Oxfordshire · England
Hog Roast Hire in Binsey
Give your guests slow-roasted pork and crackling at your event in Binsey. We roast on site, carve to order and serve it hot.
- Wakes
- Birthdays and anniversaries
- Christmas fairs
Slow-roasted pork in Binsey
Hog roast hire for your event in Binsey
In Binsey, we cater birthdays, weddings, staff days and fêtes. The idea is always the same: a slow roast on site, carved fresh and served by our team. Typical bookings include summer garden parties and Fêtes, fairs and shows, with halloumi skewers, crackling and rotisserie chicken.
Somewhere as small as Binsey, a field, yard or garden is often the spot. Tell us about narrow lanes or long drives, and firm, level ground matters most. Our chef carves in front of your guests, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.
- Where
- Binsey (OX2)
- County
- Oxfordshire
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Ask us for a quote
- Updated
- 26 October 2026
Binsey questions
Can you do a hog roast in Oxford University Parks?
Only if the landowner, usually the council, allows it. Ask them first.
We’re gathering after a service at Church of St Margaret: can you cater?
Yes, at a nearby hall, home or venue with room to cook outside. Food is typically served at the reception venue rather than the church. Tell us where you’ll gather.
What’s included?
The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.
Do you cover Binsey?
Yes. We cover London and the South East, Binsey and the rest of Oxfordshire included. Tell us the venue and we will quote.
How much room do you need?
Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We will check it with you before booking.
Can we choose catered or DIY?
You can have us cook, or hire the machine. Your quote will set out what’s included.
How does hog roast hire work?
We bring the roaster, roast the hog on site for hours, then our chef carves it and our staff serve, in rolls with stuffing, apple sauce and crackling.
Who serves?
No need for your own staff: our chef carves and our team serves and clears.
Towns and villages near Binsey
Also in Binsey
Space, access and the venue
It is worth planning the cooking area in advance. The ideal spot has:
- A sheltered place for people to eat if it rains
- A level patch of lawn, patio or hardstanding
- Nothing overhead that could catch the heat
Not sure about the cooking spot? Send us a photo and we will tell you honestly.
On the menu in Binsey
- Spit-roast lamb
- Crackling
- Salads
- Roast or jacket potatoes
- Hog roast rolls
- Halloumi skewers (V)
- Apple sauce
- Coleslaw
- Vegan burger or sausage (Ve)
- New potatoes
- Stuffing
- Rotisserie chicken
Full catering or machine hire?
Some hosts try a barbecue instead, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.
For event organisers in Binsey
Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and tell us what they ask for.
If you’re organising for someone else, whether you’re a planner, a PA or on a committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.
A hog roast or other catering?
Compared with food vans, a hog roast feeds a crowd quickly from one roast. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.
Why Binsey hosts choose us
- Staff to serve, so you do not have to
- An itemised quote
- Fresh carving at the serving station
- Rolls with stuffing, apple sauce and crackling
See how we price and what a hog roast costs.
Allergies and dietary needs
You will get allergen information for everything we serve. To make the most of it:
- We do not offer halal meat, so arrange that separately if it is needed
- Add a dietary question to your invitations
- Put the menu on the invitation
- Ask for gluten-free rolls if anyone needs them
Expect us to be on site for much of the day, because the roast starts hours before you eat.
Add lamb or chicken for a second roast.
How we price a hog roast
We do not use a fixed price list, since every event is different. What matters most:
- The number of people
- Which meats and sides you choose
- How easy it is to reach the spot
- Time on site
Travel matters for the price: travel is included in your quote. Tell us the exact address so the quote is accurate.
What we need to know
Here’s what we will ask:
- The date and time of the event
- Rules from the venue or landowner
- A picture of the cooking area
- The venue or postcode
We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your event: fill in our quote form.
Hog roast hire around Binsey
Binsey is about 3 miles north-west of Oxford, in Oxfordshire. We cater events of every size in Binsey. Binsey is one of 443 places in Oxfordshire where we cater.
School fairs and fundraisers, for a school such as Botley School, can book a hog roast stall. If you are gathering after a service at a church like Church of St Margaret, a nearby hall or garden suits a hog roast.
We bring hog roasts to events all over OX2. Neighbouring places where we cater events include Godstow (1 mile north), Wolvercote (1 mile north), Walton Manor (1 mile east), North Oxford (1 mile east) and Jericho (1 mile south-east). Further out, we also cater in Oxford (3 miles south-east), Didcot (11 miles south), Bicester (11 miles north-east), Abingdon-on-Thames (6 miles south), Witney (8 miles west) and Carterton (13 miles west).
Other landmarks nearby include Oxford University Press Museum (1.5 miles south-east) and Westgate Shopping Centre (2 miles south-east). Open spaces near Binsey include Harcourt Hill and Hook Meadow and The Trap Grounds.
- Local schools include St Edward's School (1.2 miles north-east) and Oxford Academy (1.5 miles east)
- Nearby, you will find The Trout Inn (0.7 miles north)
- Parks and local facilities nearby include St Hugh's College Main Building Including Library (1.4 miles east)
Step by step
Your timings come first. If things run late, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. In Binsey, the sun sets at about 9:25pm in late June and about 7:10pm in late September, so a summer evening hog roast is normally carved in daylight. For winter events, dark by about 3:55pm, we need light by the roaster and the serving table.
- We start with a few details about your event.
- You get an availability check and a clear quote.
- We agree timings and where the roaster goes.
- On the day we roast for hours, then carve to order.
- Our staff serve and clear, then we pack away.
Before we arrive
- Ask about allergies and dietary needs beforehand
- Choose a level, open spot outdoors for the roaster
- Send final numbers in good time
Ask for a quote
Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Send us your details through our quote form.
Read more
What comes off the roaster
Crackling
For many people, the crackling is the best bit: golden, crunchy and salty, straight off the hog.
Rolls and gluten-free rolls
A hog roast roll is designed to be eaten in the hand. Gluten-free rolls can be provided on request.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards