Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Surrey · England

Hog Roast for Events for Wonersh

Hog roast for events in Wonersh: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Summer fêtes
  • Community days and street fairs
  • Agricultural and country shows

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Planning an event in Wonersh?

Hog roast for events near Wonersh

Shows and festivals last all day, and we serve through the agreed hours. We are frequently asked to cater car shows and rallies and country shows, with halloumi skewers, crackling and rotisserie chicken.

Near Wonersh, events may be far from shops and cafés, so a hog roast goes down well. We plan the timings around your day, working back from when you want to eat.

Pulled pork and coleslaw in a long bread roll
Location
Wonersh (GU5)
Area hub
Surrey
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quote
Ask us for a quote
Last updated
26 October 2026

Occasions we serve in Wonersh

Rolls are quick to serve and easy to eat while walking.

We are booked for all kinds of occasions in Wonersh and nearby. Some of the most common are:

  • Food and music festivals
  • Vintage rallies
  • Fundraising events
  • Club events

Events in parks such as Shalford Mill need permission from the council or landowner for cooking and vehicles.

What your quote should include

  • What the price includes, item by item
  • Which meats, sides and extras are included
  • Who carves and who serves
  • Any travel or access charges

Choosing a hog roast caterer

How we price a hog roast for your event

A few things make the biggest difference to the price:

  • Plates or china
  • Busy dates such as summer Saturdays
  • How long the roast and service take
  • Travel to Wonersh

What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, and the quote reflects that.

What we need to know

A few details help us give you an accurate quote. Here’s what’s useful:

  • Where the event is
  • Your menu choices
  • The date and when you’d like to eat
  • Rough numbers

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Use our quote form.

How it works

We take care of everything from the first hour of roasting to clearing away, so you can get on with your event in Wonersh. Christmas fairs and lights switch-ons in Wonersh are dark by about 3:55pm, so plan lights for the stall and the queue.

  1. Tell us about the event.
  2. We check the pitch and paperwork and quote.
  3. The roast starts before the gates open.
  4. We serve as visitors arrive.
  5. We leave the pitch clean.

Before we arrive

  • Name a contact for the day
  • Ask about allergies and dietary needs beforehand
  • Think about shelter for your visitors

Ask for a quote

Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Use our quote form.

Get a quote

Related guides

Why a carved hog roast beats a buffet

Compared with cold food stalls, hot rolls are welcome whatever the weather. Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.

Why Wonersh hosts choose us

  • Carved to order by a chef
  • Sides to make it a full meal
  • Roasted on site, slowly, for hours
  • Planned to your running order

Read our pricing or what a hog roast costs.

Planning the cooking spot

A good cooking spot makes the day run smoothly. Ideally:

  • A firm way on and off the field
  • Your trader requirements
  • Permission for cooking on the site

If in doubt, send us a picture of the spot and we will advise before you book.

On the menu in Wonersh

  • Crackling
  • Coleslaw
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Vegan burger or sausage (Ve)
  • Hog roast rolls
  • Halloumi skewers (V)

Browse the menu

Event catering near Wonersh

Wonersh is about 4 miles south of Guildford, in Surrey. We cater events of every size in Wonersh. Wonersh is one of 395 places in Surrey where we cater.

For visitors coming by rail, Chilworth station is about 1.5 miles away. Running a fête for a church like Wonersh United Reformed Church? A hog roast draws people in. Within about 4 miles is the Surrey Hills National Landscape, where events may have extra rules on cooking and waste; we will follow the site’s requirements.

Wherever your event is in GU5, we can roast on site for your visitors. Whether your event is on The Street, Woodyers Close and The Close or anywhere nearby, we can set up and roast there. If your venue is just outside Wonersh, we also cover Bramley (1 mile west), Shamley Green (1 mile south-east), Birtley Green (1 mile south), Stroud Common (2 miles south-east) and Grafham (2 miles south). Larger places within reach include Guildford (4 miles north), Woking (8 miles north), Camberley (12 miles north-west), Epsom (15 miles north-east), Farnham (11 miles west) and Reigate (15 miles east).

Nearby you will also find Surrey Police Museum (2.6 miles north-west) and Guildford Castle (2.9 miles north-west). Green spaces nearby include St Martha's Hill and Silent Pool.

  • Schools near Wonersh include St Catherine's School (0.7 miles west) and Broadwater School (2.2 miles west)
  • Pubs nearby include The Grantley Arms Public House (within half a mile west)
Map of Wonersh © OpenStreetMap contributors

Catered or do it yourself?

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.

Planners, venues and businesses

If you are booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

What we serve, dish by dish

Stuffing and apple sauce

Sharp, sweet apple sauce and savoury sage and onion stuffing are the traditional pairing. Stuffing normally contains gluten.

Rolls and gluten-free rolls

Rolls make a hog roast easy to eat anywhere. We can bring gluten-free rolls if you ask.

Wonersh questions

Do you cater at venues in the Surrey Hills National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.

How far is Wonersh from London?

About 28 miles from central London, and we cover it as standard.

When do you start roasting?

Hours rather than minutes. We will confirm our arrival time when we quote.

Do we need to provide electricity?

No, the roast is cooked on gas. Tell us what’s available and we’ll plan around it.

Who serves?

No need for your own staff: we carve, serve and tidy up.

What do you need from the organiser?

Just a pitch, access and any agreed paperwork. Everything else comes with us.

Do you provide china?

Plates come as standard. China crockery is available on request and quoted separately.

Is there a non-pork option?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We don’t offer halal meat.

  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote