Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Oxfordshire · England

Hog Roast for Events in Jericho

Roasted for hours, carved to order and served hot: a hog roast for your event in Jericho and across Oxfordshire.

  • Fun runs and sports events
  • Car shows and rallies
  • Food and music festivals

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Hog roast for events for Jericho

Hog roast for events near Jericho

For organisers, one reliable hot-food trader makes life easier. We are self-contained and leave the pitch tidy. On the menu are rotisserie chicken, hog roast rolls and halloumi skewers, and we’re regularly asked to cater horse and dog shows and church and village fêtes.

Around Jericho, a fête or summer fair suits a hog roast. Send us the pitch and access details. Our chef carves in front of your visitors, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.

A busy food festival with stalls and visitors
Where
Jericho (OX1, OX2)
County
Oxfordshire
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Quoted for your event
Last updated
26 October 2026

Planning for dietary needs

A little planning helps everyone eat safely. Here are a few tips:

  • Tell us if there’s a vegetarian or vegan focus
  • Plan separately for halal if needed
  • Signpost the stall clearly
  • Put the menu and allergen information on display

We clear the pitch and take everything away.

Gluten-free rolls are available on request.

What a hog roast costs

Each booking is quoted on its own, based on a few main things:

  • Travel to Jericho
  • Menu choices and extras
  • Time on site
  • Whether you want china

Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.

What we need to know

To get the best quote, send us:

  • Rules from the venue or landowner
  • Any extras, such as lamb, chicken or china
  • Roughly how many people
  • Where the roaster could go, ideally with a photo

Every event is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your event for a quote: send us your details through our quote form.

Catered or do it yourself?

The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

Occasions we serve in Jericho

Families, older visitors and children all eat it.

We’re booked for all kinds of occasions in Jericho and nearby. Some of the most common are:

  • School fairs and sports days
  • Tournaments and sports days
  • Car and steam shows
  • Charity days

PTAs at schools such as St Barnabas' Church of England Aided Primary School often want one reliable hot-food stall.

What your quote should include

  • Whether plates or china are included
  • The deposit, balance and cancellation terms
  • A clear list of what’s included
  • Any travel or access charges

Read the checklist

Working with your venue

Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and pass on anything they need from us.

Marquee suppliers generally set distances for cooking equipment, so let them know about the roaster. We will keep the roaster well clear of the marquee.

Step by step

Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, with the sides served alongside. Afterwards we clear the serving area and pack away. Late-May events in Jericho have light until about 9:00pm, and midsummer ones until about 9:25pm. Evening festivals need lighting by the stall after that.

  1. Share the date, site and expected crowds.
  2. We discuss the package or stall options.
  3. We arrive and set up under cover.
  4. We serve rolls quickly.
  5. We clear up and go.

Before we arrive

  • Have a covered area for eating in case of rain
  • Send final numbers in good time
  • Tell us about narrow gates or side passages

Get a quote

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll confirm availability and send a price. Fill in our quote form.

Get a quote

Related guides

Jericho questions

Do you trade at school fairs around Jericho?

Yes, with the school’s permission. Tell us the date and pitch details.

What’s the nearest station to Jericho?

Oxford station, about 0.5 miles south of the centre.

Do we need to provide electricity?

Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.

What’s included?

Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

How do we prepare?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We will bring the rest.

How soon do you get booked up?

The earlier the better for popular dates. But it’s always worth asking: send us your details through our quote form.

Do you cover Jericho?

Yes. We cater across London and the South East, Jericho and the rest of Oxfordshire included. Send us the address for a quote.

Do you clear up?

We clear the serving area and pack away, leaving the spot as we found it.

What comes off the roaster

Rolls and gluten-free rolls

We can serve in rolls or on plates, with gluten-free rolls on request.

Roast pork

The hog roasts slowly for hours, so the meat is tender and juicy, and our chef carves it to order.

Why a carved hog roast beats a buffet

At large shows, tell us expected numbers, so we can plan. Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.

Why book with us

  • Halloumi skewers and a vegan option too
  • Our staff serve and clear
  • Cooked on the day, low and slow
  • Carved to order by a chef

Read our prices page and the cost guide.

Event catering near Jericho

Jericho is about 2 miles west of Oxford, in Oxfordshire. Wherever your event is in Jericho, we can bring the roaster, given a suitable outdoor cooking area. We bring hog roasts to 443 places in Oxfordshire.

A summer fête at St Barnabas Church is the classic setting for a hog roast. An event in Oxford University Parks means agreeing traders and vehicle routes with the landowner, normally the council.

Anywhere in OX1 and OX2, we can roast on site for your visitors, from busy streets to quiet lanes. Streets in the area include Abbey Road, Combe Road and Pusey Lane, and an event on any of them works with a garden, drive or yard for the roaster. Main roads around Jericho include the A4144, so getting the roaster to your event is simple. We also bring hog roasts to events in Walton Manor (1 mile north), St John Street area (1 mile south-east), Park Town (1 mile north-east), Norham Manor (1 mile north-east) and Osney (1 mile south-west). Larger places within reach include Didcot (10 miles south), Bicester (11 miles north-east), Abingdon-on-Thames (6 miles south), Witney (10 miles west), Carterton (14 miles west) and Thame (13 miles east).

Other landmarks nearby include Oxford University Press Museum (less than half a mile south-east) and Clarendon Shopping Centre (0.7 miles south-east). Open spaces near Jericho include Hook Meadow and The Trap Grounds and Harcourt Hill.

  • Schools near Jericho include The Eckersley School of English (0.5 miles south-east) and Oxford Academy (1.1 miles north)
  • Nearby, you will find The Rickety Press pub (under half a mile south-west)
  • Parks and local facilities nearby include Somerville College Library (less than half a mile east)
Map of Jericho © OpenStreetMap contributors
  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

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