Hog roast hire, slow-roasted and carved at your event · London and the South East

England

Hog Roast Hire in West Berkshire

From the largest town to the smallest village in West Berkshire, we’ll bring the roaster to you. Tell us your date for a quote.

Hog Roast Hire across West Berkshire

Towns we cover in West Berkshire

A whole hog slow-roasted on site, carved by our chef into rolls with stuffing, apple sauce and crackling. Pick your town below to see the details for your area, and ask us for a quote.

Largest places

Our hog roast hire in West Berkshire

People book a hog roast in West Berkshire for everything from birthdays to fêtes. Whatever the occasion, the format is the same: slow roasting at your venue, then carving and serving. On the menu are new potatoes, crackling and hog roast rolls, and we’re frequently booked for parties at home and festive gatherings.

Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, and sides go out at the same time. Afterwards we clear the serving area and pack away.

  1. You share the when, where and how many.
  2. We look at the cooking area and send a price.
  3. We get the roaster going hours before you eat.
  4. The chef carves and the team fills rolls or plates.
  5. We pack away and leave you to it.

What it costs in West Berkshire

What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, which is built into the price.

Why book with us

  • The classics: stuffing, apple sauce and crackling
  • Cooked on the day, low and slow
  • Our staff serve and clear
  • No surprises: everything in writing

How to get a price

Busy weekends book up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: fill in our quote form.

Near you in Newbury

Locally, our bookings take us close to St Nicolas Church, Victoria Park and St Bartholomew's School. Other local landmarks include The Diamond Tap (less than half a mile north-east), St Nicolas C.E. Junior School (under half a mile south) and St Bartholomew's School (0.6 miles south-west). Newbury has its own railway station: Newbury station, handy for guests travelling by train. Other landmarks nearby include Donnington Castle (1.6 miles north-west) and West Berkshire Community Hospital (1.5 miles east). Green spaces nearby include Audrey's Meadow.

A hog roast across West Berkshire: what to know

Across West Berkshire, we cover 3 towns and 139 villages and hamlets, so the setting can be anything from Newbury, Thatcham and Burghfield Common to a quiet hamlet: level ground, access and agreed timings. Parts of West Berkshire are within a few miles of the North Wessex Downs National Landscape, where some venues have extra rules about cooking and vehicles.

Newbury: After a service at St Nicolas Church, the hog roast can be ready at a nearby hall or house. For a fundraiser at a school like St Nicolas C.E. Junior School, the roaster can cook on a pitch agreed with the school. Light matters for a long roast: in Newbury, sunset is around 8:55pm in late May and 9:25pm in late June, while in December the light goes at about 4:00pm.

A hog roast compared with other options

Next to a barbecue, one roast feeds everyone at once, so nobody stands at a grill all afternoon. Our guide compares the two.

Comparing caterers

  • When payments are due and what happens if plans change
  • What the cooking area needs: space, cover and access
  • What the price includes, item by item
  • Whether plates or china are included

Planning the cooking spot

We need room to cook safely and under cover. Before booking, check:

  • A way to wheel the roaster to the spot
  • A marquee, hall or barn as a wet-weather plan
  • A safe distance from walls, tents and trees

What comes off the roaster

Vegan burger or sausage (Ve)

Our vegan option is a vegan burger or sausage, served in a roll with salads.

Rolls and gluten-free rolls

Rolls make a hog roast easy to eat anywhere. Gluten-free rolls can be provided on request.

Who books hog roast hire?

Slow roasting cannot be faked: the meat is tender and the crackling crisp.

Whatever the occasion in West Berkshire, a slow roast goes a long way. Bookings frequently include:

  • Weddings and receptions
  • Community events
  • Christmas parties
  • Wakes and memorial gatherings

Working with your venue

For venues and planners, we’re happy to work alongside your team, sharing timings and a site plan.

Planning on behalf of a committee? One clear contact makes everything easier, especially on the day.

Questions from West Berkshire

Will people get crackling?

Crackling is part of every roll for anyone who wants it.

What about coeliacs?

Ask for gluten-free rolls and we will bring them. You’ll get allergen details for everything.

How do you work out quantities?

We size the roast to your numbers, so a good estimate matters. We will confirm the menu in the quote.

What meats can we have?

Add lamb or rotisserie chicken alongside the pork. There are vegetarian and vegan options as well.

Who serves?

You do not need anyone else: our chef carves and our team serves and clears.

What do people get?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

How long does a hog roast take to cook?

Hours rather than minutes. You’ll know our arrival time in advance.

All places in West Berkshire

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  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

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