Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

West Berkshire · England

Hog Roast Catering in Oare, West Berkshire

From the hours of slow roasting to the last roll, a hog roast makes the food part of your event in Oare.

  • Corporate events
  • Big birthdays and anniversaries
  • Parties at home

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Book a hog roast in Oare

How our hog roast hire works in Oare

Slow-roasted pork carved to order: that’s hog roast hire in Oare. Rolls, stuffing, apple sauce and crackling come as standard, with sides and extras to choose from. Whether it’s wedding breakfasts and evening food and christmas parties, we will put together a menu of rotisserie chicken, coleslaw and spit-roast lamb for your guests.

Somewhere as small as Oare, a field, yard or garden is frequently the spot. Tell us about narrow lanes or long drives, and level, firm ground is the key. We bring plates as standard, and china crockery is available on request, quoted separately.

Slow-roasted pork with crackling and pulled pork on a wooden board
Where
Oare (RG18)
Region
West Berkshire
Menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Updated
26 October 2026

What comes off the roaster

Roast pork

Our chef carves the pork as it’s needed, which keeps it hot and moist.

Halloumi and vegetable skewers (V)

Not everyone eats meat, and halloumi skewers give them a proper hot option.

Organising for someone else?

Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we’ll tell you what we can send.

For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.

Bringing a hog roast to Oare

Oare is about 4 miles north of Thatcham, in West Berkshire. We cover Oare and its neighbours for events. We bring hog roasts to 155 places across West Berkshire. Our nearest city page is Reading, about 13 miles away.

Within reach of Oare are historic houses such as Shaw House (4 miles south-west). Estates like these tend to have strict rules for caterers, so check before booking. After a service at Church of St Bartholomew, the hog roast can be ready at a nearby hall or house. Oare is within about 5 miles of the North Wessex Downs National Landscape. Check your venue’s rules on outside caterers.

We cover events in every part of RG18 and the streets around it. Your event could be at a house on Manor Lane and Old Street, as long as there is somewhere outside to cook. Nearby, we also cater events in Little Hungerford (1 mile south-east), Hermitage (1 mile south), Wellhouse (1 mile south-east), Longlane (1 mile south) and Curridge (2 miles south-west). We also serve nearby towns such as Newbury (5 miles south-west), Thatcham (4 miles south), Burghfield Common (10 miles south-east), Speenhamland (5 miles south-west), Hungerford (11 miles west) and Spencers Wood (14 miles east).

Other landmarks nearby include Hampstead Norris Castle (1.8 miles north-east) and West Berkshire Community Hospital (4 miles south). Green spaces nearby include Snelsmore Common.

  • Nearby, you’ll find The White Horse pub (0.8 miles south)
Map of Oare © OpenStreetMap contributors

Step by step

A hog roast is always cooked outside, under a gazebo on level ground, away from buildings, marquee walls and overhanging branches. We’ll agree the spot with you beforehand. Light matters for a long roast: around Oare, it stays light until about 9:25pm at midsummer, but by late December it’s dark by about 4:00pm.

  1. You share the when, where and how many.
  2. We check the space and quote.
  3. We get the roaster going hours before you eat.
  4. Our chef carves and our staff serve.
  5. We clear up and go.

Preparing for the day

  • Send final numbers in good time
  • Choose a level, open spot outdoors for the roaster
  • Gather dietary requirements early

Ask for a quote

A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Send us your details through our quote form.

Tell us about your event

Related guides

Where the roaster can go in Oare

A good cooking spot makes the day run smoothly. Ideally:

  • Vehicle access close to the cooking area
  • Nothing overhead that could catch the heat
  • A level patch of lawn, patio or hardstanding

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before you book.

Popular choices

  • Rotisserie chicken
  • Stuffing
  • Crackling
  • Roast or jacket potatoes
  • New potatoes
  • Apple sauce
  • Spit-roast lamb
  • Halloumi skewers (V)
  • Salads
  • Hog roast rolls
  • Vegan burger or sausage (Ve)
  • Coleslaw

View our menu

Catered or do it yourself?

A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is usually easier.

Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.

How we price a hog roast

There’s no fixed price list, because every event is different. The main factors are:

  • Whether you want china
  • The journey to the venue
  • How long the roast and service take
  • Menu choices and extras

Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

Details that help

When you get in touch, it helps to include:

  • The date and time of the event
  • Any extras, such as lamb, chicken or china
  • Where the event is
  • A picture of the cooking area

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we will check it: send us your details through our quote form.

FAQs for Oare

We’re gathering after a service at Church of St Bartholomew: can you cater?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is normally elsewhere. Send us the address.

Is Oare close to London?

About 51 miles from central London.

What happens when we hire a hog roast?

You choose the date, the menu and the serving time; we do the rest. Just give us an outdoor spot to cook.

Is crockery included?

We bring plates as standard. If you’d like china, ask and we’ll add it to the quote.

What if it rains?

The roaster is under cover, so a shower does not stop us. Your guests will want somewhere dry to eat.

Is hog roast hire catered or DIY?

You can have us cook, or hire the machine. We will explain what’s included in each when we quote.

Can we just hire the roaster?

We do, if you’re happy to roast and carve yourself. Ask and we will talk you through it.

Can you cater in Oare?

We do. Send us the address and we will check the date.

Why choose hog roast hire in Oare?

You don’t need much on your side: just an outdoor spot for the roaster. We bring the rest.

These are some of the most popular hog roast bookings near Oare:

  • Club events and presentations
  • Wakes and memorial gatherings
  • Village fêtes and school fairs
  • Birthdays and anniversaries

If guests are travelling by rail, the nearest station is Newbury Racecourse station, about 4.7 miles south.

What to look for in a quote

  • When they arrive and when the food will be ready
  • Whether VAT is included
  • What crockery is supplied
  • How many staff will carve and serve

Read the checklist

Planning for dietary needs

Not everyone eats pork, so it is worth adding an alternative. A few pointers:

  • Label the vegetarian and vegan food clearly
  • Stuffing normally contains gluten, so ask for the allergen list
  • Ask about allergies when you send invitations
  • We don’t offer halal meat, so arrange that separately if it is needed

You will not need to worry about the food on the day. We arrive hours ahead, set up, roast, carve and serve, then clear up.

China crockery is available on request, quoted separately.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote