Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Slough · England

Fête and Festival Hog Roast in Langley, Slough

Planning a hog roast for your event in Langley? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.

  • School events
  • Church and village fêtes
  • Fun runs and sports events

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Book a hog roast in Langley

Hog roast for events in Langley, carved to order

Festivals and shows run for hours, and we serve through the agreed hours, carving as the queue grows. Typical bookings include charity days and small festivals, serving a vegan burger or sausage, apple sauce and hog roast rolls.

For events in a place like Langley, one hot-food trader most people like makes life easy. Roast pork rolls do exactly that. We plan the timings around your day, working back from when you want to eat.

Crowds at an outdoor fair with a carousel and bunting
Area
Langley (SL3)
Region
Slough
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Last updated
26 October 2026

A hog roast compared with other options

Next to a barbecue stall, carving is faster than grilling to order. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, so you know exactly what you’re paying for.

Why us?

  • Timed around your day
  • Crackling for everyone who wants it
  • Carved by our chef in front of your visitors
  • Self-contained: roaster, cover and serving kit

See our prices page and our hog roast cost guide.

Event catering near Langley

Langley is about 2 miles east of Slough, in Slough. Thinking about a hog roast for your event in Langley? We cover the whole area. Langley is one of 31 towns and villages in Slough where we cater. You can also see our page for Guildford, about 18 miles away.

PTAs at schools such as The Langley Academy Primary often want one reliable hot-food stall. Running a fête for a church like St Mary the Virgin Church? A hog roast draws people in.

Here we cover the SL3 postcode area, and we can cater your event anywhere in it. From Fox Road, New Road and Ives Road or a nearby road, we can set up and roast there. For events just outside Langley, we cover Middlegreen (1 mile north-west), George Green (1 mile north), Shreding Green (1 mile north-east), Upton (2 miles west) and Richings Park (2 miles east). Within a short drive, we also cover Cippenham (4 miles west), Britwell (4 miles north-west), Burnham (5 miles west), Stoke Poges (3 miles north-west), Huntercombe (5 miles west) and Farnham Common (4 miles north-west). Langley is among the bigger towns we cover in Slough, with plenty of venues for events.

A little further out are Museum of Eton Life (2.6 miles south-west) and Windsor Castle (2.7 miles south-west). The countryside around Langley includes Staines Reservoirs and Uxbridge Moor.

  • Local schools include Langley Academy (less than half a mile south-west) and Upton Court Grammar School (1.1 miles west)
  • Pubs nearby include The Red Lion Public House (within half a mile west)
  • Local facilities include Municipal Borough of Slough (1.8 miles west)
Map of Langley © OpenStreetMap contributors

Space, access and the venue

Planning the cooking spot is the key. Check these:

  • Space for people to queue
  • A level pitch with firm ground
  • A firm way on and off the field

If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before you book.

On the menu in Langley

  • Rotisserie chicken
  • Stuffing and apple sauce
  • Hog roast rolls
  • Halloumi skewers (V)
  • Crackling
  • Coleslaw
  • Vegan burger or sausage (Ve)

View our menu

Full catering or machine hire?

Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will confirm what comes with it when you ask.

Planners, venues and businesses

Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We will work with the venue on access and the cooking spot.

Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and pass on anything they need from us.

A closer look at the menu

Rolls and gluten-free rolls

Rolls make a hog roast easy to eat anywhere. Gluten-free rolls can be provided on request.

Stuffing and apple sauce

No hog roast roll is complete without sage and onion stuffing and apple sauce, balancing the rich, salty pork.

Common questions in Langley

Could you cook in Ditton Park?

Only if the landowner, typically the council, allows it. Ask them first, and tell us what they say.

Do you trade at school fairs around Langley?

Yes, if the school is happy for a hog roast on site. Send us the date and where the roaster would go.

Can a hog roast raise money?

Let us know your plans, and we will suggest options.

Can we hire the machine and cook it ourselves?

We do, if you’re happy to roast and carve yourself. Ask and we’ll talk you through it.

Can you sell directly to visitors?

Some events pay for a package, others want a stall. We’ll work it out together.

Can you be flexible on serving time?

Within reason, we can. Keep us posted on the day and we’ll adjust.

How soon do you get booked up?

As early as you can for summer weekends and December. Quieter dates can often be booked at shorter notice. Send your date and we will check.

Can you cook inside a hall or marquee?

Outside, always. Serving indoors is normally fine if the venue is happy.

Step by step

The secret is time: the meat cooks gently until it is tender while the skin crisps into crackling. Then it rests briefly before our chef carves. Late-September events in Langley lose the light at about 7:05pm, so plan lighting if you are trading into the evening.

  1. Organisers send us the event details.
  2. We check the pitch and paperwork and quote.
  3. We set up early on the pitch.
  4. We serve as visitors arrive.
  5. We leave the pitch clean.

Preparing for the day

  • Plan a step-free way in for the equipment
  • Have a covered area for eating in case of rain
  • Give us final numbers a week or so before

Get a quote

We need a few details to quote: the date and serving time, the venue or SL3 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

Tell us about your event

Planning help

What a hog roast costs

Your quote depends on:

  • Plates or china
  • Menu choices and extras
  • The date and time of year
  • Distance from us

Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.

Details that help

For a quick, accurate price, send us:

  • Anything the venue has asked for
  • A picture of the cooking area
  • Your date and serving time
  • Roughly how many people

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll check the date and send a quote. Use our quote form.

Events we cater in Langley

It’s the stall people find by following their noses.

Lots of different events suit a hog roast. Typical bookings include:

  • Charity days
  • Tournaments and sports days
  • PTA summer fairs
  • Community events

Events in parks such as Ditton Park need permission from the council or landowner for cooking and vehicles.

Before you book anyone

  • When payments are due and what happens if plans change
  • A clear list of what’s included
  • If the price includes VAT
  • The space, cover and access they need

Our full booking checklist

  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote