Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

West Berkshire · England

Hog Roast Hire in Padworth

Give your guests slow-roasted pork and crackling at your event in Padworth. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Big birthdays and anniversaries
  • Garden parties and barbecues
  • Festive gatherings

Get a quote

Planning an event in Padworth?

Padworth questions

Is Padworth too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

We’re gathering after a service at Church of St John the Baptist: can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is usually served at the reception venue rather than the church. Send us the address.

Is it just pork?

Add lamb or rotisserie chicken alongside the pork. Vegetarian and vegan options are available too.

What if it rains?

We roast under cover, so the food isn’t affected. Your guests will want somewhere dry to eat.

Will people get crackling?

Of course: the skin turns to crackling and everyone gets some.

Do we need our own staff?

We carve and serve for you, and we clear up when service is finished.

What happens when we hire a hog roast?

We handle the roasting, carving and serving. Just give us an outdoor spot to cook.

When do you start roasting?

Hours rather than minutes. We’ll confirm our arrival time when we quote.

Hog roast hire for your event in Padworth

The smell of roasting pork is half the appeal. We roast slowly on site in Padworth, then carve the pork into rolls with all the trimmings. Whether it is weddings and receptions and corporate events, we will put together a menu of halloumi skewers, rotisserie chicken and new potatoes and more.

Somewhere like Padworth, a yard or firm field often works. Mention gates and soft ground when you contact us. The carving happens right in front of your guests, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.

A rolled roast of pork with crisp crackling on a round board
Where
Padworth (RG7)
County
West Berkshire
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Quoted for your event
Last updated
26 October 2026

What we serve, dish by dish

Vegan burger or sausage (Ve)

Our vegan option is a vegan burger or sausage, in a roll, with salad on the side.

Salads, potatoes and coleslaw

Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal.

Diets, allergies and alternatives

Not everyone eats pork, so plan an alternative. Helpful tips:

  • Give us numbers for vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
  • Request gluten-free rolls for coeliac guests
  • Remember that stuffing usually contains gluten, so ask for the allergen list
  • Count anyone who does not eat pork, so we can bring lamb, chicken or vegetarian options

If timings shift, tell us: we can hold the roast for a while.

Gluten-free rolls are available on request.

Hog roast hire around Padworth

Padworth is about 3 miles north-east of Tadley, in West Berkshire. Planning a hog roast in Padworth? We cover the whole area. We bring hog roasts to 155 places across West Berkshire, from the larger towns to small villages. Our bookings stretch from Padworth to Reading (7 miles away).

For guests coming by train, Aldermaston station is about 1.2 miles away. For a christening or gathering after a service at a church such as Church of St John the Baptist, the roaster can be set up at a hall or home nearby.

We bring hog roasts to events all over RG7 and the streets around it. Streets in the area include School Road, Silver Lane and Sopers Lane, and an event on any of them works with a garden, drive or yard for the roaster. If your venue is just outside Padworth, we also cover Padworth Common (1 mile south), Old Warren (1 mile south), Aldermaston Soke (2 miles south), Aldermaston (2 miles west) and Pamber Heath (2 miles south). We also serve nearby towns such as Newbury (9 miles west), Thatcham (6 miles west), Speenhamland (9 miles west), Spencers Wood (6 miles east), Calcot (4 miles north-east) and Shaw (9 miles west).

A little further out are Thames Valley Police Museum (2.3 miles north-east). Green spaces nearby include Hosehill Lake and Moor Copse Nature Reserve.

  • Local schools include The Willink School (1.8 miles east)
Map of Padworth © OpenStreetMap contributors

For planners, venues and organisers

Booking for a club or group? A single point of contact keeps things simple, especially on the day.

Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and pass on anything they need from us.

How the day works

People love watching the carving: the hog is carved in front of your guests, with crackling for everyone who wants it. Around midsummer it stays light in Padworth until about 9:25pm; by late September sunset is nearer 7:10pm, so summer evening service is generally in daylight. For winter events, dark by about 4:00pm, we need light by the roaster and the serving table.

  1. You share the when, where and how many.
  2. We look at the cooking area and send a price.
  3. We get the roaster going hours before you eat.
  4. The chef carves and the team fills rolls or plates.
  5. We clear up and go.

Preparing for the day

  • Tell us about narrow gates or side passages
  • Think about shelter for your guests
  • Check there is nothing overhead or close by that could catch the heat

Getting a price

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Send us your details through our quote form.

Get a quote

Related guides

Where the roaster can go in Padworth

The right spot for the roaster makes everything easier. Look for:

  • Somewhere nearby to park our vehicle
  • The venue’s agreement to a gas-fired roaster
  • A level, open spot outdoors for the roaster

If in doubt, send us a picture of the spot and we’ll advise before booking.

On the menu in Padworth

  • New potatoes
  • Rotisserie chicken
  • Vegan burger or sausage (Ve)
  • Spit-roast lamb
  • Apple sauce
  • Coleslaw
  • Stuffing
  • Crackling
  • Salads
  • Halloumi skewers (V)
  • Roast or jacket potatoes
  • Hog roast rolls

View our menu

Full catering or machine hire?

Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.

Why choose a hog roast in Padworth?

Next to a formal plated meal, a hog roast does not need a kitchen, which often makes it better value. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.

What you get with us

  • Halloumi skewers and a vegan option too
  • Served at the time you choose
  • All the equipment comes with us
  • Roasted on site, slowly, for hours

Take a look at our pricing or the cost guide.

Prices and what affects them

We don’t use a fixed price list, because every event is different. What matters most:

  • The menu and extras such as lamb or chicken
  • The journey to the venue
  • Time on site
  • Site access

The price depends on numbers, the menu and how long we serve, plus travel and access. There is no one-size price, so we quote each one individually.

What to tell us

For a quick, accurate price, tell us:

  • Any extras, such as lamb, chicken or china
  • An estimate of numbers
  • Where the event is
  • Your date and serving time

For a quote, send us a few details: the date and serving time, the venue or RG7 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote