Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

East Sussex · England

Hog Roast for Events for Old Heathfield

We bring a hog roast for your event to Old Heathfield and nearby, cooking slowly at your venue and serving it hot.

  • Food and music festivals
  • Tournaments and sports days
  • PTA summer fairs

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A hog roast near Old Heathfield

Hog roast for events in Old Heathfield, slow-roasted on site

Agricultural shows and country events near Old Heathfield are a natural home for a hog roast, with fields, crowds and long days. Typical bookings include agricultural and country shows and car shows and rallies, serving halloumi skewers, crackling and a vegan burger or sausage.

Rural events near Old Heathfield can be a long way from anywhere to eat, so a hog roast is a welcome sight. Our chef carves in front of your visitors, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.

A country show on a grass field with marquees and visitors
Area
Old Heathfield (TN21)
Region
East Sussex
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Contact us for a quote
Updated
27 October 2026

Should I cook it myself?

Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.

A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

The menu, dish by dish

Rolls and gluten-free rolls

Rolls make a hog roast easy to eat anywhere. We can bring gluten-free rolls if you ask.

Crackling

Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.

Planning for dietary needs

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Ask for gluten-free rolls if you expect coeliac visitors
  • Share the event’s food safety requirements with us
  • Stuffing normally contains gluten
  • Signpost the stall clearly

If the ground is soft, we will need a firm route on and off, particularly in wet weather.

A vegan burger or sausage covers vegan visitors.

For event organisers in Old Heathfield

If you are organising for someone else, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We will keep everyone in the loop.

Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll confirm what we can provide.

Community events around Old Heathfield

Old Heathfield is about 7 miles north of Hailsham, in East Sussex. Hosts in Old Heathfield book us for events of all sizes. Old Heathfield is one of 289 places in East Sussex where we cater. You can also see our page for Brighton, about 20 miles away.

Church fêtes, at churches such as The Parish Church of All Saints, are a natural home for a hog roast. Events in and around the High Weald National Landscape, within about 5 miles of Old Heathfield, often have rules about cooking, vehicles and waste; we will follow the site’s requirements.

We bring hog roasts to events all over the TN21 postcode area. From School Hill and Church Street or anywhere nearby, we can set up and roast there. Nearby, we also cater events in Cade Street (1 mile north), Sandy Cross (1 mile west), Heathfield (1 mile west), Broad Oak (1 mile north) and Warbleton (1 mile south). Within a short drive, we also cover Eastbourne (12 miles south), Hastings (14 miles south-east), Bexhill-on-Sea (11 miles south-east), Seaford (15 miles south-west), Lewes (13 miles south-west) and Hailsham (7 miles south).

Well-known places in the area include Hellingly Hospital (5 miles south) and Old Castle (3.6 miles east). Within reach you’ll find Selwyns Wood.

  • Local schools include Parkside Community Primary School (0.5 miles west)
  • Pubs nearby include The Star Inn (less than half a mile south)
Map of Old Heathfield © OpenStreetMap contributors

Is a hog roast right for your event?

Next to cold food, hot food is popular in any season. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.

Why Old Heathfield hosts choose us

  • Staff to serve, so you do not have to
  • Sides to make it a full meal
  • Carved by our chef in front of your visitors
  • An itemised quote

Read our pricing and the cost guide.

Prices and what affects them

Things that change the price:

  • How many people are eating
  • How easy it is to reach the spot
  • Crockery choices
  • Distance from us

When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.

What we need to know

When you contact us, please mention:

  • Where the roaster could go, ideally with a photo
  • Any extras, such as lamb, chicken or china
  • Anything the venue has asked for
  • The date and time of the event

Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: use our quote form.

Space, access and the venue

A good cooking spot makes the day run smoothly. Ideally:

  • Clearance from other stalls and tents
  • Event approval for hot-food traders
  • Your trader requirements

Not sure about the cooking spot? Send us a photo and we will tell you honestly.

Popular choices

  • Vegan burger or sausage (Ve)
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Hog roast rolls
  • Crackling
  • Rotisserie chicken
  • Coleslaw

Browse the menu

How the day works

Expect a calm, organised set-up. We agree arrival and serving times in advance, set up where we have agreed, and get on with roasting and serving. In late May, sunset in Old Heathfield is about 8:50pm, while at midsummer it is about 9:15pm. Evening festivals need lighting by the stall after that.

  1. It starts with your event date, site and expected numbers.
  2. We check access to the pitch and send a price.
  3. On the day we set up under cover and get the hog on.
  4. We carve rolls to order as the queue moves.
  5. We pack down, take our waste and leave the pitch clean.

Before we arrive

  • Have a covered area for eating in case of rain
  • Check there is a route to wheel the equipment in, without steps
  • Confirm numbers ahead of the day

Ask for a quote

If you’re comparing hog roast caterers for Old Heathfield, ask each one exactly what’s included. Ours lists it clearly. To get yours, send us your details through our quote form.

Tell us about your event

Related guides

Your questions about a hog roast for your event in Old Heathfield

How far is Old Heathfield from London?

About 40 miles from central London, and well within our area.

Can you come to a school fair in Old Heathfield?

Yes, if the school is happy for a hog roast on site. Tell us the date and pitch details.

Do you clear up?

Our staff clear the serving area, so you’re not left with the mess.

How far ahead should we book?

Popular dates go early. But it is always worth asking: fill in our quote form.

Is electricity needed?

Cooking is gas-fired. A supply is useful for lights.

Can you do gluten-free?

Gluten-free rolls are available on request. Ask for the allergen list, as stuffing normally contains gluten.

Do you do fêtes?

We do. Tell us the date, pitch and how food will be paid for.

What will our event need from you?

Send us your trader requirements, and we will tell you what we can send.

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote