Kent · England
Hog Roast for Events in Foley Park
Hog roast for events in Foley Park: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Village fêtes
- Car shows and rallies
- Club events
Book a hog roast in Foley Park
Running an event in Foley Park
Foley Park is about 1 mile north of Maidstone, in Kent. From village halls to gardens and fields, events around Foley Park suit a hog roast. Foley Park is one of 922 places in Kent we cover. Our bookings stretch from Foley Park to Canterbury (24 miles away).
If you are organising a summer fair or sports day for a school such as St Paul's Infant School, a hog roast is a crowd-pleaser. A summer fête at Church of St Luke is the classic setting for a hog roast. Events in and around the Kent Downs National Landscape, within about 5 miles of Foley Park, frequently have rules about cooking, vehicles and waste; we’ll follow the site’s requirements.
Wherever your event is in ME14, ME15 and ME16, we can roast on site for your visitors, from busy streets to quiet lanes. Whether your event is on Well Road, Rock Road and Byron Road or anywhere nearby, we can set up and roast there. Main roads around Foley Park include the A249, which makes travel to your event easy. Nearby, we also cater events in Penenden Heath (1 mile north-east), Harbourland (1 mile north), Grove Green (1 mile east), Ringlestone (1 mile north-west) and Maidstone (1 mile south). We also serve nearby towns such as Sittingbourne (10 miles north-east), Sevenoaks (15 miles west), Royal Tunbridge Wells (15 miles south-west), Gravesend (12 miles north-west), Tonbridge (12 miles south-west) and Northfleet (13 miles north-west).
Nearby you’ll also find Queen's Own Royal West Kent Regiment Museum (0.6 miles south-west) and KIMS hospital (1.1 miles east). The countryside around Foley Park includes Burham Down and Boxley Hills.
- Schools near Foley Park include Valley Park School (0.5 miles south)
- Local pubs include The Hollybush Public House (under half a mile west)
Hog roast for events near Foley Park
A hog roast is one of the most popular stalls at events in Foley Park. We roast on the pitch through the day and carve rolls to order, so visitors get hot food fast. Typical bookings include fun runs and sports events and school events, with apple sauce, a vegan burger or sausage and crackling.
For events in a place like Foley Park, one hot-food trader most people like makes life easy. A hog roast does that. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.
Organising for someone else?
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll confirm what we can provide.
Space, access and the venue
The right spot for the roaster makes everything easier. Look for:
- Event approval for hot-food traders
- Access for our vehicle to the pitch
- Any paperwork the organisers need
If in doubt, send us a picture of the spot and we will advise.
Popular choices
- Rotisserie chicken
- Vegan burger or sausage (Ve)
- Stuffing and apple sauce
- Crackling
- Hog roast rolls
- Halloumi skewers (V)
- Coleslaw
Why a carved hog roast beats a buffet
For big events, tell us expected numbers, so we can plan. A hog roast is frequently good value for a crowd, since one roast goes a long way. Extras, china and longer service add to it.
Why us?
- An itemised quote
- Timed around your day
- Crackling for everyone who wants it
- Lamb, chicken and vegetarian options alongside
Take a look at our prices page and what a hog roast costs.
Foley Park questions
Do you cater at venues in the Kent Downs National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll follow the site rules.
Can you do a hog roast in Vinters Valley Park?
Only with permission from the park’s owner, normally the council, and many parks do not allow cooking. Check with them first, and tell us what they say.
Does the roaster have to be outside?
No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. We can frequently serve indoors if the venue agrees.
Where does the hog roast go?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We’ll check it with you before booking.
Can you cater in Foley Park?
Yes. We cover London and the South East, including Foley Park and Kent. Send us the address for a quote.
When do you start roasting?
It depends on the size of the hog and the weather, but it’s several hours. You’ll know our arrival time in advance.
How much will it be?
It depends on numbers, the menu and how long we’re on site. Send us the details and we’ll quote.
What comes with the hog roast?
Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
The menu, dish by dish
Rolls and gluten-free rolls
Rolls or plates? Rolls are quicker; plates suit a sit-down meal, with gluten-free rolls on request.
Vegan burger or sausage (Ve)
Our vegan option is a vegan burger or sausage, served in a roll with salads.
Looking after everyone
Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. A few more tips:
- Gluten-free rolls can be brought on request
- Balance the food line-up
- Show allergens at the stall
- Stuffing normally contains gluten
At the end, we pack down and take our waste.
Coleslaw goes well with pork rolls.
Why choose hog roast for events in Foley Park?
Families, older visitors and children all eat it.
In Foley Park and nearby, we cater for all sorts of events. Popular bookings include:
- Charity fundraisers
- Car shows and rallies
- Fun runs and sports events
- Small festivals
If visitors are coming by train, Maidstone East station, about 0.6 miles south-west, is the nearest station.
Comparing caterers
- The space, cover and access they need
- How long the roast takes and when they’ll arrive
- How dietary needs are handled
- A clear list of what’s included
Towns and villages near Foley Park
More for events in Foley Park
Should I cook it myself?
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.
Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
How the day works
From setting up to the last roll, we look after the food, so you can get on with your event in Foley Park. In December, Foley Park is dark by about 3:50pm, so the pitch needs good lighting and a clear route for the queue.
- It starts with your event date, site and expected numbers.
- We check access to the pitch and send a price.
- We arrive early, set up on the pitch and start roasting.
- We carve and serve through the agreed hours.
- We pack up and leave the pitch tidy.
Getting ready for the day
- Plan somewhere sheltered for people to eat if it rains
- Confirm numbers ahead of the day
- Keep the spot clear of buildings, marquee walls and overhanging branches
How to get a price
Getting a quote is simple: date, place, numbers and serving time. We will reply with a clear price and what’s included. Fill in our quote form.
Planning help
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away
