Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Wokingham · England

Hog Roast for Events in Hare Hatch

Roasted for hours, carved to order and served hot: a hog roast for your event in Hare Hatch and the surrounding area.

  • PTA summer fairs
  • Fun runs and sports events
  • Community days and street fairs

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Book a hog roast in Hare Hatch

How our hog roast for events works in Hare Hatch

For a school fair, you want food families will queue for. Pork rolls, chicken and a vegan option cover most visitors. Typical bookings include festivals and school events, serving apple sauce, hog roast rolls and a vegan burger or sausage.

At a field event near Hare Hatch, power and water may be limited; we cook on gas, so we don’t need mains power. We plan the timings around your day, because the roast has to start hours before you eat, so the food is ready at the right moment.

Area
Hare Hatch (RG10)
Area hub
Wokingham
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Ask us for a quote
Updated
26 October 2026
A busy food festival with stalls and visitors

Why choose hog roast for events in Hare Hatch?

It suits long days, serving through the agreed hours.

Whatever the occasion in Hare Hatch, a slow roast goes a long way. We are frequently asked to cater:

  • School events
  • Fundraising events
  • Vintage rallies
  • Town and village days

For visitors coming by rail, Wargrave station is about 1.4 miles away.

Before booking anyone

  • The space, cover and access they need
  • How dietary needs are handled
  • Any travel or access charges
  • How long the roast takes and when they’ll arrive

Choosing a hog roast caterer

How the day works

People love watching the carving: the hog is carved in front of your visitors, with crackling for everyone who wants it. In December, Hare Hatch is dark by about 3:55pm, so plan lights for the stall and the queue.

  1. Tell us about the event.
  2. We check the pitch and paperwork and quote.
  3. We set up early on the pitch.
  4. We serve as visitors arrive.
  5. We pack down and take our waste.

Before we arrive

  • Pick a flat, open area outside for cooking
  • Tell us about narrow gates or side passages
  • Think about shelter for your visitors

How to get a price

When you’re weighing up caterers, check what each quote actually includes. We spell it out in ours. For a quote, fill in our quote form.

Tell us about your event

Read more

Where the roaster can go in Hare Hatch

We need room to cook safely and under cover. Before booking, check:

  • Clearance from other stalls and tents
  • Any paperwork the organisers need
  • A queuing area

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.

On the menu in Hare Hatch

  • Hog roast rolls
  • Vegan burger or sausage (Ve)
  • Stuffing and apple sauce
  • Coleslaw
  • Crackling
  • Rotisserie chicken
  • Halloumi skewers (V)

View our menu

FAQs for Hare Hatch

Is Hare Hatch too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

Do you trade at school fairs around Hare Hatch?

Yes, if the school is happy for a hog roast on site. Tell us the date and pitch details.

Can we just hire the roaster?

Yes, we hire out the hog roast machine. We will explain what’s supplied and how it works when we quote.

Do you bring plates?

Plates are included. You can upgrade to china if you prefer.

What if it rains?

We cook under a gazebo, so rain isn’t a problem for the roast. Somewhere covered for people to eat helps.

What’s the price?

Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your event for a quote.

What will our event need from you?

Send us your trader requirements, and we will tell you what we can send.

Can you do gluten-free?

Gluten-free rolls are available on request. Stuffing usually contains gluten, so check the allergen information.

What a hog roast costs

Here’s what affects the price:

  • How easy it is to reach the spot
  • How long the roast and service take
  • Travel to Hare Hatch
  • Menu choices and extras

Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, which is why each one gets its own quote.

Getting an accurate quote

Good details mean a good quote. Please include:

  • Where the event is
  • Your date and serving time
  • Roughly how many people
  • Dietary requirements

We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your event: use our quote form.

Allergies and dietary needs

A hog roast is pork, so plan for anyone who does not eat it. Some ways to look after everyone:

  • Show allergens at the stall
  • Ask for gluten-free rolls if you expect coeliac visitors
  • Make the stall easy to find
  • Tell us if there’s a vegetarian or vegan focus

Name an organiser to meet us, especially for big events.

The vegan option is popular at festivals.

What we serve, dish by dish

Vegan burger or sausage (Ve)

A plant-based burger or sausage covers vegans, in a roll, with salad on the side.

Rolls and gluten-free rolls

Rolls or plates? Rolls are quicker; plates suit a sit-down meal, and gluten-free rolls are available on request.

A hog roast or other catering?

At large shows, ask us about the expected crowds early, so we can plan. Travel matters for the price: we include travel in the quote, with any London charges listed. Tell us the exact address so the quote is accurate.

Why book our hog roast in Hare Hatch

  • Slow-roasted at your venue, not reheated
  • Self-contained: roaster, cover and serving kit
  • The classics: stuffing, apple sauce and crackling
  • A clear quote with everything listed

Read our prices page or our hog roast cost guide.

For planners, venues and organisers

If you are planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.

Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.

Community events around Hare Hatch

Hare Hatch is about 4 miles north-east of Woodley, in Wokingham. Wherever your event is in Hare Hatch, we can bring the roaster, given a suitable outdoor cooking area. We cater all 35 towns and villages across Wokingham, from the larger towns to small villages. We cater events right across the region, from Hare Hatch to Reading (about 7 miles away).

An event in Loddon Nature Reserve means agreeing traders and vehicle routes with the landowner, usually the council. If you’re organising a summer fair or sports day for a school such as Robert Piggott CofE Infant School, a hog roast is a crowd-pleaser.

Wherever your event is in RG10, we can roast on site for your visitors, from busy streets to quiet lanes. Local streets include Bath Road, Tag Lane and Milley Lane; an event on any of them works well with outdoor space and a way in. If your venue is just outside Hare Hatch, we also cover The Holt (1 mile north-east), Kiln Green (1 mile north-east), Ruscombe (1 mile south-west), Twyford (1 mile south-west) and Waltham St Lawrence (2 miles east). Within a short drive, we also cover Reading (7 miles south-west), Wokingham (6 miles south), Woodley (4 miles south-west), Earley (6 miles south-west), Crowthorne (9 miles south) and Lower Earley (6 miles south-west).

A little further out are St Mark's Hospital (4.7 miles north-east) and Frazer Nash Archives (3.3 miles north-west). Green spaces nearby include Weycock Hill and Hurley Chalk Pit.

  • Local schools include Blessed Hugh Faringdon Catholic School (1.3 miles west) and The Piggott School (1.3 miles west)
  • Nearby, you’ll find The Queen Victoria pub (within half a mile north-east)
Map of Hare Hatch © OpenStreetMap contributors
  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote