie chicken can be served in a roll or on a plate.

Roast pork

Everything starts with the slow-roasted pork: carved thick or thin, as people like it, and served hot.

How our hog roast hire works in Long Crendon

A hog roast is one of the simplest ways to feed a crowd in Long Crendon: one roast, slow-cooked for hours, carved in front of everyone. Everything comes with us, and our staff serve and clear. We serve rotisserie chicken, coleslaw and halloumi skewers, and typical bookings are for corporate events and Fêtes, fairs and shows.

For a place the size of Long Crendon, your own garden is frequently the best venue: space to cook, no venue hire and no cooking for you. Let us know how we reach the garden. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.

Slow-roasted pork with crackling and pulled pork on a wooden board
Area
Long Crendon (HP18)
Area hub
Buckinghamshire
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Last updated
26 October 2026

Bringing a hog roast to Long Crendon

Long Crendon is about 2 miles north-west of Thame, in Buckinghamshire. Wherever your event is in Long Crendon, we can bring the roaster, as long as there’s an outdoor spot to cook. We cater all 263 towns and villages in Buckinghamshire. Our bookings stretch from Long Crendon to Oxford (10 miles away).

PTAs at schools such as Long Crendon School often look for a hot-food stall for fairs and sports days. Coming by train? The closest railway station is Haddenham & Thame Parkway station, roughly 2.3 miles east of the centre.

For events in HP18, we just need to know where the roaster can cook and a serving time. Streets in the area include High Street, The Square and Giffard Way, and an event on any of them works with a garden, drive or yard for the roaster. For events just outside Long Crendon, we cover Chearsley (2 miles north-east), Thame (2 miles south-east), Moreton (3 miles south), Haddenham (3 miles east) and Cuddington (3 miles north-east). Larger places within reach include Aylesbury (8 miles east), High Wycombe (15 miles south-east), Buckingham (15 miles north), Elmhurst (9 miles north-east), Southcourt (8 miles east) and Princes Risborough (8 miles south-east).

Nearby you’ll also find Dinton Castle (4.7 miles east) and Thame Community Hospital (2.4 miles south-east). Within reach you’ll find Snakemoor.

  • Nearby schools include Lord Williams's School (2 miles south)
  • Nearby, you’ll find The Eight Bells Public House (less than half a mile east)
Map of Long Crendon © OpenStreetMap contributors

For planners, venues and organisers

If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We’ll fit in with site rules.

For events on land you don’t own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Sort that first.

A hog roast compared with other options

Compared with a plated meal, a hog roast needs no kitchen and fewer staff, which generally keeps the cost down. Midweek and quieter months are often easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.

Why us?

  • Roasted on site, slowly, for hours
  • The classics: stuffing, apple sauce and crackling
  • We bring everything to cook and serve
  • An itemised quote

Read our pricing and what a hog roast costs.

Diets, allergies and alternatives

Allergies and dietary needs are easy to manage if we know in advance. Some ideas:

  • Tell guests what’s on the menu in advance
  • Ask for gluten-free rolls if anyone needs them
  • Stuffing normally contains gluten, so ask for the allergen list
  • If anyone needs halal food, plan a separate option

Let us know if the day runs late: a cooked roast can be held for a while before carving.

Gluten-free rolls are available on request.

How it works

We take care of everything from the first hour of roasting to clearing away, so you can enjoy your event. In Long Crendon, the sun sets at about 9:25pm in late June and about 7:10pm in late September, so summer evening service is usually in daylight. For winter events, dark by about 3:55pm, we need light by the roaster and the serving table.

  1. First, tell us about your event.
  2. We check the date and the cooking spot, then send a quote.
  3. We agree timings and where the roaster goes.
  4. On the day we roast for hours, then carve to order.
  5. Our staff serve and clear, then we pack away.

Before we arrive

  • Choose someone to meet us on arrival
  • Measure the narrowest gate or passage
  • Plan somewhere sheltered for people to eat if it rains

Get a quote

If you’re comparing hog roast caterers for Long Crendon, ask each one exactly what’s included. Ours lists it clearly. To get yours, fill in our quote form.

Tell us about your event

Read more

Perfect for your event in Long Crendon

Most people love roast pork and crackling, and there are alternatives for everyone else.

However big or small the event in Long Crendon, a slow roast goes a long way. Bookings frequently include:

  • Sports clubs and societies
  • Wakes and memorial gatherings
  • Garden parties and barbecues
  • Birthdays and anniversaries

If you’re gathering after a service at a church like Church of St Mary, a nearby hall or garden suits a hog roast.

Before you book anyone

  • Allergen information for every dish
  • Where the roaster goes and what it needs
  • How many staff will carve and serve
  • Whether plates or china are included

Choosing a hog roast caterer

DIY versus a catered hog roast

Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.

You could roast a hog yourself, but it’s a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.

Questions from Long Crendon

Is Long Crendon close to London?

Roughly 43 miles from the centre of London, and we cover it as standard.

What’s the nearest station to Long Crendon?

The closest is Haddenham & Thame Parkway station, roughly 2.3 miles away.

Do you travel across Buckinghamshire?

We cover Buckinghamshire and the rest of London and the South East. Send us the address and we will quote.

How long does a hog roast take to cook?

It depends on the size of the hog and the weather, but it is several hours. We’ll confirm our arrival time when we quote.

Is crackling included?

Crackling is part of every roll for anyone who wants it.

Is our garden big enough?

Access and clearance matter more than size. Tell us about the garden and we will advise.

Is there a non-pork option?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We don’t provide halal meat.

How far ahead should we book?

Summer Saturdays and December book up first. Quieter dates can often be booked at shorter notice. Send your date and we will check.

Prices and what affects them

We work out each quote from:

  • Menu choices and extras
  • The journey to the venue
  • Site access
  • Season and day of the week

A hog roast is often good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

Getting an accurate quote

For a quick, accurate price, tell us:

  • Dietary requirements
  • The address or postcode
  • Anything the venue has asked for
  • Your date and serving time

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: fill in our quote form.

  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote