Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Wokingham · England

Hog Roast for Events in Kiln Green

Treat your visitors to slow-roasted pork and crackling at your event in Kiln Green. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Village fêtes
  • Club events
  • Community events

Get a quote

Hog roast for events in Kiln Green

What we serve, dish by dish

Rotisserie chicken

Chicken off the rotisserie, carved or jointed goes into rolls or onto plates.

Rolls and gluten-free rolls

Rolls or plates? Rolls are quicker; plates suit a sit-down meal, and gluten-free rolls are available on request.

Hog roast for events in Kiln Green, carved to order

A hog roast fits a village fête perfectly: people follow their noses, and rolls are easy to eat while walking round. Whether it’s food and music festivals and community days and street fairs, we can cook crackling, apple sauce and a vegan burger or sausage for your visitors.

Rural events near Kiln Green can be a long way from anywhere to eat, so a hog roast is a welcome sight. We bring plates as standard, and china crockery is available on request, quoted separately.

Crowds at an outdoor fair with a carousel and bunting
Where
Kiln Green (RG10)
Area hub
Wokingham
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quote
Ask us for a quote
Updated
26 October 2026

Occasions we serve in Kiln Green

It suits long days, serving through the agreed hours.

People around Kiln Green book us for everything from small get-togethers to big outdoor events. Popular choices:

  • Town and village days
  • Summer fêtes
  • Tournaments and sports days
  • Festivals

If you are organising a summer fair or sports day for a school such as Knowl Hill Church of England Primary Academy, a hog roast is a crowd-pleaser.

Questions to ask before you book

  • How many staff will carve and serve
  • Whether plates or china are included
  • Which meats, sides and extras are included
  • The space, cover and access they need

Read the checklist

Allergies and dietary needs

Tell us about dietary needs early and we will help. Some ideas:

  • Make the stall easy to find
  • Remember stuffing usually contains gluten
  • Put the menu and allergen information on display
  • Halal isn’t offered

We follow the organiser’s site rules, including vehicle times and pitch layout.

Chicken widens the choice.

Common questions in Kiln Green

Which station is closest to Kiln Green?

The closest is Wargrave station, roughly 2 miles away.

Can you come to a school fair in Kiln Green?

Yes, if the school is happy for a hog roast on site. Tell us the date and pitch details.

What will our event need from you?

Organisers frequently ask for a risk assessment or gas safety details. Let us know what you need.

Can you be flexible on serving time?

Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.

How do we prepare?

Only the space and a contact number. We bring the roaster, cover and serving kit.

Can you roast in the rain?

Rain does not stop the cooking. Somewhere covered for people to eat helps.

Can a hog roast raise money?

We are happy to talk it through.

Is mains power needed?

The roaster runs on gas, so we do not need mains power to cook. Power can help with lighting after dark.

Planners, venues and businesses

If you’re organising for someone else, whether you’re a planner, a PA or on a committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.

Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.

Space, access and the venue

It’s worth planning the cooking area in advance. We look for:

  • Space away from marquees, stalls and trees
  • Room for a queue that does not block paths
  • A firm way on and off the field

Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.

Popular choices

  • Rotisserie chicken
  • Stuffing and apple sauce
  • Hog roast rolls
  • Vegan burger or sausage (Ve)
  • Coleslaw
  • Crackling
  • Halloumi skewers (V)

View our menu

Fairs, fêtes and events in Kiln Green

Kiln Green is about 4 miles north-east of Woodley, in Wokingham. From village halls to gardens and fields, events around Kiln Green suit a hog roast. We cover all 35 towns and villages across Wokingham. We cater events right across the region, from Kiln Green to Reading (7 miles away).

A summer fête at Saint Peter is the classic setting for a hog roast. If visitors are coming by train, Wargrave station is about 2 miles away.

Events anywhere in RG10 start with an outdoor spot for the roaster. From Bath Road, Linden Hill Lane and Scarletts Lane or a nearby road, we can set up and roast there. Neighbouring places where we cater events include The Holt (1 mile west), Hare Hatch (1 mile south-west), Waltham St Lawrence (1 mile south-east), Ruscombe (2 miles south-west) and Twyford (2 miles south-west). Larger places within reach include Reading (7 miles south-west), Wokingham (6 miles south), Woodley (4 miles south-west), Earley (6 miles south-west), Crowthorne (9 miles south) and Lower Earley (6 miles south-west).

Well-known places in the area include St Mark's Hospital (4.1 miles north-east) and Frazer Nash Archives (3.5 miles north-west). Open spaces near Kiln Green include Weycock Hill and Hurley Chalk Pit.

  • Nearby schools include Blessed Hugh Faringdon Catholic School (1.9 miles west)
  • Nearby, you will find The Queen Victoria pub (under half a mile south-west)
Map of Kiln Green © OpenStreetMap contributors

A hog roast or other catering?

For big events, ask us about the expected crowds early. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, which is built into the price.

Why book with us

  • Salads, potatoes and coleslaw to go with it
  • Fresh carving at the serving station
  • No surprises: everything in writing
  • Roasted on site, slowly, for hours

Read our prices page and what a hog roast costs.

Prices and what affects them

Every booking is priced individually, based on a few main things:

  • Menu choices and extras
  • How long the roast and service take
  • Crockery choices
  • Travel to Kiln Green

For larger numbers, a hog roast is generally good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

Details that help

A few details help us give you an accurate quote. Here’s what’s useful:

  • The date and time of the event
  • Where the roaster could go, ideally with a picture
  • The address or postcode
  • Roughly how many people

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Send us your date for a quote: send us your details through our quote form.

The process

From setting up to the last roll, we look after the food, so you can enjoy your event. For an autumn event in Kiln Green, sunset is around 7:05pm in late September, so plan lighting if you are trading into the evening.

  1. Tell us about the event.
  2. We check the pitch and paperwork and quote.
  3. The roast starts before the gates open.
  4. We carve to order through the day.
  5. We pack down and take our waste.

Before we arrive

  • Collect dietary needs and allergies in advance
  • Check there is nothing overhead or close by that could catch the heat
  • Plan somewhere sheltered for people to eat if it rains

Ask for a quote

Send us the date, the address or RG10 postcode and rough numbers, along with your serving time. We’ll check the date and send a quote. Send us your details through our quote form.

Ask for a quote

Planning help

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote