Greater London · England
Funeral Wake Catering for Moor Park
Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Funeral wake catering in Moor Park.
- Wakes in village halls
- Ashes ceremonies
- Gatherings after a cremation
Book a hog roast in Moor Park
Funeral wake catering in Moor Park, carved to order
For a celebration of life, a hog roast can reflect the person being remembered. Let us know if there’s anything special and we will do our best. Typical bookings include scattering-of-ashes gatherings and celebrations of life, with roast pork in rolls or on plates, apple sauce and salads.
Wakes in Moor Park are frequently at home, a church hall or a pub with a garden. We need an outdoor spot to cook. We bring plates as standard, with china available if you’d like it, at an extra cost.

- Area
- Moor Park (HA6, WD3)
- Region
- Greater London
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Page updated
- 26 October 2026
Wake catering near Moor Park
Moor Park is in Greater London. Wherever your wake is in Moor Park, we can bring the roaster, given a suitable outdoor cooking area. Moor Park is one of 764 towns and villages in Greater London we cover. You can also see our page for London, about 17 miles away.
If relatives are coming by rail, Rickmansworth station is about 2.1 miles away. A club or hall near Moor Park gives space for everyone and outdoor room for the roaster.
Here we cover the HA6 and WD3 postcode area. Whether your wake is on Bedford Road, Ormonde Road and Russell Road or a nearby road, we can set up and roast there. Neighbouring places where we cater wakes include Northwood (1 mile south-east), Eastbury (1 mile east) and Holywell (2 miles north). Further out, we also cater in City of Westminster (14 miles south-east), Marylebone (14 miles south-east), Kensington (13 miles south-east), St Pancras (15 miles south-east), Hampstead (12 miles south-east) and Ruislip (3 miles south).
A little further out are Hilfield Castle (4.7 miles north-east) and Harlequin Centre (2.8 miles north-east). Green spaces nearby include Dews Farm Sand Pits and Tumbling Bay.
- Nearby schools include Eastbury Farm Primary School (0.6 miles east) and Rickmansworth School (1.8 miles north-west)
- Nearby, you will find The Prince of Wales pub (0.5 miles south-west)
- Parks and local facilities nearby include Maple Cross and Mill End (2.6 miles west)
Events we cater in Moor Park
One roast feeds everyone together, so people can eat and share memories.
Here’s what people in Moor Park most frequently book a hog roast for:
- Remembrance days
- Celebration-of-life gatherings
- Wakes at home
- Memorial events
Families holding a service at Holy Trinity Church often gather afterwards at a nearby hall, where the roast can be ready.
What your quote should include
- Who carves and who serves
- The deposit, balance and cancellation terms
- What the price includes, item by item
- The menu, including sides and any extras
More for events in Moor Park
Questions from Moor Park
Can you get a hog roast into a London garden in Moor Park?
It depends on access: a rear gate or yard typically works. Send us a picture and we’ll tell you honestly.
Which station is closest to Moor Park?
Rickmansworth station, about 2.1 miles north-west of the centre.
Can you serve on plates?
We serve on plates, with china as an option.
Can we hire the machine and cook it ourselves?
We do, if you are happy to roast and carve yourself. We will explain the details with your quote.
Can the hog roast be cooked indoors?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is often possible, with the venue’s agreement.
Is there an alternative to pork?
There are chicken, vegetarian and vegan alternatives. Halal is not available.
What space does the roaster need?
A flat, open spot outside, plus a step-free route to wheel the equipment in. Send us a picture if you are unsure.
How do we prepare?
Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.
Why choose a hog roast in Moor Park?
If the hall or pub provides food, check whether we can cater there. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.
Why book with us
- Carved to order by a chef
- Crackling for everyone who wants it
- Planned to your running order
- Serving and clearing done for you
See our prices page or the cost guide.
For planners, venues and organisers
Planning on behalf of a committee? One clear contact makes everything easier, especially on the day.
If you’re a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.
Before you choose a spot
Most gardens, car parks, yards and fields work with a little planning. Here’s what helps:
- Somewhere indoors for people to eat
- Parking close by for our vehicle
- One contact on the day
As a London location, Moor Park is inside the Ultra Low Emission Zone, and access takes planning: tell us about side or rear access, steps and parking for our vehicle.
If in doubt, send us a picture of the spot and we will advise.
On the menu in Moor Park
- New potatoes
- Hog roast rolls
- Rotisserie chicken
- Vegan option (Ve)
- Stuffing and apple sauce
- Halloumi skewers (V)
- Salads
- Coleslaw
A closer look at the menu
Halloumi and vegetable skewers (V)
Not everyone eats meat, so halloumi and vegetable skewers ensure they’re not left with just salad.
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.
Allergies and dietary needs
A little planning helps everyone eat safely. Here are a few tips:
- Older guests may prefer food on plates
- Give us numbers for the alternatives
- Ask for gluten-free rolls if needed
- Keep the alternatives labelled
We set up quietly and start the roast early, well away from the entrance.
Ask about china, quoted separately.
How we price a hog roast for the wake
Each price is built from:
- Plates or china
- The serving time and how long we are on site
- How many people are eating
- Which meats and sides you choose
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, so you know exactly what you’re paying for.
Getting an accurate quote
Here’s what we’ll ask:
- Dietary requirements
- Roughly how many people
- The date and when you’d like to eat
- Any extras, such as lamb, chicken or china
The quickest way to get a price is to tell us the date, where the wake is and roughly how many. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.
What happens on the day
Serving is straightforward: the chef carves and the team serves, and sides go out at the same time. Afterwards we clear the serving area and pack away. Autumn and winter afternoons in Moor Park get dark early: about 7:05pm in late September and 3:55pm in December, so a later wake may need lighting outside.
- It starts with the date, venue and when people are expected.
- We confirm availability and send a price.
- We set up and roast while you are at the service.
- We serve quietly as people gather.
- We tidy up and leave without fuss.
How to prepare
- Check there is nothing overhead or close by that could catch the heat
- Pick a flat, open area outside for cooking
- Name a contact for the day
How to get a price
Every wake is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your wake for a quote: fill in our quote form.
Planning help
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards