Hog roast hire, slow-roasted and carved at your event · London and the South East
A film crew working on a large studio set with lights

Oxfordshire · England

Film Set Catering in Jericho

Planning a hog roast for the crew in Jericho? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.

  • Wrap parties
  • Countryside locations
  • Extended shoot days

Get a quote

Film set catering for Jericho

How our film set catering works in Jericho

We liaise with your locations and production team on where we set up and when. Whether it’s unit base lunches and location days, we’ll put together a menu of halloumi skewers, rotisserie chicken and hog roast rolls and more.

For a location shoot near Jericho, base might be in a field or farmyard. Plates come as standard, with china available if you’d like it, at an extra cost.

Crew members and lighting rigs on a film set
Area
Jericho (OX1, OX2)
Area hub
Oxfordshire
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Quoted for your event
Page updated
26 October 2026

How we price a hog roast for the crew

Here’s what affects the price:

  • How long the roast and service take
  • The journey to the venue
  • The number of people
  • Which meats and sides you choose

A hog roast is often good value for a crowd, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.

Getting an accurate quote

A few details help us give you an accurate quote. Here’s what’s useful:

  • The date and time of the event
  • A picture of the cooking area
  • Rough numbers
  • Any dietary needs or allergies

Every shoot is quoted on its own, based on numbers, menu, timings and distance. Tell us about your shoot for a quote: send us your details through our quote form.

What we serve, dish by dish

Spit-roast lamb

Adding lamb gives people a choice of two roasts, which suits bigger events.

Salads, potatoes and coleslaw

Add salads, coleslaw and potatoes to make it a proper meal.

Planning for dietary needs

Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. Other tips:

  • Keep vegetarian food labelled
  • Ask the production office for dietary needs
  • Tell us who does not eat pork
  • Plan separately for halal if needed

When lunch is called, we carve fast.

Add salads and potatoes for a full lunch.

A hog roast compared with other options

Compared with ordering in, we are already there when lunch is called. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.

What you get with us

  • Slow-roasted at your venue, not reheated
  • Serving and clearing done for you
  • Timed around your day
  • Crackling for everyone who wants it

Read our pricing and what a hog roast costs.

The process

From setting up to the last roll, we look after the food, so you can enjoy your shoot in Jericho. At midsummer, daylight in Jericho lasts until about 9:25pm, so a wrap party can run into the evening.

  1. Tell us the base location.
  2. We confirm where we set up.
  3. We roast under cover at base.
  4. We serve rolls or plates quickly.
  5. We tidy up and go.

Before we arrive

  • Tell us about narrow gates or side passages
  • Choose someone to meet us on arrival
  • Gather dietary requirements early

Ask for a quote

A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Fill in our quote form.

Ask for a quote

Related guides

Planners, venues and businesses

Some venues charge a fee if you bring in your own caterer, so check before you book. We will work with the venue on access and the cooking spot.

For venues and planners, we are happy to work alongside your team.

Shooting in Jericho: unit bases and access

Jericho is about 2 miles west of Oxford, in Oxfordshire. Shoots in Jericho are part of our patch. Jericho is one of 443 towns and villages in Oxfordshire we cover.

Nearby historic houses include Holywell Manor, Oxford (0.9 miles east). Historic houses are popular locations, and most keep cooking well away from the house, so plan the unit base with locations. Central London is about 53 miles from Jericho, within easy reach for London-based crews.

This part of Oxfordshire takes in OX1 and OX2, and we can cater your shoot anywhere in it. From Abbey Road, Combe Road and Pusey Lane or anywhere nearby, we can set up and roast there. With the A4144 close by, Jericho is easy for us to reach with the roaster. If your venue is just outside Jericho, we also cover Walton Manor (1 mile north), St John Street area (1 mile south-east), Park Town (1 mile north-east), Norham Manor (1 mile north-east) and Osney (1 mile south-west). We also serve nearby towns such as Didcot (10 miles south), Bicester (11 miles north-east), Abingdon-on-Thames (6 miles south), Witney (10 miles west), Carterton (14 miles west) and Thame (13 miles east).

Other landmarks nearby include Oxford University Press Museum (less than half a mile south-east) and Clarendon Shopping Centre (0.7 miles south-east). Open spaces near Jericho include Hook Meadow and The Trap Grounds and Harcourt Hill.

  • Local schools include The Eckersley School of English (0.5 miles south-east) and Oxford Academy (1.1 miles north)
  • Local pubs include The Rickety Press pub (less than half a mile south-west)
  • Parks and local facilities nearby include Somerville College Library (within half a mile east)
Map of Jericho © OpenStreetMap contributors

Questions from Jericho

Which station is closest to Jericho?

The closest is Oxford station, roughly 0.5 miles away.

Could you cook in Oxford University Parks?

Only if the landowner, usually the council, allows it. Ask them first.

Do you clear up?

We clear the serving area and pack away, and leave the area tidy.

Can you set up at the unit base?

Not much: a level area at base, agreed with locations.

What about crew who do not eat pork?

Add alternatives to suit your crew.

How soon do you get booked up?

Popular dates go early. But it’s always worth asking: use our quote form.

Can you cook inside a hall or marquee?

No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is often possible, with the venue’s agreement.

Is mains power needed?

Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.

Events we cater in Jericho

There are options for non-pork eaters.

Here’s what people in Jericho most frequently book a hog roast for:

  • Milestone days on set
  • Farm and estate locations
  • Commercials and music videos
  • Unit base lunches

The A4144 give trucks and catering a straightforward route to Jericho.

Before you book anyone

  • What the cooking area needs: space, cover and access
  • Allergen information for every dish
  • When they arrive and when the food will be ready
  • VAT, if it applies

Our full booking checklist

What the cooking area needs

The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:

  • A contact in production
  • Sign-off from the location
  • Somewhere for crew to eat if it rains

If in doubt, send us a picture of the spot and we will advise.

What we serve

  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Spit-roast lamb
  • New potatoes
  • Rotisserie chicken
  • Hog roast rolls
  • Stuffing and apple sauce
  • Salads

Browse the menu

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote