West Berkshire · England
Hog Roast Hire for East Garston
Slow-roasted, carved in front of you and served hot: a hog roast in East Garston and across West Berkshire.
- Work summer parties
- Gatherings after a funeral
- Sports clubs and societies
Planning an event in East Garston?
About our hog roast hire in East Garston
The smell of roasting pork is half the appeal. We roast slowly on site in East Garston, then serve it in rolls with stuffing, apple sauce and crackling. On the menu are hog roast rolls, crackling and spit-roast lamb, and we are regularly asked to cater milestone birthdays and weddings, day or evening.
In a rural place like East Garston, roast pork in a field is hard to beat. Let us know about access and ground conditions. Our chef carves in front of your guests, so the pork is hot and the crackling is crisp.
- Area
- East Garston (RG17)
- Area hub
- West Berkshire
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Ask us for a quote
- Last updated
- 27 October 2026

For planners, venues and organisers
Booking for a club or group? A single point of contact keeps things simple, especially on the day.
If you’re planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.
Why choose hog roast hire in East Garston?
Slow roasting can’t be faked: the meat is tender and the crackling crisp, carved fresh for every roll.
Our roaster has been booked for a wide mix of occasions near East Garston, including:
- Corporate events
- Club events and presentations
- Community events
- Parties at home
For a christening or gathering after a service at a church such as Church of All Saints, the roaster can be set up at a hall or home nearby.
Comparing caterers
- Travel and any London charges
- The full menu and the sides
- When payments are due and what happens if plans change
- How long the roast takes and when they’ll arrive
What we serve, dish by dish
Salads, potatoes and coleslaw
Crunchy coleslaw suits roast pork, and salads and new potatoes work well on a plate.
Crackling
The skin crisps up over the hours of roasting, and there’s a piece for everyone who wants it.
Planning for dietary needs
Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. A few more tips:
- Collect allergies with your RSVPs
- We don’t offer halal meat, so arrange that separately if it is needed
- Stuffing normally contains gluten, so ask for the allergen list
- Ask for gluten-free rolls if anyone needs them
Expect us to be on site for much of the day, since slow roasting starts early.
Prefer to cook yourself? Ask about DIY machine hire.
Bringing a hog roast to East Garston
East Garston is about 7 miles south of Wantage, in West Berkshire. We cover East Garston and its neighbours for events. We cover 155 places across West Berkshire, from the larger towns to small villages. Our bookings stretch from East Garston to Oxford (21 miles away).
The North Wessex Downs National Landscape is within about 3 miles of East Garston, and some venues there have rules about cooking and vehicles on site. Ask your venue about gas cooking and access.
This part of West Berkshire takes in RG17. From Station Road, Back Street and Humphrey's Lane or a nearby road, we can set up and roast there. If your venue is just outside East Garston, we also cover Eastbury (1 mile west), East Garston Woodlands (1 mile south-west), Great Shefford (2 miles south-east), East Shefford (2 miles south-east) and Shefford Woodlands (2 miles south). We also serve nearby towns such as Newbury (9 miles south-east), Thatcham (11 miles south-east), Speenhamland (9 miles south-east), Hungerford (6 miles south), Lambourn (3 miles north-west) and Shaw (9 miles south-east).
Green spaces nearby include Watts Bank.
How we price a hog roast
We don’t use a fixed price list, since every event is different. The main factors are:
- How easy it is to reach the spot
- The number of people
- The date and time of year
- The menu and extras such as lamb or chicken
Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There’s no one-size price, so we quote each one individually.
Details that help
To get the best quote, send us:
- Allergies we should know about
- The date and time of the event
- Where the roaster could go, ideally with a photo
- Anything the venue has asked for
For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.
What the cooking area needs
The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:
- Space away from buildings, marquee walls and overhanging branches
- Parking near the spot
- A step-free route to wheel the equipment in
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before you book.
On the menu in East Garston
- Crackling
- Apple sauce
- Spit-roast lamb
- Hog roast rolls
- Coleslaw
- New potatoes
- Roast or jacket potatoes
- Halloumi skewers (V)
- Rotisserie chicken
- Salads
- Vegan burger or sausage (Ve)
- Stuffing
Places near East Garston
What else we do in East Garston
Catered or do it yourself?
If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we’ll confirm what comes with it when you ask.
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
How it works
People love watching the carving: our chef carves the pork in front of the queue, with crackling for everyone who wants it. Around midsummer it stays light in East Garston until about 9:25pm; by late September sunset is nearer 7:10pm, so summer evening service is normally in daylight. For winter events, dark by about 4:00pm, we need light by the roaster and the serving table.
- You share the when, where and how many.
- We look at the cooking area and send a price.
- We get the roaster going hours before you eat.
- Our chef carves and our staff serve.
- We pack away and leave you to it.
Before we arrive
- Give us final numbers a week or so before
- Have a covered area for eating in case of rain
- Name a contact for the day
Getting a price
Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.
Planning help
East Garston questions
Can you cater after a service at Church of All Saints?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is typically served at the reception venue rather than the church. Send us the address.
Can you do a hog roast at a venue in the North Wessex Downs National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.
Is hog roast hire catered or DIY?
Either: we can cater fully or hire out the machine. Most people choose catering.
Can we just hire the roaster?
We do, if you’re happy to roast and carve yourself. Ask and we’ll talk you through it.
How soon do you get booked up?
The earlier the better for popular dates. But do ask even at short notice: fill in our quote form.
How do you work out quantities?
We size the roast to your numbers, so tell us your best estimate. We will confirm the menu in the quote.
Do we need our own staff?
No need for your own staff: our chef carves and our team serves and clears.
Do you offer gluten-free rolls?
We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards